Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

11°Template

138 calories 13.1 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 29 liters
Pre Boil Gravity: 10.2 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Čok
Calories: 138 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created Wednesday May 20th 2020
11.2 °P
2.4 °P
4.68%
46.35
7.02
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Pellet 11.2 Boil 60 min 34.25 37.5%
20 g Ekuanot20 g Ekuanot Hops Pellet 12.8 Boil 10 min 9.46 25%
10 g Ekuanot10 g Ekuanot Hops Pellet 14.25 Whirlpool 10 min 2.64 12.5%
20 g Ekuanot20 g Ekuanot Hops Pellet 14.25 Dry Hop 4 days 25%
80 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
22.5 L Strike 67 °C 60 min
Starting Mash Thickness: 4.5 L/kg
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Čok, Method: All Grain, Style: Blonde Ale, ABV 4.68%, IBU 46.35, SRM 7.02, Fermentables: (Pale Ale) Hops: (Chinook, Ekuanot)
Last Updated and Sharing
 
13
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-20 20:18 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/