| Kolsh | Blonde Ale | 40 Litres | 1.042 | 1.01 | 4.1 | 18.8 | 3.11 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 45 Litres | Boil Time: 60 | Boil Gravity: 1.037 | Efficiency: 77 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 4/1/2021 11:58 PM |  
                | Notes: |  | 
    | Ginger Ale | Spice, Herb, or Vegetable Beer | 20 Litres | 1.03 | 1 | 3.93 | 0 | 7.25 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 22 Litres | Boil Time: 15 | Boil Gravity: 1.027 | Efficiency: 100 | Mash Thickness: 13 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 11/9/2024 4:57 PM |  
                | Notes: brewday 16/12/2024 
 22/12/2024 back white sugar 1.4kg for 7 plato and preservations in
 |  | 
    | International Lager Festbier | International Pale Lager | 5.5 Gallons | 1.036 | 1.005 | 4.08 | 28.6 | 3.7 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6.25 Gallons | Boil Time: 60 | Boil Gravity: 1.032 | Efficiency: 65 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 1.5 | Primary
                        Temp: 54 ° F | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 10/4/2024 10:56 PM |  
                | Notes: |  | 
    | Bells Oberon Ale #4 | American Wheat Beer | 4.45 Gallons | 1.041 | 1.01 | 4.07 | 49.59 | 5.2 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 4.88 Gallons | Boil Time: 20 | Boil Gravity: 1.038 | Efficiency: 56 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.5 | Primary
                        Temp: 78 ° F | Priming Method: co2 | Priming Amount: 12.psi | Creation
                        Date: 4/6/2024 12:10 AM |  
                | Notes: Brew 4-5-24 Yeast pitch 9 pm.
 
 Temp twister from fermzilla didn’t keep it cool and it got to 83f in the 2nd day.
 
 Not producing any more gas by 4-7-24
 
 Gravity check:  4-9-24 1.011
 |  | 
    | Homebrew Alley Lager | American Light Lager | 5.5 Gallons | 1.04 | 1.01 | 3.93 | 10.28 | 2.66 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6.44 Gallons | Boil Time: 60 | Boil Gravity: 1.024 | Efficiency: 75 | Mash Thickness: 1.75 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: 30 psi | Creation
                        Date: 3/12/2024 1:20 AM |  
                | Notes: |  | 
    | Summer Ale | No Profile Selected | 23 Litres | 1.038 | 1.008 | 4 | 41.25 | 8.57 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 28.5 Litres | Boil Time: 70 | Boil Gravity: 1.031 | Efficiency: 62 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 6/18/2023 10:23 AM |  
                | Notes: |  | 
    | Norsk Terrowa BA Stout | Imperial Stout | 6000 Litres | 9.907 | 2.538 | 3.9 | 0 | 6.76 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6500 Litres | Boil Time: 60 | Boil Gravity: 9.3 | Efficiency: 75 | Mash Thickness: 2 | Sugar
                        Scale: Plato |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 12/16/2022 9:37 AM |  
                | Notes: |  | 
    | Bout Time | American IPA | 12 Gallons | 1.043 | 1.012 | 4.09 | 57.61 | 5.21 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 13 Gallons | Boil Time: 70 | Boil Gravity: 1.04 | Efficiency: 70 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 7/12/2021 9:21 PM |  
                | Notes: IG - 1.042 
 FG - 1.008
 |  | 
    | 2105 Pilsner | Classic American Pilsner | 6 Gallons | 1.038 | 1.007 | 4.08 | 34.18 | 4.4 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.033 | Efficiency: 60 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 85 ° F | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 5/25/2021 10:21 PM |  
                | Notes: |  | 
    | Awesome Recipe | American Amber Ale | 5.5 Gallons | 1.039 | 1.01 | 3.88 | 0 | 3.86 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.034 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: Partial Mash | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 5/15/2021 10:49 PM |  
                | Notes: |  | 
    | Session American Amber | American Amber Ale | 21 Litres | 1.042 | 1.01 | 4.13 | 32.63 | 12.7 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 11 Litres | Boil Time: 60 | Boil Gravity: 1.08 | Efficiency: 35 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: Extract | Pitch Rate: N/A | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 7/21/2018 1:48 AM |  
                | Notes: |  | 
    | Awesome Recipe | American Pale Ale | 20.8 Litres | 1.042 | 1.011 | 4.15 | 0 | 16.11 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 28.4 Litres | Boil Time: 60 | Boil Gravity: 1.031 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 12/16/2020 4:27 AM |  
                | Notes: |  | 
    | Starter | American Light Lager | 1.5 Gallons | 1.04 | 1.01 | 3.89 | 0 | 2.51 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 1.75 Gallons | Boil Time: 90 | Boil Gravity: 1.034 | Efficiency: 78 | Mash Thickness: 1.25 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 3/18/2020 5:33 AM |  
                | Notes: |  | 
    | Sabro Pale | Blonde Ale | 21 Litres | 1.045 | 1.015 | 3.91 | 36.33 | 2.79 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 26 Litres | Boil Time: 60 | Boil Gravity: 1.036 | Efficiency: 68 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.75 | Primary
                        Temp: 20 ° C | Priming Method: co2 | Priming Amount: 11 PSI at 4 Degrees C | Creation
                        Date: 1/3/2020 7:14 PM |  
                | Notes: Pre boil gravity Post boil gravity
 Final gravity
 
 |  | 
    | Irish Dry Stou | Irish Stout | 25 Litres | 1.041 | 1.01 | 4.05 | 22.86 | 31.04 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 32 Litres | Boil Time: 120 | Boil Gravity: 1.032 | Efficiency: 62 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 9/26/2019 1:16 AM |  
                | Notes: |  | 
    | Irish Red Mexican 1 | Irish Red Ale | 20.8 Litres | 1.042 | 1.011 | 4.15 | 0 | 3.09 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 28.4 Litres | Boil Time: 60 | Boil Gravity: 1.031 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 9/7/2019 2:24 PM |  
                | Notes: |  | 
    | GPI 2019S - Irish Red | Irish Red Ale | 5.5 Gallons | 1.044 | 1.013 | 4.15 | 15.43 | 16.34 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 3 Gallons | Boil Time: 90 | Boil Gravity: 1.081 | Efficiency: 35 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: Extract | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 5/5/2019 10:34 PM |  
                | Notes: |  | 
    | Mash Club Contest | American Light Lager | 5.5 Gallons | 1.039 | 1.008 | 4.08 | 56.19 | 19.61 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.028 | Efficiency: 35 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 5/5/2019 9:39 PM |  
                | Notes: |  | 
    | Yeast Starter 1.040 | American Light Lager | 12 Litres | 1.041 | 1.01 | 4.07 | 0 | 8.12 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 12 Litres | Boil Time: 60 | Boil Gravity: 1.041 | Efficiency: 85 | Mash Thickness: 2.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: N/A | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 11/12/2018 1:02 AM |  
                | Notes: |  | 
    | Nnnn | American Light Lager | 20.8 Litres | 1.042 | 1.011 | 4.15 | 0 | 50 °L | 277 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 28.4 Litres | Boil Time: 60 | Boil Gravity: 1.031 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: N/A | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 8/29/2018 10:39 AM |  
                | Notes: |  | 
    |  |  |