Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
Hallertau Hersbrucker70 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
2.8 |
Boil
|
90 min |
19.58 |
25.9% |
|
100 g |
Hallertau Blanc100 g Hallertau Blanc Hops |
|
Leaf/Whole |
10 |
Boil
|
2 min |
7.9 |
37% |
|
100 g |
Hallertau Blanc100 g Hallertau Blanc Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
0 days |
|
37% |
|
270 g
/ $ 0.00
|
"Grapes" American Light Lager beer recipe by PintOfBuer. All Grain, ABV 7.93%, IBU 27.47, SRM 4.55, Fermentables: (Pilsner, Rolled Oats, Grape, Caramel Pils, Vienna) Hops: (Hallertau Hersbrucker, Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-26 17:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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