|
Sundew Strawberry Wheat
|
Weissbier
|
13 Gallons |
1.061 |
1.016 |
5.89 |
37.89 |
4.24 °L
|
368 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/3/2020 11:09 PM |
Notes: 5gr S-33 dry yeast with Bonanza
5gr K-97 dry yeast with Sundew
RO water x10 gallons for sparge with 1/2 tsp Lactic Acid and x2 tsp Calcium Chloride |
|
|
Last Place
|
Ordinary Bitter
|
5.5 Gallons |
1.071 |
1.021 |
6.66 |
0 |
50 °L
|
368 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10 psi |
Creation
Date: 1/12/2025 1:46 AM |
| Notes: |
|
|
Bow Bar Old Town EDH Golden Promise Fuggles Smash
|
Ordinary Bitter
|
15 Gallons |
1.069 |
1.016 |
6.92 |
28.74 |
5.67 °L
|
368 |
1 |
|
|
|
| Boil
Size: 16.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 11:54 PM |
Notes: Heritage Scottish Golden Promise with Fuggles ,,,,, SMASH with Brett.....will keep you updated....barrel tastes incredible.....
ps Azacca 1 oz for bittering,,,,,floral and incredible...all the rest english Fuggles |
|
|
Dunkleweiss III
|
Dunkles Weissbier
|
5.9 Gallons |
1.05 |
1.012 |
4.94 |
27.02 |
12.64 °L
|
368 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.9 oz |
Creation
Date: 12/30/2023 2:10 AM |
Notes: Very nice balance between clove and banana. Won 1st place among German Wheatbeers in the California Homebrew Competition 2023!
https://castate.brewingcompetitions.com/ |
|
|
CD Hefeweizen
|
Weissbier
|
112 Gallons |
1.057 |
1.014 |
5.73 |
17.11 |
3.98 °L
|
368 |
0 |
|
|
|
| Boil
Size: 118 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2023 9:40 PM |
Notes: Consult Omega:
Looking for balanced Banana & Clove perhaps Clove leaning
More esters
Pitch rate? |
|
|
Max Dunkelweizen
|
Dunkles Weissbier
|
18.9 Litres |
1.056 |
1.014 |
5.55 |
17.01 |
15.11 °L
|
368 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2023 3:31 AM |
| Notes: |
|
|
Nine / Elf Hefeweizen
|
Weissbier
|
60 Gallons |
1.048 |
1.012 |
4.77 |
13.52 |
5.38 °L
|
368 |
0 |
|
|
|
| Boil
Size: 70 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2022 2:25 PM |
| Notes: |
|
|
Dunkel Weizen
|
Dunkles Weissbier
|
5.5 Gallons |
1.051 |
1.013 |
4.95 |
14.93 |
16.29 °L
|
368 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 11:46 PM |
| Notes: |
|
|
Wheat 2
|
Weissbier
|
18 Litres |
1.045 |
1.012 |
4.29 |
20.67 |
2.86 °L
|
368 |
0 |
|
|
|
| Boil
Size: 22.73 Litres |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 1:15 PM |
| Notes: |
|
|
Best Bitter
|
Best Bitter
|
14 Litres |
1.044 |
1.011 |
4.31 |
24.49 |
14.57 °L
|
368 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2021 9:11 PM |
| Notes: |
|
|
Amateur Brew - Wheat (Hoegaarden Version)
|
Weissbier
|
16 Litres |
1.062 |
1.009 |
6.96 |
27.64 |
3.87 °L
|
368 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2019 6:22 PM |
Notes: Hi,
This was my 8th batch and I am proud about myself for brewing this batch after a lot of R&D. This was better than a bottled Hoegaarden, seriosuly :)
I am happy to share any further details. Amateurs over there, please ask any stupid questions, I am there to answer your queries (I have gone through that phase :p
|
|
|
Hefeweizen
|
Weissbier
|
217 Gallons |
1.052 |
1.013 |
5.18 |
11.67 |
3.7 °L
|
368 |
0 |
|
|
|
| Boil
Size: 236 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 9.3 oz |
Creation
Date: 11/23/2020 10:06 PM |
| Notes: |
|
|
Honey Heff
|
Weissbier
|
5.5 Gallons |
1.048 |
1.013 |
4.7 |
12.24 |
5.15 °L
|
368 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 7:32 PM |
| Notes: |
|
|
Besserbrauer Weissbier
|
Weissbier
|
4 Litres |
1.053 |
1.011 |
5.52 |
15.75 |
4.24 °L
|
368 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 62 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 32 g |
Creation
Date: 5/15/2020 2:28 PM |
| Notes: |
|
|
200130-Weizen
|
Weissbier
|
22 Litres |
1.045 |
1.011 |
4.4 |
13.52 |
3.55 °L
|
368 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 5:33 AM |
| Notes: |
|
|
Bitter
|
Ordinary Bitter
|
20.8 Litres |
1.055 |
1.013 |
5.54 |
34.11 |
11 °L
|
368 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 5:42 PM |
| Notes: |
|
|
Awesome Recipe
|
Best Bitter
|
6000 Litres |
1.039 |
1.01 |
3.8 |
0 |
2.8 °L
|
368 |
0 |
|
|
|
| Boil
Size: 6501 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2019 7:15 PM |
| Notes: |
|
|
New Her
|
Weissbier
|
22 Gallons |
1.051 |
1.013 |
4.98 |
19.94 |
3.37 °L
|
368 |
0 |
|
|
|
| Boil
Size: 24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2019 3:27 AM |
| Notes: |
|
|
Blue Moon Clone
|
Weissbier
|
6 Gallons |
1.052 |
1.013 |
5.11 |
7.99 |
3.94 °L
|
368 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 8:46 PM |
| Notes: |
|
|
ESB I
|
Strong Bitter
|
2.5 Gallons |
1.058 |
1.014 |
5.68 |
48.57 |
19.85 °L
|
368 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2019 9:48 AM |
| Notes: |
|
|
|
|