Homebrew Beer Recipes

Page 11922 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatmeal Stout	Oatmeal Stout	1 Gallons	1.057	1.016	5.3	60.79	30.7 °L	278	0
Author: CaseyM Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 5:13 PM Notes:
West Coast Pilsner	German Pilsner (Pils)	1700 Litres	1.054	1.013	5.31	25.39	4.41 °L	278	0
Author: Boil Size: 1750 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2024 3:35 PM Notes:
Phat Tyre	Clone Beer	5.25 Gallons	1.052	1.012	5.28	23.74	16.77 °L	278	1
Author: Forwood Brewing Boil Size: 6.15 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2024 5:47 PM Notes:
Irish Extra Stout	Irish Extra Stout	20.8 Litres	1.054	1.013	5.27	39.33	50 °L	278	0
Author: Mariana Lacerda Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 3:49 AM Notes:
Oyster Stout	Oatmeal Stout	100 Litres	1.048	1.008	5.31	28.23	34.45 °L	278	0
Author: Steevo Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2022 2:26 PM Notes:
Rum Barrel Porter Bday	Brown Porter	23 Litres	1.054	1.013	5.29	33.84	24.16 °L	278	0
Author: Relaxed Brewer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 1:07 AM Notes:
Basic Ale	No Profile Selected	23 Litres	1.05	1.01	5.3	14.86	6.05 °L	278	0
Author: beerismylover Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2021 8:35 AM Notes:
Dortmunder	German Helles Exportbier	5.5 Gallons	1.054	1.014	5.32	29.36	5.54 °L	278	0
Author: Jim Vondracek Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 9:06 PM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.055	1.015	5.29	37.47	12.22 °L	278	0
Author: 2 Canadian Jerks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/29/2021 1:46 AM Notes:
Dry Stout	Dry Stout	5 Gallons	1.054	1.014	5.33	14.09	43.53 °L	278	0
Author: LdumasV Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 7:27 PM Notes:
Awesome Recipe	Witbier	5.5 Gallons	1.052	1.012	5.31	14.41	3.79 °L	278	0
Author: Ryan Ferry Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 11:19 PM Notes:
Desired	English IPA	22 Litres	1.052	1.011	5.3	44.39	13.64 °L	278	0
Author: John W Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 4:24 PM Notes:
1-21-20 NEIPA	Specialty IPA: New England IPA	15 Gallons	1.062	1.022	5.29	80.33	4.24 °L	278	0
Author: Randy Lewis Boil Size: 16 Gallons Boil Time: 45 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 7:31 PM Notes:
Pale Ale	American Pale Ale	2.5 Gallons	1.049	1.008	5.32	20.43	9.29 °L	278	0
Author: Cprnicus Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 4/5/2020 5:56 PM Notes:
Pompous Ass	No Profile Selected	11 Gallons	1.054	1.014	5.33	0	3.7 °L	278	0
Author: HomersBoss Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 11:05 PM Notes:
Quarantine 2020	American Wheat Beer	5.5 Gallons	1.051	1.01	5.31	65.25	6 °L	278	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 2:04 AM Notes:
Roggenbier Ecozvar	Roggenbier (German Rye Beer)	21 Litres	1.056	1.016	5.33	13.61	29.03 °L	278	0
Author: MrSimple Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 11/22/2019 7:58 PM Notes:
Awesome Recipe	Blonde Ale	26 Litres	1.054	1.013	5.3	18.95	8.3 °L	278	0
Author: Vejas Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 6:30 PM Notes:
CBA English IPA/Cask	English IPA	26 Litres	1.054	1.014	5.28	54.45	10.83 °L	278	0
Author: digideli Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 7:14 AM Notes: Insufficient Target hops so Northern Brewer used for dry hopping This recipe based on FLP 1 Munton's gold used
Pear Ginger Saison	Fruit Beer	42 Litres	13.283	3.434	5.29	28.81	4.33 °L	278	0
Author: BrewCole Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 67 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 5:42 PM Notes:
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