Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoke Signals	Piwo Grodziskie	6.5 Gallons	1.033	1.008	3.33	34.53	2.65 °L	318	0
Author: matlab_ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 21.67 psi Creation Date: 10/5/2020 2:52 AM Notes:
Kentucky Derby	Kentucky Common	23 Litres	1.05	1.009	5.46	20.07	15.1 °L	318	0
Author: ZioBirrone Boil Size: 28.18 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 140.4 g Creation Date: 1/25/2025 8:08 AM Notes:
Butcher Of Blaviken	Piwo Grodziskie	10 Gallons	1.031	1.008	3.09	0	1.91 °L	318	0
Author: holdincoughfield420 Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 11:02 PM Notes:
Bandymas Nr. 79 A Ne Pochuj	Winter Seasonal Beer	21 Litres	1.053	1.012	5.37	22.26	6.02 °L	318	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 1:35 PM Notes:
Ryleighs Red Ale V2	Classic Style Smoked Beer	6.5 Gallons	1.07	1.014	7.28	28.45	16.82 °L	318	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 1:08 AM Notes:
Tripel V2	Belgian Tripel	20 Litres	1.08	1.011	9.04	26.39	6.59 °L	318	1
Author: Egbert Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 8:48 PM Notes:
Rauch Me Gently	Classic Style Smoked Beer	5.5 Gallons	1.059	1.013	6.05	22.9	9.96 °L	318	0
Author: Boil Size: 6.73 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 5:26 PM Notes:
Awesome Recipe	Clone Beer	10 Gallons	1.059	1.013	5.97	31.97	7.14 °L	318	0
Author: Mattag Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 4:04 AM Notes:
Smoked Cherry Porter	Specialty Smoked Beer	5.5 Gallons	1.048	1.012	4.69	41.94	50 °L	318	0
Author: DripDrip20 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 7:44 PM Notes:
Trial 2	Brett Beer	1 Gallons	1.041	1.008	4.4	11.79	7.92 °L	318	0
Author: Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 11:07 PM Notes:
West Coast Double IPA 2018	Specialty IPA: New England IPA	2.5 Gallons	1.076	1.015	7.95	94.13	5.89 °L	318	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 4:52 PM Notes:
Imperial Rio Grandense	Alternative Grain Beer	22 Litres	1.092	1.016	9.92	13.76	29.61 °L	318	0
Author: Mallkem Boil Size: 29.9 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2020 12:28 AM Notes:
Matt Ford Oktober Ale	Mixed-Style Beer	10 Gallons	1.067	1.016	6.7	55.11	11.01 °L	318	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 3:34 PM Notes:
#42 Belgian Tripel	Belgian Tripel	42 Litres	1.077	1.012	8.48	28.97	4.34 °L	318	0
Author: cwent Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 3:07 AM Notes:
Ocracoke Shandy #1	Experimental Beer	10 Gallons	1.046	1.01	4.71	12.44	3.13 °L	318	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 1/12/2020 1:59 PM Notes: Add 1 gal of freshly squeezed pink grapefruit at the end of fermentation.
PPBC - Gose Cuervo	Gose	440 Litres	1.04	1.004	4.75	2	3.32 °L	318	0
Author: Reverence Barrel Works Boil Size: 440 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 12:52 AM Notes:
Hazy IPA Beerhouse	Specialty IPA: New England IPA	21 Litres	1.061	1.011	6.6	60.35	5.88 °L	318	0
Author: Vicho andaur Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 6:04 PM Notes:
DHZR3 - RED ALE	Experimental Beer	27 Litres	1.052	1.014	4.98	37.82	20.85 °L	318	0
Author: DHZR Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 2:59 PM Notes:
Robo 1	Clone Beer	5 Gallons	1.066	1.015	6.67	71.43	14.29 °L	318	0
Author: james e connolly Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 8:38 PM Notes:
TRIPEL	Belgian Tripel	2000 Litres	18.763	4.296	7.96	34.23	6.62 °L	318	0
Author: Kulshan Head Brewer Boil Size: 2200 Litres Boil Time: 90 Boil Gravity: 17.2 Efficiency: 73.5 Mash Thickness: 2.15 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 9:50 PM Notes:
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