|
Christmas Red Ale
|
No Profile Selected |
25 Litres |
1.058 |
1.017 |
5.36 |
3.27 |
18.05 °L
|
297 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/8/2020 12:55 PM |
| Notes: |
|
|
Honky Tonk Dairy Queen 7/11
|
No Profile Selected |
25 Gallons |
13.145 |
3.102 |
5.39 |
22.3 |
5.11 °L
|
297 |
0 |
|
|
|
| Boil
Size: 26.84 Gallons |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 6:34 PM |
| Notes: |
|
|
Peña Dorada
|
American Pale Ale
|
50.5 Litres |
1.045 |
1.004 |
5.41 |
6.78 |
8.84 °L
|
297 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.201 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 4:17 PM |
| Notes: |
|
|
Italian Pils - Saphir
|
German Pils
|
24 Litres |
1.047 |
1.006 |
5.34 |
46.28 |
3.58 °L
|
297 |
0 |
|
|
|
| Boil
Size: 35.06 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 87 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2024 1:40 AM |
| Notes: ~46 ibu calculated to account for ~20% reduction in IBU -> target 36ish IBU |
|
|
Brighid's Irish Red Ale
|
Irish Red Ale
|
21 Litres |
1.056 |
1.015 |
5.35 |
31.06 |
17 °L
|
297 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 9:19 PM |
| Notes: |
|
|
Redflag
|
Irish Extra Stout
|
22 Litres |
1.056 |
1.015 |
5.37 |
7.88 |
30.82 °L
|
297 |
0 |
|
|
|
| Boil
Size: 25.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/12/2023 5:56 PM |
| Notes: |
|
|
Sports Pilsner
|
German Pilsner (Pils)
|
2600 Litres |
11.841 |
1.788 |
5.35 |
17.74 |
3.01 °L
|
297 |
0 |
|
|
|
| Boil
Size: 2810 Litres |
Boil Time: 75 |
Boil Gravity: 11.4 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 6:00 PM |
| Notes: |
|
|
Mint Chocolate
|
Sweet Stout
|
5.5 Gallons |
1.054 |
1.014 |
5.34 |
32.82 |
21.09 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2022 10:24 PM |
| Notes: |
|
|
Awesome West Coast IPA
|
American IPA
|
12 Litres |
1.049 |
1.008 |
5.38 |
62.26 |
5.85 °L
|
297 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2021 10:31 AM |
| Notes: |
|
|
Rabbit Killer
|
Czech Amber Lager
|
23 Litres |
1.049 |
1.008 |
5.42 |
24.37 |
5.93 °L
|
297 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 4:03 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
5.5 Gallons |
1.052 |
1.011 |
5.41 |
0 |
4.41 °L
|
297 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2018 3:45 PM |
| Notes: |
|
|
APA - Prerada 01
|
American Pale Ale
|
555 Litres |
1.051 |
1.01 |
5.39 |
47.13 |
5.23 °L
|
297 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2020 3:47 PM |
| Notes: |
|
|
Camilo Brown Ale
|
Mild
|
2.5 Gallons |
1.053 |
1.013 |
5.35 |
21.18 |
22.97 °L
|
297 |
3 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2020 3:17 PM |
| Notes: |
|
|
0049 Citra Saison
|
Saison
|
340 Litres |
11.558 |
1.504 |
5.34 |
26.66 |
3.1 °L
|
297 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 345 Litres |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2019 9:49 PM |
| Notes: |
|
|
Summer Ginger Ale
|
Spice, Herb, or Vegetable Beer
|
20 Litres |
1.052 |
1.01 |
5.42 |
18.96 |
8.81 °L
|
297 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/4/2019 10:29 AM |
| Notes: |
|
|
Another Oktoberfest
|
Märzen
|
5.5 Gallons |
1.055 |
1.014 |
5.37 |
22.8 |
7.14 °L
|
297 |
3 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 7:40 PM |
| Notes: |
|
|
Belgian Saison
|
Saison
|
19 Litres |
1.053 |
1.012 |
5.38 |
24.87 |
9.55 °L
|
297 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 117.7 g |
Creation
Date: 8/6/2019 8:44 AM |
| Notes: |
|
|
Vienna
|
Vienna Lager
|
3 Gallons |
1.051 |
1.01 |
5.42 |
19.52 |
9.94 °L
|
297 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2019 12:58 PM |
| Notes: |
|
|
Pale Ale 01
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.011 |
5.34 |
56.95 |
4.43 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2019 9:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
1.2 Gallons |
1.059 |
1.018 |
5.4 |
95.92 |
4.68 °L
|
297 |
0 |
|
|
|
| Boil
Size: 2.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 3:37 PM |
| Notes: |
|
|
|
|