Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Andrew’s Wee Bit Of Scotch	British Strong Ale	186 Gallons	1.08	1.023	7.42	23.92	25.41 °L	393	0
Author: Et tu brewte? Boil Size: 204 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2021 7:17 PM Notes:
Irish Red Ale	Irish Red Ale	150 Litres	1.049	1.012	4.87	29.64	16.78 °L	393	0
Author: Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 5:26 PM Notes:
IRISH REDHEAD	Irish Red Ale	60 Litres	1.062	1.016	6.05	22.38	15.28 °L	393	0
Author: Anders Riseng Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2024 1:19 PM Notes:
Wee Heavy Winner 5G	Wee Heavy	5.5 Gallons	1.111	1.03	10.63	13.53	24.72 °L	393	0
Author: Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.164 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2023 3:46 PM Notes:
Miscreant	Dark Mild	200 Litres	1.028	1.007	2.71	0	9.63 °L	393	0
Author: Boil Size: 256 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 4:16 PM Notes:
Dry Choc Stout	Irish Stout	40 Litres	10.071	1.879	4.33	27.38	30.98 °L	393	0
Author: Boil Size: 52.4 Litres Boil Time: 60 Boil Gravity: 8.1 Efficiency: 75 Mash Thickness: 2.85 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2022 6:16 AM Notes:
Doppel	Irish Red Ale	20.8 Litres	1.046	1.011	4.61	27.58	12.96 °L	393	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 6/22/2022 11:32 PM Notes:
On The Fly	British Brown Ale	7 Gallons	1.056	1.014	5.51	0	24.17 °L	393	0
Author: Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2022 10:40 PM Notes:
!!!Top O The Mornin!!!	Irish Extra Stout	5.5 Gallons	1.067	1.018	6.46	34.44	42.05 °L	393	0
Author: dschmdt@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2022 3:00 AM Notes:
Oats McGoats	Oatmeal Stout	236 Gallons	1.066	1.017	6.5	27.79	50 °L	393	0
Author: adlarbrew89 Boil Size: 252 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2021 8:11 PM Notes:
Strong Scotch Ale	Wee Heavy	5.5 Gallons	1.082	1.021	8.06	25.66	20.37 °L	393	0
Author: Sage Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2017 11:13 PM Notes: Probably should throw in a secondary for a month or bottle condition for a couple months.... we will see.
British Golden Ale	British Golden Ale	5.5 Gallons	1.043	1.012	4.16	30.04	3.33 °L	393	0
Author: kevroy314 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 5:44 AM Notes:
Dank AF English Mild	Dark Mild	586.7 Litres	1.043	1.012	4.07	22.6	17.15 °L	393	0
Author: Shippa Boil Size: 596.63 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 12/29/2020 7:16 AM Notes:
Dry Irish Stout	Irish Stout	10 Gallons	1.032	1.008	3.2	0	4.19 °L	393	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 5:33 PM Notes:
Pucca Ale	Irish Red Ale	14 Litres	1.066	1.011	7.16	68.05	15.78 °L	393	0
Author: Hel Vas Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 2:13 AM Notes:
Barleywine	British Strong Ale	5.5 Gallons	1.099	1.018	10.66	49.53	18.38 °L	393	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 9:02 PM Notes:
#21 Preta	English Porter	22 Litres	1.05	1.012	4.92	21.39	29.08 °L	393	0
Author: R.Silva Boil Size: 26.8 Litres Boil Time: 65 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 2:18 PM Notes:
Vinter Mørke	Irish Extra Stout	25 Litres	1.054	1.012	5.54	36.56	38.85 °L	393	0
Author: Seidel Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 10:11 PM Notes:
Manãna	Tropical Stout	46 Litres	1.071	1.013	7.53	40.09	37.09 °L	393	0
Author: BjornharjaR Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2018 8:04 PM Notes:
Scottish 80	Scottish Export	5.5 Gallons	1.055	1.014	5.42	23.78	16.9 °L	393	1
Author: madnetter1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2018 7:49 PM Notes:
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