Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Golden	Blonde Ale	21 Litres	1.046	1.009	4.8	18.21	4.23 °L	388	0
Author: Ivan Barenboim Boil Size: 25.8 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 8/1/2021 9:11 PM Notes:
Tiny Rebel Urban IPA	Specialty IPA: New England IPA	19 Litres	1.048	1.012	4.78	49.29	6.26 °L	388	1
Author: Boil Size: 21.63 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 10:47 PM Notes:
The Bellows	Oatmeal Stout	5.5 Gallons	1.051	1.015	4.8	27.46	36.28 °L	388	0
Author: HawksNestBrewCo. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.27 psi Creation Date: 9/2/2024 11:37 PM Notes:
Rasberry Blonde Ale	Blonde Ale	5.75 Gallons	1.044	1.008	4.78	21.6	3.96 °L	388	1
Author: dulrich3d Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 7/23/2024 5:38 PM Notes:
Belgian Amber Ale	Belgian Pale Ale	23 Litres	1.047	1.011	4.73	25.63	12.18 °L	388	0
Author: BT Justice Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 2:43 AM Notes: This is aiming to be similar to Palm or dekonick. Sub crystal malts to your local brand matching the lovibond scale. Temp is kept at lower end of the scale to reduce esters
American West Coast Pale Ale	American Pale Ale	22.4 Litres	1.05	1.013	4.75	49.4	6.65 °L	388	0
Author: Boil Size: 28.43 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 11/22/2023 10:46 AM Notes:
Random	Northern English Brown	2 Gallons	1.048	1.012	4.72	0	21.7 °L	388	0
Author: Bossentator Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2023 5:40 AM Notes:
Light Pastry Stout Base	American Stout	5.5 Gallons	1.048	1.011	4.8	27.72	44.12 °L	388	0
Author: 10takeWonder Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2022 11:30 AM Notes:
Zzpils	International Pale Lager	300 Litres	11.056	2.141	4.73	30.5	3.12 °L	388	0
Author: gerryrella Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.28 bar Creation Date: 3/28/2022 2:25 PM Notes:
Extra Special Bitter	Ordinary Bitter	5.5 Gallons	1.048	1.012	4.72	37.34	7.79 °L	388	0
Author: jakefrommaine Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 5:45 PM Notes:
APA	American Pale Ale	100 Litres	1.049	1.012	4.8	28.72	6.17 °L	388	0
Author: Mvforce Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2018 1:29 PM Notes:
Raspberry Wit Beer	Weissbier	5 Gallons	1.05	1.014	4.76	14.37	3.43 °L	388	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 9:01 PM Notes:
Czech Pale Lager - Leichtbier	Czech Pale Lager	5.5 Gallons	1.042	1.006	4.72	20.87	3.73 °L	388	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2021 3:29 PM Notes: Repitch of first use 34/70 Slurry from non-pressure fermentation
Mt. Diablo Sunset	California Common	10 Gallons	1.052	1.016	4.71	35.49	11.66 °L	388	0
Author: dvsbrewbeard Boil Size: 11.89 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 2:23 PM Notes:
Zankteufel	Kölsch	5.5 Gallons	1.047	1.011	4.79	21.84	3.68 °L	388	0
Author: Reeder Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 5/24/2020 7:30 PM Notes:
Lord Of Light Beer 3	Blonde Ale	6 Gallons	1.048	1.012	4.73	22.14	3.41 °L	388	1
Author: herrmannbrau@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2020 10:18 AM Notes:
Night CAP	Classic American Pilsner	7 Gallons	1.05	1.014	4.72	25.85	3.19 °L	388	1
Author: jeff_er_why Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/10/2019 7:00 PM Notes:
F2H #1	Kölsch	28 Litres	1.043	1.007	4.76	19.12	3.53 °L	388	0
Author: Irmãos Hernandes Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 7 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 7:43 PM Notes:
Newcy Broon	Northern English Brown	5.5 Gallons	1.048	1.011	4.81	7.47	12 °L	388	1
Author: AmeriToon Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 8:56 PM Notes:
Pilsner	Czech Premium Pale Lager	5.5 Gallons	1.049	1.013	4.8	33.1	3.62 °L	388	0
Author: PandaBrewYYC Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 3:06 PM Notes:
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