Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chocolate Robust Porter	American Porter	4 Gallons	1.1	1.023	10.17	12.46	43.35 °L	298	0
Author: Dogfather Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.082 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 10:43 PM Notes: Pre-boil 6 gal water to 156 degrees. Mash in bag for 1hr at 150 degrees mash temp. Ensure 5.5 gal of wort. 90 minute boil add 1oz hops at 60 min. 1.5 oz at 15 min. Post gravity 1.1. Rehydrate yeast in 1 cup of sterile water. Ferment at 53 degrees stirring regularly after 5th day. add 1 oz of roasted cacao bean ( Roast on open foil for 3 min at 300 degrees, places in hop bag.) Continue fermenting for seven more days at 53 degrees. Co2 Vol 2-2.5 Age for 1 month or more.
Lindenmeier Tripel	Belgian Tripel	5.5 Gallons	1.084	1.009	9.94	33.89	5.58 °L	298	0
Author: Gregg Johnson Boil Size: 7.58 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2024 6:12 AM Notes: February 8, 2025, Weiz Guys Homebrew Club in Loveland, CO produces “Sweethearts Revenge” Homebrew Competition. This recipe claimed 1st place, 26C, Belgian Trippel. Two weeks later claimed another 1st place at Peak to Peak Pro-Am in Longmont, CO. Entry into NHC in April 2025 - Another note…brewed on a Sunday and pitched yeast starter but didn’t add the prepared (boiled/dissolved in water for 15 minutes) corn sugar until the yeast had started churning through the wort on that Tuesday.
Four Horseman	Belgian Dark Strong Ale	5.5 Gallons	1.095	1.016	10.43	25.38	19.84 °L	298	0
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 8.5 oz Creation Date: 4/19/2024 1:04 AM Notes:
Jacked Imperial Stout	Imperial Stout	5.5 Gallons	1.1	1.019	10.71	47.7	50 °L	298	1
Author: TomFoolery 29 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 3:36 PM Notes: 1 week before brew soak 1.75oz oak chips with 3oz Jack Daniels and 2 vanilla beans. After fermentation add all contents to keg and transfer. Let it age 4-6 months at basement temps.
Quad	Belgian Dark Strong Ale	910 Litres	1.101	1.01	11.97	0	31.44 °L	298	0
Author: whisdisc@telus.net Boil Size: 1000 Litres Boil Time: 90 Boil Gravity: 1.096 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2022 6:01 PM Notes:
Final Recipe Bier Luuk	No Profile Selected	16 Litres	1.109	1.019	11.77	42.3411	9.62 °L	298	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/21/2022 3:36 PM Notes:
All Gold Everything	American IPA	31 Gallons	1.098	1.024	9.64	0	6.94 °L	298	0
Author: Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 8:01 PM Notes:
Awesome Recipe	No Profile Selected	31 Gallons	24.964	6.665	10.39	38.92	8.65 °L	298	0
Author: Brian England Boil Size: 38 Gallons Boil Time: 120 Boil Gravity: 21.3 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2021 5:08 PM Notes:
Awesome Recipe	Russian Imperial Stout	3.25 Gallons	1.095	1.021	9.72	75.45	50 °L	298	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 7/31/2021 12:32 PM Notes:
English Brown/ American Amber Ale	No Profile Selected	5.5 Gallons	1.112	1.028	11.05	0	22.85 °L	298	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.206 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2020 12:11 AM Notes:
Damme Strong Ale	Belgian Dark Strong Ale	5.5 Gallons	1.093	1.014	10.39	0	26.12 °L	298	0
Author: randycorbett@gmail.com Boil Size: 7.7 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2018 6:23 AM Notes:
Bravissima	Imperial IPA	500 Litres	1.102	1.019	11	104.85	12.64 °L	298	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 2:45 PM Notes:
Black Is Beautiful	Imperial Stout	31 Gallons	1.109	1.024	11.15	63.51	50 °L	298	0
Author: Hedgehog Brewering Boil Size: 41 Gallons Boil Time: 90 Boil Gravity: 1.105 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2020 6:07 PM Notes:
Awesome Recipe	American Strong Ale	5 Gallons	1.098	1.014	11.04	36.5	8.33 °L	298	0
Author: Don Jza Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2020 12:54 AM Notes:
Awesome Recipe	Imperial Stout	291 Gallons	25.509	6.821	10.63	0	50 °L	298	0
Author: Boil Size: 317 Gallons Boil Time: 90 Boil Gravity: 23.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 12:06 AM Notes:
Simcoe IPA	American IPA	20 Litres	1.097	1.018	10.34	26.98	5.53 °L	298	0
Author: outboxer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.171 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 9:26 AM Notes:
Shootcamp Shine	No Profile Selected	8 Gallons	1.097	1.01	11.36	0	2.6 °L	298	0
Author: fly-fi$herman Boil Size: 8.5 Gallons Boil Time: 15 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2020 6:05 PM Notes:
HBC Imperial Stout	Russian Imperial Stout	10 Gallons	1.108	1.029	10.32	49.35	50 °L	298	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2019 10:06 PM Notes:
Lavender Meady	American Light Lager	4 Gallons	1.087	1	11.38	0	3.08 °L	298	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 7:11 PM Notes:
Awesome Recipe	American Light Lager	22 Litres	1.105	1.026	10.31	0	6.11 °L	298	0
Author: Yalcin Ongoren Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 5:08 PM Notes:
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