Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Firestone Walker Parabola Clone	Russian Imperial Stout	5 Gallons	1.139	1.034	13.9	29.83	50 °L	261	0
Author: Rygar di Salva Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.107 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2024 8:36 PM Notes: Boil 90 minutes per schedule. With 10 minutes remaining, take gravity reading. If short, add malt extract or brewers crystals to bring the gravity to 1.106.
Imperial Stout	Russian Imperial Stout	10 Gallons	1.135	1.021	14.95	48.27	50 °L	261	0
Author: Boil Size: 22 Gallons Boil Time: 240 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 12:00 AM Notes:
American Stout	American Porter	5 Litres	1.243	1.061	23.88	0	50 °L	261	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2023 10:19 PM Notes:
N1	No Profile Selected	9 Litres	1.067	1.053	1.92	32.25	5.18 °L	260	0
Author: ideoss Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7 Creation Date: 9/16/2020 9:45 AM Notes:
Non Alcohol Verdant Ipa Ver 2	American IPA	5.5 Gallons	1.011	1.006	0.67	60.49	4.8 °L	260	0
Author: glaxo2 Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 45 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2024 1:57 PM Notes: This is a Hazy Ipa that is very hoppy. Used Reverse osmosis water and added brewing salts . Mash @ 176 deg. for 30 min. 45 min boil Add lactic acid to wort to bring ph below 5.4 (food safe ) before adding to fermenter. Fermeted under pressure and added the Dry hop additions on day 5. Cold crashed for 2 days later for 2 days before kegging. Added 55ml of Vegtable Glycerin (to add body and smoothness) to the keg before transfer.
Mixed Seeds	Berliner Weisse	5.5 Gallons	1.028	1.003	3.21	7.26	2.99 °L	260	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 57 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 8.14 psi Creation Date: 7/24/2023 11:26 AM Notes: Total Water Needed [?]: 8.48 Gallons, 32.1 Liters Mash Water Needed [?]: 4.67 Gallons, 17.67 Liters Sparge Water Needed [?]: 3.81 Gallons, 14.43 Liters Strike Temperature [?]: 157.96 F, 70 C Pre-Boil Wort Produced [?]: 7.6 Gallons, 28.76 Liters Add 2oz of Watermelon Extract and 2oz of Strawberry Extract as kegging
Designated Driver	Blonde Ale	4 Gallons	1.012	1.009	0.31	18.24	5.63 °L	260	0
Author: Poletrain Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2022 2:34 PM Notes:
Karpalo Goose	Berliner Weisse	200 Litres	1.032	1.006	3.42	2.37	4.45 °L	260	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 11:44 AM Notes:
Awesome Recipe	Blonde Ale	5 Gallons	1.031	1.008	3.09	0	16.08 °L	260	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 7:53 PM Notes:
Sidebar	No Profile Selected	7.5 Litres	1.018	1.014	0.53	4.93	2.99 °L	260	0
Author: Good Yield Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 2:52 PM Notes:
Tester	No Profile Selected	5.5 Gallons	1.024	1.024	0	0	2.25 °L	260	0
Author: nk1234 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 6:34 PM Notes:
Smoked Imperial Porter	Light American Lager	6 Gallons	1.001	1	0.09	59.93	45.42 °L	260	0
Author: Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.001 Efficiency: 0.8 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2015 2:33 PM Notes:
Summer Something	Weizen/Weissbier	5.5 Gallons	1	1	0.03	0	0.71 °L	260	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2020 2:01 AM Notes:
Light IPA	Specialty IPA: New England IPA	20 Litres	1.028	1.007	2.72	33.87	4.68 °L	260	0
Author: Ange K Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 6:41 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.011	1	1.38	0	0.36 °L	260	0
Author: ATFC Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 11:44 PM Notes:
Jammer Session	American IPA	5.25 Gallons	1.034	1.009	3.36	0	4.42 °L	260	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2019 11:26 PM Notes:
Brown Ale	No Profile Selected	5.5 Gallons	1.026	1.007	2.53	0	19.82 °L	260	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 3:42 PM Notes:
Steves Ipa	American IPA	5 Gallons	1.021	1.005	2.04	0	4.86 °L	260	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 9:30 PM Notes:
Awesome Recipe	American Light Lager	20.8 Litres	1.032	1.006	3.4	30.2	3.43 °L	260	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 8:30 PM Notes:
Lager	American Light Lager	10 Litres	1.031	1.006	3.3	10.83	2.59 °L	260	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 6:38 PM Notes:
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