Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
700 g |
BSG - Magnum700 g Magnum Hops |
|
Pellet |
11.7 |
Boil at 106 °C
|
60 min |
23.71 |
100% |
|
700 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
700 g |
BSG - Magnum (Pellet) 700 g Magnum (Pellet) Hops |
|
23.71 |
100% |
|
700 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
576 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
Citric acid
|
|
Other |
Mash |
-- |
|
130 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Light colored and hoppy
"pilsen 2" International Pale Lager beer recipe by BYRKA. All Grain, ABV 4.58%, IBU 23.71, SRM 3.95, Fermentables: (Pilsner, Carapils, Caramelo 60) Hops: (Magnum) Other: (Citric acid, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-09 22:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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