Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
RINGO FIESTA	No Profile Selected	20 Litres	1.043	1.006	4.88	14.28	4.5 °L	276	0
Author: kamigata Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 1:54 AM Notes:
Italian Pils	No Profile Selected	108 Gallons	12.635	3.519	4.89	33.54	3.11 °L	276	0
Author: Devon7venth Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2022 6:18 PM Notes:
15 Gallon Kolsch	Kölsch	16 Gallons	1.048	1.011	4.87	22.19	4.15 °L	276	1
Author: txgearhead76444 Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2022 5:35 PM Notes:
Belgian Pale Ale - New Recipe	Belgian Pale Ale	28 Litres	1.049	1.012	4.82	25.92	9.48 °L	276	0
Author: rodfon Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 3:01 PM Notes:
Impacienta Session IPA CH	No Profile Selected	2200 Litres	1.05	1.012	4.89	0	7.3 °L	276	0
Author: CERVECERIA FEDERAL Boil Size: 2300 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2022 5:17 PM Notes:
Summer Rye Pale	American Pale Ale	5.25 Gallons	1.047	1.01	4.86	40.13	9.54 °L	276	1
Author: dunedain289 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 14.3 psi Creation Date: 8/7/2021 5:25 PM Notes:
BH012	No Profile Selected	610 Litres	11.966	3.083	4.83	18.76	3.32 °L	276	0
Author: Reverence Barrel Works Boil Size: 620 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2021 12:41 PM Notes:
Awesome Recipe	No Profile Selected	5.75 Gallons	1.047	1.01	4.85	37.44	3.58 °L	276	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 6:15 PM Notes:
Milk Stout	American Porter	12 Litres	1.05	1.012	4.88	25.69	37.33 °L	276	0
Author: brewday man Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 11:11 AM Notes:
Low Down Brown II	Mild	11 Gallons	1.058	1.021	4.89	17.45	17.55 °L	276	2
Author: larryrose11 Boil Size: 13.69 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 9:48 PM Notes: An improved version of an English Brown I had made. The Belgian - CaraVienne aids in head retention. Cutting down on the chocolate malt balances the flavor.
Grainfather Test Ale	American Pale Ale	23 Litres	1.05	1.013	4.91	23.04	5.3 °L	276	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 1:08 AM Notes:
Chocolate Milk Stout	American Stout	5 Gallons	1.057	1.02	4.91	29.33	45.23 °L	276	0
Author: KingsTheCellar Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 1:05 PM Notes:
Oops Cream Ale	Cream Ale	10 Gallons	1.045	1.008	4.86	4.8	3.86 °L	276	0
Author: daves9 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.149 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 7:44 PM Notes: Forgot to get Rye. Started out as a Rye IPA. added 1 dram caramel flavoring in the fermentor at 2nd 5 gals put it at 8.86% abv. I chose to make it 10
Research Porter	Brown Porter	5.5 Gallons	1.052	1.015	4.89	25.04	29.46 °L	276	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 3:15 PM Notes:
Night And Day---Coffee Blonde	Blonde Ale	6 Gallons	1.055	1.018	4.85	20.21	5.82 °L	276	1
Author: Funmaker Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2019 7:01 PM Notes:
Comme Ça Kölsch	Kölsch	25.5 Gallons	1.048	1.011	4.9	24.76	2.68 °L	276	0
Author: cbhimel2 Boil Size: 27 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 13.31 psi Creation Date: 10/29/2019 10:10 AM Notes:
Red Bpa	Belgian Pale Ale	10 Litres	1.046	1.009	4.92	25.32	8.11 °L	276	1
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 12:57 PM Notes:
Dirty Blonde	No Profile Selected	6 Gallons	1.048	1.011	4.86	35.53	6.82 °L	276	1
Author: P.B. BREWER Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 1:00 AM Notes:
Awesome Recipe	Premium American Lager	1000 Litres	1.045	1.008	4.84	0	2.34 °L	276	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 11:39 PM Notes:
Stout	Irish Stout	5 Litres	1.048	1.011	4.87	50.31	46.75 °L	276	0
Author: S. H. Vautier Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 11:12 AM Notes:
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