Low Down Brown II
|
Mild
|
11 Gallons |
1.058 |
1.021 |
4.89 |
17.45 |
17.55 °L
|
271 |
2 |
|
|
Boil
Size: 13.69 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2020 9:48 PM |
Notes: An improved version of an English Brown I had made.
The Belgian - CaraVienne aids in head retention. Cutting down on the chocolate malt balances the flavor.
|
|
EKG ESB
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.043 |
1.013 |
3.91 |
37.72 |
7.29 °L
|
271 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2023 10:51 PM |
Notes: |
|
British Mild
|
Mild
|
17.5 Gallons |
1.044 |
1.011 |
4.32 |
23.01 |
20.7 °L
|
271 |
0 |
|
|
Boil
Size: 19.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2023 11:45 PM |
Notes: |
|
El Camino Mítica 18-10-2022
|
American Pale Ale
|
570 Litres |
1.049 |
1.009 |
5.22 |
41.26 |
7.36 °L
|
271 |
0 |
|
|
Boil
Size: 680 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 77 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2022 7:50 AM |
Notes: |
|
Pepperpot Pilsner
|
Bohemian Pilsener
|
15 Litres |
1.046 |
1.008 |
5.04 |
28.16 |
2.93 °L
|
271 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: sucrose |
Priming Amount: 83.3 g |
Creation
Date: 10/15/2022 2:08 PM |
Notes: |
|
Squire's Ale
|
American Pale Ale
|
4 Gallons |
1.061 |
1.012 |
6.46 |
35.04 |
7.23 °L
|
271 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2021 12:51 PM |
Notes: |
|
SS OCD 9 Gallon
|
Classic American Pilsner
|
9 Gallons |
1.052 |
1.009 |
5.73 |
36.75 |
5.22 °L
|
271 |
0 |
|
|
Boil
Size: 10.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 7/17/2021 3:54 PM |
Notes: |
|
AG56 Oak Beauty XVIII
|
Extra Special/Strong Bitter (ESB)
|
20 Litres |
1.056 |
1.014 |
5.62 |
48.56 |
11.9 °L
|
271 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/29/2021 6:04 PM |
Notes: |
|
Raspberry Basil Porter Aged
|
Robust Porter
|
5.5 Gallons |
1.062 |
1.011 |
6.61 |
0 |
43.08 °L
|
271 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2021 5:39 PM |
Notes: |
|
Little Porter
|
Brown Porter
|
171 Gallons |
10.798 |
2.993 |
4.15 |
28.41 |
37.3 °L
|
271 |
0 |
|
|
Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 73 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 6:58 PM |
Notes: |
|
Utby Wienerlager
|
Vienna Lager
|
29 Litres |
1.06 |
1.012 |
6.27 |
29.88 |
8.11 °L
|
271 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2017 12:47 PM |
Notes: |
|
Ruth Beer
|
Doppelbock
|
104 Litres |
1.073 |
1.015 |
7.64 |
21.36 |
16.64 °L
|
271 |
0 |
|
|
Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2020 1:29 PM |
Notes: |
|
Bocka Rutan
|
Maibock/Helles Bock
|
50 Litres |
1.068 |
1.017 |
6.65 |
28.39 |
9.48 °L
|
271 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2020 9:30 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
14.25 |
2.815 |
6.16 |
38.2 |
4.5 °L
|
271 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 5:06 AM |
Notes: |
|
Lawnmower Lager
|
Dark American Lager
|
5 Gallons |
1.055 |
1.011 |
5.77 |
22.85 |
32.68 °L
|
271 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 4/12/2020 4:41 PM |
Notes: This recipe requires a diacetyl rest.
The perfect refreshment after mowing the lawn on an almost hot day. |
|
Bock
|
Traditional Bock
|
5 Gallons |
1.062 |
1.019 |
5.67 |
14.7 |
14.67 °L
|
271 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 120 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 10/5/2019 1:21 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.051 |
1.013 |
5 |
25.98 |
5.5 °L
|
271 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2019 3:15 PM |
Notes: |
|
British Baast'd
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.05 |
1.012 |
5.02 |
20.75 |
8.94 °L
|
271 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/10/2019 2:27 PM |
Notes: |
|
Cayenne Ginger Kolsch
|
Kölsch
|
15.5 Gallons |
1.053 |
1.013 |
5.22 |
37.39 |
4.04 °L
|
271 |
1 |
|
Author:
|
|
|
|
Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2018 10:31 PM |
Notes: |
|
Blonde Ale
|
Blonde Ale
|
6 Gallons |
1.048 |
1.01 |
4.91 |
23.67 |
4.62 °L
|
271 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2017 4:23 AM |
Notes: |
|
|
|