|
Belgian Blond
|
Belgian Blond Ale
|
1.25 Gallons |
1.064 |
1.013 |
6.73 |
22.08 |
6.16 °L
|
359 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2021 3:05 AM |
| Notes: |
|
|
JD Porter
|
Robust Porter
|
6 Gallons |
1.055 |
1.013 |
5.61 |
57.33 |
30.63 °L
|
359 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 5.75 psi |
Creation
Date: 9/25/2023 5:59 PM |
Notes: Steep grains for 40 minutes at 150 degrees 1.5 gal 4 gal batch sparge 20 minutes.
Bring to boil. Remove from heat, add LME and DME, and return to boil.
Add 2 oz Northern brewer hops. Boil 30 minutes
Add 1 oz US Fuggles. Boil 20 minutes
Add ½ oz US Fuggles and Irish moss boil last 10 minutes
Remove from heat. Soak wood chips in whiskey and add water to 6 gallons.
Cool to 85 degrees
Add wood chips and pitch yeast.
Primary Fermenter with wood chips 7 days
Secondary Fermenter with no wood chips 14 days
|
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Get It Gurl
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.011 |
4.83 |
43.25 |
3.75 °L
|
359 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2023 4:58 PM |
| Notes: |
|
|
Huslager
|
Munich Helles
|
21 Litres |
1.047 |
1.01 |
4.93 |
19.21 |
2.55 °L
|
359 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2022 5:48 PM |
| Notes: |
|
|
Test Dex
|
No Profile Selected |
55 Litres |
1.006 |
1 |
0.84 |
0 |
0.25 °L
|
359 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2022 9:17 AM |
| Notes: |
|
|
Dobbel IPA Sommer 22
|
No Profile Selected |
19 Litres |
1.078 |
1.01 |
8.81 |
56.66 |
3.22 °L
|
359 |
0 |
|
|
Author:
|
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brewersfriend@enotodden.com
|
|
| Boil
Size: 22 Litres |
Boil Time: 30 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2022 1:55 PM |
| Notes: |
|
|
Old Scratch Ale 5G
|
No Profile Selected |
5 Gallons |
1.091 |
1.027 |
8.39 |
0.19 |
7.28 °L
|
359 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.42 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2022 5:33 PM |
| Notes: |
|
|
Vienna Pseudo-Lager
|
Vienna Lager
|
5 Gallons |
1.055 |
1.012 |
5.68 |
32.27 |
9.92 °L
|
359 |
0 |
|
|
|
| Boil
Size: 5.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2022 4:07 PM |
| Notes: |
|
|
Raspberry Wheat 5G Version
|
No Profile Selected |
5 Gallons |
1.039 |
1.005 |
4.4 |
0 |
3.34 °L
|
359 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.195 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2022 5:58 PM |
| Notes: |
|
|
Dunkel Weizen
|
Dunkles Weissbier
|
21 Litres |
1.059 |
1.012 |
6.16 |
9.78 |
23.91 °L
|
359 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 1.0 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2021 11:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Russian Imperial Stout
|
5.5 Gallons |
1.115 |
1.029 |
11.23 |
51.03 |
47.65 °L
|
359 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.21 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2018 5:44 PM |
| Notes: |
|
|
Fruitypop
|
American IPA
|
21 Litres |
1.065 |
1.016 |
6.38 |
63.07 |
4.75 °L
|
359 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2021 3:06 AM |
| Notes: |
|
|
Mullett
|
No Profile Selected |
5.5 Gallons |
1.109 |
1.006 |
13.48 |
0 |
4.1 °L
|
359 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.2 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 2:20 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.009 |
5.88 |
36.66 |
6.49 °L
|
359 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2020 7:30 PM |
| Notes: |
|
|
Ginger Beer
|
No Profile Selected |
17 Litres |
1.011 |
1.004 |
1.48 |
0 |
0 °L
|
359 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 12:49 AM |
| Notes: |
|
|
Lockdown Luni Juice
|
Munich Helles
|
23 Litres |
1.043 |
1.007 |
4.65 |
5.97 |
2.66 °L
|
359 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 8:51 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
21 Litres |
1.056 |
1.013 |
5.62 |
0.86 |
4.24 °L
|
359 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 293.4 g |
Creation
Date: 4/14/2020 2:52 AM |
| Notes: |
|
|
Waves Wannabe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.01 |
6.7 |
83.13 |
4.25 °L
|
359 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 6:02 PM |
| Notes: |
|
|
MV Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.014 |
4.97 |
34.26 |
4.48 °L
|
359 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 1:50 PM |
| Notes: |
|
|
Sappy Lager
|
International Pale Lager
|
1550 Gallons |
1.045 |
1.008 |
4.85 |
12.48 |
2.5 °L
|
359 |
0 |
|
|
|
| Boil
Size: 1984 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 5:26 PM |
| Notes: |
|
|
|
|