Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Crisp English ESB	Northern English Brown	10 Litres	1.066	1.015	6.7	0	29.63 °L	338	0
Author: MarianCristache Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 9:28 AM Notes:
Mega Hop IPA	American IPA	5 Gallons	1.064	1.013	6.69	96.85	3.43 °L	338	0
Author: Ticka Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2023 7:34 PM Notes: Measured 1.08 at 27C --> gives 1.081. About 2.3 gal Reduced to 2.5 gal giving 1.074
IPA Split	No Profile Selected	6.5 Gallons	1.067	1.016	6.71	33.8	5.17 °L	338	0
Author: CSH Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 5:19 PM Notes: This is for a split batch - Pale Ale / IIPA The IIPA uses the first runnings and the APA uses the second runnings. Hopping and Yeast are different for both. Recipe lists the IIPA hops APA hops 0.5 oz Cascade at 60 min (20 IBU) 1.0 oz CTZ at 5 minutes (10 IBU) 1 oz CTZ at 0 min
Hop Odyssey IPA	American IPA	22 Litres	1.068	1.017	6.73	73.36	6.69 °L	338	1
Author: Norvaan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2023 10:56 PM Notes: 1st Category 6: IPA at 2023 ACT Amateur Brewing Championship 3rd Category 6: IPA at 2023 Australian Amateur Brewing Championship
2.9.2023 Neipa	Specialty IPA: New England IPA	4.5 Gallons	1.067	1.016	6.73	18.77	5.64 °L	338	0
Author: Bermudabrewing Boil Size: 6 Gallons Boil Time: 15 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 9:32 PM Notes:
Double Batch IPA	American IPA	10 Gallons	1.065	1.014	6.73	69.57	9.66 °L	338	0
Author: robdeck Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 6:39 PM Notes:
Captiva NEIPA	Specialty IPA: New England IPA	2.5 Gallons	1.062	1.01	6.75	43.71	5.17 °L	338	0
Author: GregoryZ Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 11/19/2020 5:54 PM Notes:
Curtains Up 5G AG	Specialty IPA: New England IPA	5 Gallons	1.066	1.015	6.74	8.24	4.69 °L	338	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 1:03 AM Notes:
Galaxy SMaSH	American IPA	20 Litres	1.063	1.011	6.74	64.13	5.15 °L	338	1
Author: Dirty Dingo Brewing CO. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 10/30/2020 11:21 PM Notes:
West Coast IPA	American IPA	550 Litres	1.062	1.011	6.71	62.9	6.21 °L	338	0
Author: MaryBrewster Boil Size: 760 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 82 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 5:10 PM Notes:
Todd SGA	Belgian Golden Strong Ale	43 Litres	1.068	1.017	6.74	0	4.43 °L	338	0
Author: Rob Todd Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 2:00 PM Notes:
Julius IPA	Specialty IPA: New England IPA	5 Gallons	1.07	1.018	6.75	13.28	4.52 °L	338	0
Author: H20 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.064 Efficiency: 79 Mash Thickness: 13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 12 psi Creation Date: 4/22/2020 11:09 AM Notes:
Sorta Zombie Dust	American IPA	1 Gallons	1.069	1.018	6.75	88.33	9.79 °L	338	0
Author: SnagsBeer Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 3:22 AM Notes: Based on https://www.brewersfriend.com/homebrew/recipe/view/5916/zombie-dust-clone-all-grain scaled down from 6 gallons to 1 gallon.
MM Sour Dark Saison	Experimental Beer	21 Litres	1.067	1.016	6.71	12.74	29.74 °L	338	1
Author: PorterbleBrewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 11:11 PM Notes:
Belgian Blond Ale	Belgian Blond Ale	50 Litres	1.062	1.01	6.84	20.05	7.45 °L	338	0
Author: 314 Marco Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 7:11 PM Notes:
Warrior IPA	American Light Lager	5.5 Gallons	1.063	1.011	6.79	85.63	4.95 °L	338	0
Author: CCHS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 9:55 PM Notes:
Robust Porter	American Porter	5.5 Gallons	1.069	1.017	6.74	37.06	43.15 °L	338	0
Author: Beelzebrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 7:22 PM Notes:
OLB Brown Ale	American Brown Ale	20 Gallons	1.068	1.017	6.71	57.28	33.35 °L	338	0
Author: info@goodnaturebrewing.com Boil Size: 24 Gallons Boil Time: 45 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 5:08 PM Notes:
Jaded SMASH	American Pale Ale	5 Gallons	1.063	1.012	6.68	16.71	6.13 °L	338	0
Author: MisterMasterbrew Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.157 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 1:02 AM Notes: Easily adjusted for different hops, Great with Galaxy, Simcoe, and Jade like this one.
Awesome Recipe	American Pale Ale	100 Gallons	1.069	1.017	6.77	22.48	9.37 °L	338	0
Author: Mashandsplash Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 1:21 PM Notes:
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