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Omega

260 calories 26 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 90 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 18 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 70% (brew house)
Source: 091
Calories: 260 calories (Per 330ml)
Carbs: 26 g (Per 330ml)
Created Monday November 16th 2020
1.084
1.020
8.4%
30.9
17.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Extra Pale Malt4.5 kg Extra Pale Malt 33 1.8 75%
0.50 kg Simpsons - Wheat Malt0.5 kg Wheat Malt 36.576 2.8 8.3%
1 kg Simpsons - Crystal T501 kg Crystal T50 34 50 16.7%
6 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Citra50 g Citra Hops Pellet 11 Mash 30 min 17.34 25%
50 g Amarillo50 g Amarillo Hops Pellet 8.6 Mash 30 min 13.56 25%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop 0 days 25%
50 g Amarillo50 g Amarillo Hops Pellet 8.6 Dry Hop 0 days 25%
200 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion 67 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 70 °C
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 100       Temp: 20 °C       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Omega" English IPA beer recipe by 091. All Grain, ABV 8.35%, IBU 30.9, SRM 17.25, Fermentables: (Extra Pale Malt, Wheat Malt, Crystal T50) Hops: (Citra, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-16 11:31 UTC
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