|
Queen Yeti
|
Specialty IPA: Belgian IPA
|
10 Litres |
1.068 |
1.01 |
7.63 |
38 |
5.41 °L
|
395 |
0 |
|
|
|
| Boil
Size: 20.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 9:09 PM |
| Notes: |
|
|
Hop Fu!
|
American IPA
|
13 Gallons |
1.07 |
1.012 |
7.59 |
142.42 |
5.58 °L
|
395 |
0 |
|
|
Author:
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Therealmccoy3
|
|
| Boil
Size: 16.36 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2024 4:01 PM |
Notes: using yeast cake from previous pale ale (US-05)
Batch size: 14 Gallons
Boil Time: 90 Minutes
Efficiency: 78%
OG: 1.067 - FG: 1.010 / 7.5% ABV
Grain:
94.5% Great Western 2-Row Pale Malt - 31.5 lbs
4% Briess Cara-Pils Dextrine Malt - 1.31 lbs
1.5% Crisp Crystal Malt 45L - .53 lbs
Water:
Reverse Osmosis plus Gypsum & Calcium Chloride
Yeast:
White Labs WLP001 California Ale Yeast
Hops: 123 (Theoretical) IBUs
First Wort - Chinook (28g pellets)
60 min - Warrior (amount varies pellets)
30 min - Columbus (56g pellets)
10 min - Amarillo & Simcoe (56g pellets ea.)
Whirlpool - Citra, Amarillo, Simcoe, Columbus, Centennial (56g pellets ea.)
Hop Back - Citra, Amarillo, Simcoe (28g whole flowers ea.)
Dry Hops - Citra, Amarillo, Simcoe, Columbus, Centennial (56g pellets ea.)
Extras:
15 min - Whirlfloc (3 tablets), Yeast Nutrient (1tsp)
Keg/Brite Tank - Gelatin |
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|
Gallows Golden Ale
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.075 |
1.018 |
7.5 |
21.89 |
11.33 °L
|
395 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2024 1:39 PM |
| Notes: |
|
|
Coldy
|
American IPA
|
5.5 Gallons |
1.066 |
1.01 |
7.37 |
69.91 |
4.24 °L
|
395 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 6:35 AM |
| Notes: |
|
|
Meggyes Savanyú
|
No Profile Selected |
23 Litres |
1.077 |
1.018 |
7.81 |
0 |
3.73 °L
|
395 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 12:35 PM |
Notes: CO2 terv:
mennyiség: 23L
hőmérséklet: 17C
CO2 mennyiség: 2
fehér cukor: 95g / adag
főzés napja: 2023.04.22.
2 kg meggy: 2023.04.29.
palackozás: 2023.05.20.
|
|
|
Extract Kveik IPA
|
No Profile Selected |
3 Gallons |
1.076 |
1.019 |
7.51 |
84.27 |
5.82 °L
|
395 |
0 |
|
|
|
| Boil
Size: 3.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2022 2:41 PM |
| Notes: |
|
|
Does Denis Thatcher Dream Of Electric Soup?
|
Specialty IPA: New England IPA
|
31 Litres |
1.071 |
1.014 |
7.45 |
36.75 |
5.4 °L
|
395 |
0 |
|
|
|
| Boil
Size: 37.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 60 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/11/2022 7:14 PM |
| Notes: Does Denis Thatcher Dream of Electric Soup? Of course he does! And now you can too with our latest creation, a NEIPA that pays homage to the infamous Bill. Made with the choicest Vista and El Dorado hops, this beer will transport you to the realm of the absurd and the surreal, where the consumption of electric soup is a daily occurrence and the letters of Denis Thatcher are required reading. So join us on this wild ride and experience the taste of pure, unadulterated madness. Who knows, maybe this beer will unlock the secrets of the universe and reveal the true nature of reality. Or maybe it will just get you drunk. Either way, bottoms up! |
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|
Strong Ale Inglesa 50 Lt
|
British Strong Ale
|
55 Litres |
1.075 |
1.018 |
7.51 |
44.15 |
21.47 °L
|
395 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2022 9:49 PM |
| Notes: |
|
|
Appalachian Attempt 4.0
|
American IPA
|
20.8 Litres |
1.071 |
1.011 |
7.86 |
130.23 |
8.58 °L
|
395 |
2 |
|
|
|
| Boil
Size: 25.29 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2022 12:54 AM |
| Notes: Dry hop at 15.5 degrees. 4-5 days |
|
|
SST003-0003
|
American Stout
|
5.5 Gallons |
1.071 |
1.013 |
7.7 |
67.12 |
50 °L
|
395 |
0 |
|
|
|
| Boil
Size: 8.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2021 7:52 PM |
| Notes: |
|
|
Peat Wheat
|
American Light Lager
|
20 Gallons |
1.08 |
1.02 |
7.89 |
0 |
5.95 °L
|
395 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: N/A |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 3:56 PM |
| Notes: |
|
|
Potential Stout
|
Foreign Extra Stout
|
5 Gallons |
1.07 |
1.014 |
7.38 |
41.72 |
50 °L
|
395 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 2:02 AM |
| Notes: |
|
|
A First Time For Everything
|
American IPA
|
5 Gallons |
1.07 |
1.012 |
7.7 |
0 |
6.32 °L
|
395 |
0 |
|
|
|
| Boil
Size: 6.35 Gallons |
Boil Time: 45 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 9/18/2020 6:39 PM |
| Notes: |
|
|
Killer Citra NIB
|
American IPA
|
330 Litres |
1.071 |
1.014 |
7.5 |
59.52 |
9.76 °L
|
395 |
0 |
|
|
|
| Boil
Size: 335 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.4 bar |
Creation
Date: 8/6/2020 4:01 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
30 Litres |
1.077 |
1.019 |
7.6 |
57.34 |
4.5 °L
|
395 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 8:26 PM |
| Notes: |
|
|
Hollerweisse
|
Spice, Herb, or Vegetable Beer
|
150 Litres |
16.426 |
2.413 |
7.59 |
21.62 |
5.95 °L
|
395 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 90 |
Boil Gravity: 16.4 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 5:05 AM |
| Notes: |
|
|
Reeces To Be Cheerful
|
Robust Porter
|
12 Litres |
1.074 |
1.017 |
7.52 |
35.37 |
47.71 °L
|
395 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2019 4:32 PM |
| Notes: |
|
|
Dankadellic Haze IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.074 |
1.017 |
7.42 |
61.53 |
6.42 °L
|
395 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 25.29 psi |
Creation
Date: 8/15/2019 4:51 PM |
| Notes: |
|
|
Nick
|
American IPA
|
5 Gallons |
1.075 |
1.019 |
7.41 |
183.66 |
6.44 °L
|
395 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 12:24 AM |
| Notes: |
|
|
Simple NE IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.073 |
1.015 |
7.66 |
32.1 |
4.28 °L
|
395 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.134 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 2:50 AM |
| Notes: |
|
|
|
|