Homebrew Beer Recipes

Page 11914 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lemondrop Saison	Saison	20 Litres	1.062	1.013	6.44	27.9	4.75 °L	317	0
Author: Dan Lyons Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 138.8 g Creation Date: 8/6/2020 8:48 PM Notes:
Sawa Beer	Berliner Weisse	15 Litres	1.028	1.004	3.13	6.49	2.4 °L	317	0
Author: Boil Size: 20.7 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 6:54 AM Notes:
Get Down (PTY Scaled)	Double IPA	23 Litres	1.09	1.021	9.01	148.54	6.97 °L	317	0
Author: FRLinux Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.074 Efficiency: 62 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2024 9:35 AM Notes:
Allagash Wit	Witbier	5 Gallons	1.05	1.014	4.69	14.46	3.79 °L	317	0
Author: Terry Nagy Boil Size: 7.12 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 1:17 AM Notes:
Butch Belgian Saison	Saison	5.3 Gallons	1.048	1.005	5.68	28.89	10.14 °L	317	0
Author: Caseyjblaylock Boil Size: 8.32 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 43 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 1:54 PM Notes:
Red Reeper	Specialty IPA: Red IPA	278 Litres	1.063	1.016	6.2	0	17.74 °L	317	0
Author: Olly Boil Size: 278 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 95 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 7:03 AM Notes:
AMERICAN RED IPA	Double IPA	140 Litres	1.046	1.011	4.52	11.22	8.83 °L	317	0
Author: TIPA BREWING Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 12:24 PM Notes:
Steingal Saison	Witbier	27 Litres	1.062	1.006	7.34	39.21	7.21 °L	317	0
Author: Steingal Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2022 7:16 PM Notes:
Awesome Recipe	Witbier	5.5 Gallons	1.067	1.02	6.17	35.98	50 °L	317	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2021 6:24 PM Notes:
Sour Base	Berliner Weisse	5.5 Gallons	1.041	1.008	4.36	16.25	5.05 °L	317	1
Author: Pour Decisions Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 2:56 AM Notes:
Sjusovaren Sover	Belgian Blond Ale	16 Litres	1.063	1.013	6.52	21.21	4.94 °L	317	1
Author: Savannen Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.22 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: 6 g/l Creation Date: 12/12/2017 7:00 PM Notes:
Belgian Saison	Belgian Pale Ale	23 Litres	1.052	1.01	5.55	12.22	9.23 °L	317	1
Author: travipross Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2020 4:28 PM Notes:
Rye IPA	Specialty IPA: Rye IPA	6 Gallons	1.069	1.016	7.02	57.07	7.01 °L	317	0
Author: Triple Square Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 2:17 PM Notes:
Sodwana Saison	Saison	26 Litres	1.049	1.004	5.99	20	5.09 °L	317	0
Author: RogerH Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 7:43 PM Notes:
Saison	Berliner Weisse	5.5 Gallons	1.101	1.019	10.75	7.25	7.04 °L	317	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 8:45 PM Notes:
Awesome Recipe	Belgian Pale Ale	20 Litres	1.066	1.015	6.73	32.26	8.85 °L	317	0
Author: Gravity Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2019 7:17 AM Notes:
Cherry Belgian	Belgian Blond Ale	35 Gallons	1.042	1.01	4.13	11.7	6.63 °L	317	0
Author: Wielandeal Boil Size: 40 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 2:21 PM Notes:
Berliner Weisse C Moras	Berliner Weisse	1400 Litres	1.047	1.012	4.63	0	2.56 °L	317	0
Author: Diacetilo Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 12:11 PM Notes:
Turbo Thruster	Belgian Golden Strong Ale	10 Gallons	1.076	1.007	9.01	29.37	3.8 °L	317	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 2:46 PM Notes:
GYLE 001 - GRISETTE V1	Saison	20 Litres	1.03	1.003	3.59	36.44	4.57 °L	317	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 2:07 PM Notes:
« First ‹ Previous 11910 11911 11912 11913 11914 11915 11916 11917 11918 Next › Last »							Page 11914 of 16,191 20 Recipes of 323,801