Elvis Juice Batch
|
American IPA
|
15 Litres |
1.049 |
1.012 |
4.85 |
39.6 |
8.7 °L
|
300 |
3 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 10:13 AM |
Notes: |
|
Pumpkin Ale
|
Autumn Seasonal Beer
|
25 Litres |
1.049 |
1.012 |
4.82 |
35.5 |
4.99 °L
|
300 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2023 9:30 PM |
Notes: |
|
The Cats Wildcats
|
California Common
|
5.5 Gallons |
1.049 |
1.012 |
4.8 |
41.56 |
9.82 °L
|
300 |
0 |
|
|
Boil
Size: 6.82 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/11/2022 2:16 PM |
Notes: https://brulosophy.com/recipes/whatre-we-here-for/ |
|
Fender Bender Amber 2022
|
American Amber Ale
|
22.5 Litres |
1.05 |
1.013 |
4.79 |
32.52 |
11.52 °L
|
300 |
0 |
|
|
Boil
Size: 27.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2022 3:40 AM |
Notes: |
|
Mexican Ale Inspiration
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.84 |
22.52 |
3.35 °L
|
300 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2022 8:42 PM |
Notes: |
|
Kolsch 2021#2
|
Kölsch
|
5.5 Gallons |
1.048 |
1.011 |
4.83 |
21.92 |
5.16 °L
|
300 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 74 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/11/2022 1:12 AM |
Notes: |
|
Exp 2 Pale Ale
|
American IPA
|
5 Gallons |
1.047 |
1.011 |
4.77 |
34.84 |
7.21 °L
|
300 |
0 |
|
|
Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2022 5:12 PM |
Notes: |
|
American Lager
|
No Profile Selected |
18 Gallons |
1.047 |
1.01 |
4.81 |
22.52 |
2.97 °L
|
300 |
0 |
|
|
Boil
Size: 20.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2021 8:29 PM |
Notes: |
|
Stono To Go
|
American IPA
|
4 Gallons |
1.049 |
1.012 |
4.82 |
0 |
3.46 °L
|
300 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2020 6:15 PM |
Notes: |
|
Hartwick Spruce Ale
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.045 |
1.008 |
4.81 |
53.88 |
4.64 °L
|
300 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 12:36 PM |
Notes: |
|
Wheat Beer
|
Weizen/Weissbier
|
18 Litres |
1.049 |
1.012 |
4.79 |
17.62 |
3.98 °L
|
300 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2018 8:58 PM |
Notes: |
|
Hobigobi
|
Dark Winter |
55 Litres |
1.044 |
1.007 |
4.84 |
6.96 |
25.51 °L
|
300 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 277.7 g |
Creation
Date: 5/4/2020 8:16 AM |
Notes: |
|
Mosaic+Citra+Pale
|
American Pale Ale
|
5 Litres |
1.049 |
1.012 |
4.85 |
32.53 |
5.83 °L
|
300 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 6:35 PM |
Notes: |
|
Quarantined Rice Lager
|
International Pale Lager
|
5.5 Gallons |
1.049 |
1.012 |
4.79 |
20.24 |
5.82 °L
|
300 |
1 |
|
|
Boil
Size: 6.125 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 5:23 PM |
Notes: |
|
Hefeweizen Boda Real 40 Lts
|
Weizen/Weissbier
|
40 Litres |
1.048 |
1.012 |
4.81 |
17.5 |
4 °L
|
300 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 5:15 PM |
Notes: |
|
Dorada Pampeana 20 Litros ACT 26/9/17
|
British Golden Ale
|
21 Litres |
1.049 |
1.012 |
4.8 |
25.5 |
5.08 °L
|
300 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2019 6:19 PM |
Notes: |
|
Red Ale
|
Irish Red Ale
|
44 Litres |
1.049 |
1.012 |
4.78 |
26.66 |
12.32 °L
|
300 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2019 11:36 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
21 Litres |
1.049 |
1.012 |
4.83 |
0 |
5.92 °L
|
300 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 7:55 PM |
Notes: |
|
Newcy Broon
|
Northern English Brown
|
5.5 Gallons |
1.048 |
1.011 |
4.81 |
7.47 |
12 °L
|
300 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.67 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 8:56 PM |
Notes: |
|
Awesome Recipe
|
Bohemian Pilsener
|
18 Litres |
12.058 |
3.107 |
4.79 |
0 |
3.6 °L
|
300 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 7.8 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 12:56 PM |
Notes: |
|
|
|