|
German Lager
|
German Pils
|
50 Litres |
1.048 |
1.01 |
4.94 |
27.29 |
3.45 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2022 5:00 AM |
| Notes: |
|
|
Going To Helles In A Dump Bucket, But At Least I'm Enjoying The Ride!
|
Helles Bock
|
5.5 Gallons |
1.072 |
1.021 |
6.67 |
24.22 |
6.4 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2024 9:52 PM |
| Notes: Fermentation-pitch yeast (starter) at 48 F, ferment at 50 F, patience for a cold ferm will take time to start, Let it ride for about a week, raise the temperature to 60° F (16° C) for a two- to three-day diacetyl rest, and then drop it down to just a tick or two above freezing for at least 4 weeks of cold lagering. |
|
|
Lager Helles
|
Munich Helles
|
250 Litres |
1.052 |
1.01 |
5.49 |
20.99 |
4.19 °L
|
278 |
0 |
|
|
|
| Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 11 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 1/22/2024 10:25 PM |
| Notes: |
|
|
BCS Kolsch AG
|
Kölsch
|
5.5 Gallons |
1.052 |
1.013 |
5.14 |
19.26 |
3.43 °L
|
278 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2023 7:07 PM |
| Notes: |
|
|
Awesome Recipe
|
International Amber Lager
|
45 Gallons |
1.047 |
1.012 |
4.61 |
0 |
4.26 °L
|
278 |
0 |
|
|
|
| Boil
Size: 51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 8:13 PM |
| Notes: |
|
|
Mais Lager Anders
|
Czech Premium Pale Lager
|
24 Litres |
1.053 |
1.006 |
6.13 |
18.35 |
3.36 °L
|
278 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/21/2023 4:28 PM |
| Notes: |
|
|
Non Decocted Czech Pilsner
|
Czech Pale Lager
|
5.5 Gallons |
1.054 |
1.018 |
4.69 |
39.73 |
4.85 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2023 4:55 PM |
| Notes: |
|
|
Lagerfljót 740
|
International Pale Lager
|
740 Litres |
1.044 |
1.009 |
4.57 |
13.7 |
3.08 °L
|
278 |
0 |
|
|
|
| Boil
Size: 740 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2023 11:10 AM |
| Notes: |
|
|
Maibock
|
Helles Bock
|
125 Gallons |
1.069 |
1.012 |
7.48 |
27.35 |
9.12 °L
|
278 |
0 |
|
|
|
| Boil
Size: 135 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2023 2:12 PM |
| Notes: |
|
|
Czech Lager/Pilsner
|
Czech Pale Lager
|
6 Gallons |
1.056 |
1.004 |
6.84 |
29.56 |
4.01 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2022 2:09 PM |
| Notes: |
|
|
Red Lager 10
|
Czech Amber Lager
|
5.5 Gallons |
1.04 |
1.011 |
3.78 |
27.7 |
7.94 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 66 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2016 1:47 AM |
| Notes: |
|
|
Helles
|
Munich Helles
|
3.6 Gallons |
1.073 |
1.012 |
7.96 |
24.08 |
5.96 °L
|
278 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 45 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2022 7:53 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
480.5 Gallons |
1.047 |
1.012 |
4.59 |
0 |
3.02 °L
|
278 |
0 |
|
|
|
| Boil
Size: 527 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2021 10:03 PM |
| Notes: |
|
|
Dortmunder
|
German Helles Exportbier
|
5.5 Gallons |
1.054 |
1.014 |
5.32 |
29.36 |
5.54 °L
|
278 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2021 9:06 PM |
| Notes: |
|
|
Kölsch
|
Kölsch
|
5.5 Gallons |
1.053 |
1.013 |
5.24 |
25.63 |
4.27 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2020 6:20 AM |
| Notes: following completion of fermentaion, rack to keg and chill to 35 degrees F for a month before carbonating. |
|
|
Marzen
|
Märzen
|
16 Gallons |
1.056 |
1.014 |
5.52 |
24.36 |
10.12 °L
|
278 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 3:31 PM |
| Notes: |
|
|
Czech Please! Pilsner
|
Czech Premium Pale Lager
|
3.5 Gallons |
1.057 |
1.014 |
5.55 |
42.38 |
3.98 °L
|
278 |
0 |
|
|
Author:
|
|
WOBrewer
|
|
| Boil
Size: 4.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 74 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 1:20 AM |
Notes: Based on BCS Bohemian Pilsner
WY 2000, 2001, 2124 (Bru article shows this will ferment well warmer too), 2278
Boil for 90 min, the first 30 are to get that protein off the top when it starts to foam just spoon off the nasty stuff
------------------------------------------------------------------------------
This came out very well with Wyermann Pils, 2124 yeast @ 54*
More yellow than gold, may bump Melanoid a bit or swap C10 for the CaraPils |
|
|
Šaudantis LAGERIS
|
Czech Dark Lager
|
25 Litres |
1.053 |
1.012 |
5.36 |
18.65 |
17.88 °L
|
278 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 5:30 AM |
| Notes: |
|
|
Maibock
|
Helles Bock
|
5.25 Gallons |
1.067 |
1.013 |
7.21 |
27.7 |
6.48 °L
|
278 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 4:24 AM |
| Notes: |
|
|
Maibock
|
Helles Bock
|
11 Gallons |
1.065 |
1.018 |
6.13 |
39.41 |
6.19 °L
|
278 |
0 |
|
|
Author:
|
|
cali0312
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2019 5:26 AM |
| Notes: |
|
|
|
|