Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Munich-Style Slam Dunkel	No Profile Selected	245 Gallons	1.054	1.009	5.9	19.39	19.87 °L	286	0
Author: Schram Haus Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2021 3:30 PM Notes:
Neurum Creek Whimsical	International Amber Lager	20 Litres	1.054	1.009	5.89	56.51	7.16 °L	286	0
Author: Serendipitous Mischief Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2024 1:34 PM Notes: I've spent too long thinking about my water chemistry lately. Where's the fun? So... the antithesis to all brews that precede: "water taken straight from a mountain stream". How bad can it be? The malts and hops are chosen just to use up what I have left over. This has been fun! Update: 46 days later.... "Neurum Creek Whimsical" is a really nice lager-beer. It has a lovely rich amber colour, is as crystal clear as the water that made it, has a well balanced malty taste and subtle hop aroma. No perception of bitterness. Very fresh... very drinkable. All that said, Julie still won't drink it for fear of there being a dead sheep upstream...
Wet Hop '23 IPL	American IPA	5.5 Gallons	1.058	1.013	5.94	63.55	3.16 °L	286	1
Author: Chilled Hops James Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 3:24 PM Notes:
Festbeer G866	No Profile Selected	2000 Litres	1.06	1.015	5.87	0	4.19 °L	286	0
Author: wsurgey Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2023 11:10 AM Notes:
Kent Ale	English IPA	22 Litres	13.488	2.52	5.88	46.93	10.56 °L	286	0
Author: Łukasz Nawrot Boil Size: 26 Litres Boil Time: 65 Boil Gravity: 11.5 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 4:01 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.06	1.015	5.9	24.91	4.53 °L	286	0
Author: Boil Size: 24.74 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2023 6:54 PM Notes:
Trail Me IPA	American IPA	20.8 Litres	1.055	1.01	5.89	38.23	10.04 °L	286	0
Author: Phanumat Boil Size: 27.04 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 8/11/2022 2:29 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.015	5.9	0	3.54 °L	286	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2021 4:05 AM Notes:
Nesramežljiv Belec	No Profile Selected	20 Litres	1.054	1.009	5.92	21.21	6.76 °L	286	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 130 g Creation Date: 5/7/2021 8:28 AM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.055	1.01	5.91	30.57	4.23 °L	286	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 6:11 AM Notes:
Luna Saison	Saison	5.5 Gallons	1.056	1.011	5.89	36.57	5.98 °L	286	0
Author: AJ Ross Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 5:05 PM Notes:
American Amber	American Amber Ale	5 Gallons	1.06	1.015	5.95	25.29	11.45 °L	286	0
Author: Brew-Boxes Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 2:24 AM Notes:
2020 Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.056	1.011	5.91	33.54	39.92 °L	286	0
Author: Webski Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 3:25 PM Notes:
02.09.2 IPA Pale + Simcoe	American IPA	14 Litres	1.056	1.011	5.94	45.78	5.27 °L	286	0
Author: marceloforpresident Boil Size: 21.2 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 2:20 PM Notes: 25/07/2020 Nas provas que fiz com 2 e 4 dias de fermentação o aroma de lúpulo já começa a querer aparecer, acredito que com o DH este aroma vai ficar bem mais pronunciado (assim espero) 27/07/2020 Provei a amostra da proveta, depois de aferir a FG, e está deliciosa. aguardando pra ver o que o DH vai fazer com ela. DH REALIZADO dia 27/07/2020 30/07 Envase + prova do growler Sensacional, muito gosto de fruta e aroma médio (queria mais forte). Lembrando frutas tropicais/de caroço. Amargor presente mas não desagradável, os 78IBUs cairam bem. 01/08 Prova Parece que o aroma deu uma leve diminuída, cerca de 10%. Achei que perderia mais aroma. Até então fiquei satisfeito. Turbidez perdeu um pouco, mas ainda está hazy 02/08 - Prova + Fazendo a próxima IPA Aroma ainda presente, mas discreto, baixo-médio. Hazy ainda presente. OVERALL - excelente ipa
Motueka Helles SMaSH	Munich Helles	18 Litres	1.06	1.015	5.9	16.37	3.15 °L	286	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 9:40 AM Notes:
Awesome Recipe	No Profile Selected	550 Gallons	1.06	1.015	5.91	0	3.31 °L	286	0
Author: Boil Size: 550 Gallons Boil Time: N/A Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 7:46 PM Notes:
Awesome Recipe	American IPA	11.5 Gallons	1.056	1.011	5.9	0	9.06 °L	286	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 5:16 AM Notes:
ZSCHOERPER BOCK	Traditional Bock	23 Litres	1.06	1.015	5.94	25.1	15.38 °L	286	0
Author: CASSIO LUIZ ZSCHOERPER Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 1:58 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.058	1.013	5.94	0	3.64 °L	286	0
Author: dgoodyear@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 12:03 PM Notes:
Bohemian	Czech Premium Pale Lager	23 Litres	1.06	1.015	5.89	34.9	3.54 °L	286	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2019 9:35 AM Notes:
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