Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Round2	American IPA	5 Gallons	1.087	1.022	8.52	0	9.7 °L	334	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.173 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2020 1:20 AM Notes:
Cider	No Profile Selected	5 Gallons	1.064	1	8.61	0	5.1 °L	334	0
Author: japa2121 Boil Size: 5 Gallons Boil Time: 1 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2023 5:50 PM Notes:
Stronk Citra	English IPA	4.5 Litres	1.088	1.023	8.63	121.83	6.61 °L	334	0
Author: Boil Size: 6.88 Litres Boil Time: 30 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2023 8:13 PM Notes:
Honey Blond - 2022 04 21	Blonde Ale	5.5 Gallons	1.082	1.016	8.63	7.1	6.6 °L	334	1
Author: Derrick_Wiebe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.151 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 4:15 PM Notes:
Hazy NEIPA	American IPA	5.5 Gallons	1.086	1.02	8.76	6.05	5.03 °L	334	0
Author: sweets7500@nycap.rr.com Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2022 5:35 PM Notes:
Peach’s Cider	No Profile Selected	6 Gallons	1.071	1.005	8.71	0	9.19 °L	334	0
Author: County Line Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2022 10:05 PM Notes:
German Ale	No Profile Selected	2.5 Gallons	1.083	1.021	8.22	14.17	9.97 °L	334	0
Author: Druck Boil Size: 1.75 Gallons Boil Time: 15 Boil Gravity: 1.119 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2021 12:55 AM Notes:
Belgian Dark Strong Ale	Belgian Dark Strong Ale	150 Litres	1.072	1.007	8.5	26.16	26.08 °L	334	0
Author: JoseReyesRuiz Boil Size: 153 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 11/11/2020 11:52 PM Notes:
Belgisk Jul 2020	Belgian Dark Strong Ale	25 Litres	1.071	1.009	8.21	0	27.06 °L	334	0
Author: Krkrkkrkr Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 11:02 AM Notes:
Musk-I-P-A	No Profile Selected	5.5 Gallons	1.081	1.017	8.4	56.51	22.58 °L	334	0
Author: Floharvs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.149 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 7:30 PM Notes:
Hedley	American IPA	5.5 Gallons	1.078	1.015	8.29	159	7.75 °L	334	0
Author: DougI1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2014 6:19 PM Notes: Add Apollo? passion fruit, mango? No Apollo, added Warrior for bittering and aroma. Maybe no crystal. Batch Size: 5.00 gal Boil Size: 6.47 11lb 4oz Pearl Malt (84.9%)- SRM 2.4 Ferment at 60 or below. Boil Time: 90 min 10.00 ml** *Hopshot- Boil 90.0 min- 117.8 IBUs 1.00 oz*** Simcoe[13.00 %] Boil 5.0 min-8.3 IBUs 0.50 oz** *Apollo- Boil 5.0 min -4.0 IBUs 1.00 oz** *Columbus [14.00 %] Boil 0.0 min – 0.0 IBUs 2.00 oz** *Simcoe [13.00 %] Boil 0.0 min -0.0 IBUs 1.00 oz** *Columbus [14.00 %] Aroma Steep 30.0 min-0.0 IBUs 1.00 oz** *Simcoe [13.00 %] Aroma Steep 30.0 min-0.0 IBUs 1.00oz** *Amarillo Gold [8.50 %] Aroma Steep 30.0 min-0.0 IBUs 0.50 oz** *Centennial [10.50 %] Aroma Steep 30.0 min- 0.0 IBUs 0.50 oz** *Apollo [12.50 %] Aroma Steep 30.0 min- 0.0 IBUs 1.00 oz** *Columbus (Tomahawk) [14.00 %] Dry Hop 8.0 Days-0.0 IBUs 2.00 oz** *Simcoe [13.00 %] Dry Hop 8.0 Days -0.0 IBUs 1.00 oz** *Amarillo Gold [8.50 %] Dry Hop 8.0 Days-0.0 IBUs 1.00 oz** *Centennial [10.50 %] Dry Hop 8.0 Days-0.0 IBUs 0.50 oz** *Apollo [17.00 %] Dry Hop 8.0 Days-0.0 IBUs Split dry hop in half and add half on day 14 and day 21. Carb on day 25. Beer Profile Est Original Gravity: 1.073 SG** *Measured Original Gravity: 1.073 SG Est Final Gravity: 1.014 SG** *Measured Final Gravity: 1.010 SG Estimated Alcohol by Vol: 7.8 %** *Actual Alcohol by Vol: 8.5 % Bitterness: 130.7 IBUs** *Calories: 249.4 kcal/12oz Est Color: 6.4 SRM
Nøgne Ø IPA	American IPA	55 Litres	1.083	1.019	8.37	27.59	11.74 °L	334	1
Author: Lustie Brygg Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.304 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 6:15 AM Notes:
Man In Black IPA	Specialty IPA: Black IPA	3 Gallons	1.08	1.013	8.78	97.03	50 °L	334	1
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 1:58 AM Notes:
Tripel The Corona	Belgian Tripel	5 Gallons	1.08	1.017	8.26	36.45	4.61 °L	334	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2020 7:20 PM Notes:
Christmas	No Profile Selected	21 Litres	1.085	1.021	8.32	0	8.17 °L	334	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.161 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 7:19 PM Notes:
Doble Ipa	Double IPA	40 Litres	1.08	1.014	8.73	77.52	7 °L	334	0
Author: Francisco Napo Silva Boil Size: 55 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 3:43 AM Notes:
Belgian Dark Strong Ale	Belgian Dark Strong Ale	5.5 Gallons	1.077	1.012	8.62	15.63	19.52 °L	334	1
Author: GordonGreenthumb Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 8:11 PM Notes:
New Deal IPA	American IPA	5 Gallons	1.083	1.02	8.35	77.78	12.63 °L	334	0
Author: Jarhody Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 5:18 PM Notes:
LA IPA ... Habla Mandarina	English IPA	100 Litres	1.076	1.012	8.36	36.22	8.71 °L	334	0
Author: Marchelo Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.108 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 8:14 PM Notes:
Bitter Maris	Extra Special/Strong Bitter (ESB)	8 Litres	1.082	1.017	8.57	32.84	13.58 °L	334	0
Author: Evan Moore Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 1:36 AM Notes:
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