Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scottish	Scottish Heavy	120 Litres	1.038	1.009	3.82	183.72	19.01 °L	271	0
Author: La resistencia Boil Size: 178 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.22 bar Creation Date: 8/26/2020 12:17 AM Notes:
Glorious Golden Ale	British Golden Ale	155 Gallons	11.337	1.843	5.04	20.97	4.34 °L	271	0
Author: BrewerNick Boil Size: 185 Gallons Boil Time: 60 Boil Gravity: 10.7 Efficiency: 82 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 4:32 PM Notes:
Shark Bite Red Ale	Irish Red Ale	5.5 Gallons	1.059	1.013	6.05	70.52	20.21 °L	271	1
Author: Triple Threat Boil Size: 6.83 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 5:33 PM Notes:
Tropical Thunder	Tropical Stout	6 Gallons	1.071	1.019	6.76	37.98	37.2 °L	271	0
Author: Cory Meisch Boil Size: 9.04 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2023 4:40 AM Notes: Split batch 1/2 pineapple 1/2 coconut co-pitch hefe and darkness
Irish Red Ale	Irish Red Ale	24 Litres	1.055	1.013	5.44	50.34	17.45 °L	271	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 2/27/2023 9:57 PM Notes:
2023 Wet Hop IPA	English IPA	23 Litres	1.049	1.009	5.17	61.1	5.77 °L	271	0
Author: pongball Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 4:21 AM Notes:
Fullers ESB #2 - Gary	Strong Bitter	20 Litres	1.054	1.016	5.05	35.37	13.5 °L	271	0
Author: Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 2:32 PM Notes:
Pontus Röda	Irish Red Ale	60 Litres	1.065	1.016	6.42	27.67	14.55 °L	271	0
Author: sveneric Boil Size: 80 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 6:30 AM Notes:
Dry Irish Stout	Irish Stout	5.5 Gallons	1.054	1.013	5.46	26.18	36.04 °L	271	0
Author: JBru Boil Size: 6.93 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2020 4:04 AM Notes:
English Barleywine HBC 472	English Barleywine	2.5 Gallons	1.106	1.024	10.67	51.39	11.51 °L	271	0
Author: kevinwinter Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 5:31 PM Notes:
Sumer	Old Ale	11 Litres	1.071	1.019	6.71	27.54	18.25 °L	271	0
Author: Coronado Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 2:17 PM Notes:
McDonnell Scottish Export	Scottish Export	5.5 Gallons	1.057	1.015	5.52	18.93	18.37 °L	271	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 9:15 PM Notes:
Traquair	Scottish Heavy	20 Litres	1.073	1.017	7.22	21.99	16.47 °L	271	0
Author: Bastubryggeriet Boil Size: 11.4 Litres Boil Time: 120 Boil Gravity: 1.127 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 126.3 g Creation Date: 3/26/2020 4:07 PM Notes:
Irish Stout	Irish Stout	21 Litres	1.047	1.011	4.69	39.28	38.73 °L	271	0
Author: Xeryus Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 7:47 PM Notes:
Blumpkin Brown	British Brown Ale	5.5 Gallons	1.051	1.014	4.85	29.34	22.12 °L	271	0
Author: elitecrisp Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 5:03 PM Notes:
Blackout Stout	Irish Stout	5.5 Gallons	1.054	1.013	5.42	37.99	38.88 °L	271	1
Author: dobe12 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 9:32 PM Notes:
Scottish 60 Shillings	Scottish Export	25 Litres	1.04	1.011	3.83	17.34	16.45 °L	271	0
Author: PapaZog Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 11:24 AM Notes:
American Patriot Pale Ale 7bbl	Blonde Ale	244 Gallons	1.048	1.012	4.7	0	3 °L	271	0
Author: 3-Bull Boil Size: 215 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 84 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2019 6:45 PM Notes:
Rob’s Stout	Irish Stout	21 Litres	1.045	1.005	5.25	41.1	36.45 °L	271	0
Author: Rwhelan Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 2:10 PM Notes:
Tropical Pale	Blonde Ale	21 Litres	1.051	1.013	4.98	27.98	4.29 °L	271	0
Author: Sundowner kid Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 8:11 PM Notes:
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