Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bederöbitter Bisqit	No Profile Selected	23 Litres	1.046	1.013	4.32	0	6.85 °L	363	0
Author: Mylord Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2021 9:56 AM Notes:
Doom Bar Attempt	Ordinary Bitter	5 Gallons	1.044	1.011	4.32	38.27	10.09 °L	363	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2024 2:11 PM Notes:
Helles	Munich Helles	5.5 Gallons	1.043	1.01	4.31	18.2	3.85 °L	363	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 12:03 PM Notes:
Sanny Hops Saison #1 ○	Saison	460 Litres	1.041	1.008	4.29	0	2.92 °L	363	0
Author: Beer Again Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 7:04 AM Notes:
Smash Bohemian Pilsner	Czech Pale Lager	5.5 Gallons	1.047	1.013	4.43	35.47	3.13 °L	363	0
Author: Dez86 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 12 psi Creation Date: 12/23/2023 1:05 AM Notes:
Little Light Lager (1gal - All Grain)	No Profile Selected	1 Gallons	1.04	1.007	4.25	36.57	2.68 °L	363	0
Author: Genus Brewing Boil Size: 3.01 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 1:12 AM Notes:
220519_gose	Gose	1000 Litres	1.044	1.011	4.32	3.89	3.11 °L	363	0
Author: brewerscanvas Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 7:34 AM Notes:
APA SCHWAGER	Blonde Ale	60 Litres	1.044	1.011	4.38	59.87	7.64 °L	363	0
Author: RODMASTER BREWER Boil Size: 65.68 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2022 8:27 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.044	1.011	4.31	0	4.98 °L	363	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2022 4:57 PM Notes:
Mild	Ordinary Bitter	23 Litres	1.047	1.014	4.37	16.18	23.02 °L	363	0
Author: johnharnett@hotmail.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2021 3:48 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.042	1.009	4.36	68.47	7.81 °L	363	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 4:35 AM Notes:
Mumma	American Pale Ale	10 Litres	1.045	1.012	4.23	47.28	4.39 °L	363	0
Author: dan.pettitt Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2021 12:31 PM Notes:
Dry Irish Stout	Irish Stout	5 Gallons	1.043	1.011	4.25	41.37	39.42 °L	363	0
Author: i make razors Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 12:55 AM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.043	1.011	4.24	0	3.38 °L	363	0
Author: thehaze44 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 2:32 PM Notes:
Belgian Blond Ale	Witbier	6 Litres	1.036	1.003	4.29	9.13	2.58 °L	363	0
Author: Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 32.1 g Creation Date: 6/2/2020 1:21 AM Notes:
Tomi´s Lager	International Pale Lager	30 Litres	1.04	1.007	4.34	19.61	4.67 °L	363	0
Author: apcih Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/9/2020 2:14 PM Notes:
Dry Stout	Dry Stout	20 Litres	1.044	1.01	4.43	37.88	33.11 °L	363	0
Author: Marcell Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 90 Creation Date: 1/12/2020 10:26 AM Notes:
6/22/19	Irish Red Ale	5.5 Gallons	1.044	1.01	4.42	24.38	11.45 °L	363	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 2:31 PM Notes:
Stout	Irish Stout	21 Litres	1.041	1.008	4.35	33.57	32.23 °L	363	1
Author: Lomond Boil Size: 22.8 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 2:37 PM Notes:
Elderflower Cascade	Special/Best/Premium Bitter	21 Litres	1.043	1.01	4.39	39.19	7.16 °L	363	0
Author: Differ Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2018 7:16 PM Notes: Based on the Darkstar hophead which is cascade heavy but I think will really compliment the elderflower and give a great summery pale elderflower brew. I actually switched to a fine milled Malt this time and as a result, my brewhouse efficiency went up to 75% hence I over-shot my OG by around 6 points, no biggy! After 24hrs in the fermenter, it's absolutely rocketing, almost a continuous gurgle from the airlock.
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