|
Amber Ale AIO
|
American Amber Ale
|
20 Litres |
1.054 |
1.013 |
5.29 |
31.32 |
13.93 °L
|
331 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 80 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2021 12:25 AM |
| Notes: |
|
|
1 Gal Munich Dunkel
|
Munich Dunkel
|
1.25 Gallons |
1.052 |
1.012 |
5.38 |
21.63 |
18.32 °L
|
331 |
0 |
|
|
|
| Boil
Size: 2.01 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2024 2:36 AM |
| Notes: Ferment 14 days, raise temp 2 days for diacetyl rest, then lager 4 weeks |
|
|
Neipa
|
American Pale Ale
|
20.8 Litres |
1.055 |
1.014 |
5.34 |
46.79 |
22.3 °L
|
331 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 4/18/2024 6:30 AM |
| Notes: |
|
|
Oatmeal 2013.09.23
|
American Lager
|
6.5 Gallons |
1.053 |
1.012 |
5.28 |
17.29 |
3.75 °L
|
331 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2023 10:58 PM |
| Notes: |
|
|
Lemon Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.054 |
1.013 |
5.39 |
26.79 |
9.36 °L
|
331 |
2 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 56 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2023 5:43 PM |
| Notes: |
|
|
Clashmore Mike's Irish
|
Irish Red Ale
|
5.5 Gallons |
1.056 |
1.015 |
5.39 |
19.95 |
9.71 °L
|
331 |
4 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 12.64 psi |
Creation
Date: 2/26/2023 2:33 PM |
| Notes: |
|
|
Stout
|
American Stout
|
200 Litres |
1.054 |
1.013 |
5.31 |
7.98 |
30.32 °L
|
331 |
0 |
|
|
|
| Boil
Size: 156.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 2:34 AM |
| Notes: |
|
|
Mandarina APA
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.31 |
42.26 |
6.13 °L
|
331 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2022 7:51 PM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
22 Litres |
1.048 |
1.007 |
5.32 |
24.93 |
14.81 °L
|
331 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 7:23 PM |
| Notes: |
|
|
80 Acre
|
American Wheat Beer
|
5.5 Gallons |
13.453 |
3.48 |
5.37 |
16.15 |
4.13 °L
|
331 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 4:06 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
3 Gallons |
1.053 |
1.012 |
5.37 |
70.99 |
5.94 °L
|
331 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.4 oz |
Creation
Date: 10/25/2019 3:50 PM |
| Notes: |
|
|
Alt
|
Altbier
|
5.5 Gallons |
1.05 |
1.01 |
5.32 |
41.17 |
14.85 °L
|
331 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 6:21 PM |
| Notes: |
|
|
Orange Cinnamon
|
American Pale Ale
|
5 Gallons |
1.05 |
1.01 |
5.33 |
33.87 |
6.26 °L
|
331 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 8/29/2020 10:05 PM |
| Notes: |
|
|
Thin Mint Milk Stout
|
American Stout
|
5 Gallons |
1.05 |
1.009 |
5.3 |
14.5 |
40.56 °L
|
331 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2020 1:47 AM |
| Notes: |
|
|
Festbier
|
Festbier
|
5.5 Gallons |
1.054 |
1.014 |
5.34 |
23.46 |
3.76 °L
|
331 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2020 3:34 PM |
| Notes: |
|
|
Lil Hefe
|
Weizen/Weissbier
|
1 Gallons |
1.048 |
1.007 |
5.37 |
13.56 |
4.11 °L
|
331 |
5 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.9 oz |
Creation
Date: 8/7/2020 3:44 PM |
| Notes: |
|
|
Blue
|
Fruit Beer
|
5 Gallons |
1.049 |
1.009 |
5.3 |
18.44 |
6.44 °L
|
331 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2020 6:08 PM |
| Notes: |
|
|
Simple Saison
|
Saison
|
21 Litres |
1.045 |
1.004 |
5.39 |
12.69 |
3.07 °L
|
331 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/3/2020 6:39 AM |
| Notes: |
|
|
Piglet Saison 1.3
|
Saison
|
15 Gallons |
1.049 |
1.009 |
5.29 |
13.02 |
6.79 °L
|
331 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 5:37 PM |
| Notes: |
|
|
Pidgin Pilsner
|
No Profile Selected |
5 Gallons |
1.049 |
1.008 |
5.33 |
0 |
3.47 °L
|
331 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2019 8:25 PM |
| Notes: |
|
|
|
|