|
Irish Red Ale
|
No Profile Selected |
40 Litres |
1.042 |
1.01 |
4.11 |
23.07 |
15.18 °L
|
328 |
0 |
|
|
|
| Boil
Size: 30.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 4:03 AM |
| Notes: |
|
|
"Krill" Small Boi IPA
|
American IPA
|
4 Gallons |
1.05 |
1.018 |
4.19 |
34.51 |
6.72 °L
|
328 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 2.83 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 7/29/2024 12:59 AM |
| Notes: |
|
|
Red Dragon
|
English Porter
|
32.5 Litres |
1.042 |
1.01 |
4.23 |
27.52 |
22.42 °L
|
328 |
1 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.54 bar |
Creation
Date: 4/25/2024 4:06 PM |
| Notes: |
|
|
Brett Sours
|
Brett Beer
|
17.5 Gallons |
1.041 |
1.009 |
4.2 |
5.46 |
3.27 °L
|
328 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2023 6:33 PM |
| Notes: |
|
|
Yorkshire Better Bitter U Bet
|
Best Bitter
|
11 Litres |
1.043 |
1.01 |
4.25 |
33.87 |
13.07 °L
|
328 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/4/2023 12:47 AM |
| Notes: |
|
|
Pilsner Smash
|
No Profile Selected |
5.5 Gallons |
1.039 |
1.008 |
3.96 |
23.58 |
4.71 °L
|
328 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.061 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/9/2023 11:36 PM |
| Notes: |
|
|
Blonde Ale
|
Belgian Blond Ale
|
24 Litres |
1.045 |
1.013 |
4.17 |
19.16 |
5.04 °L
|
328 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: Honey |
Priming Amount: 206.1 g |
Creation
Date: 10/29/2022 9:14 PM |
| Notes: |
|
|
Rye Bitter
|
No Profile Selected |
18 Litres |
1.042 |
1.011 |
4.08 |
30.59 |
7.97 °L
|
328 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2022 6:32 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
200 Litres |
1.043 |
1.011 |
4.26 |
0 |
50 °L
|
328 |
0 |
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2021 11:12 AM |
| Notes: |
|
|
Ultimate Hazy IPA #2
|
Blonde Ale
|
27 Litres |
1.042 |
1.01 |
4.22 |
33.6 |
3.78 °L
|
328 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2021 9:36 PM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.04 |
1.009 |
4.04 |
27.84 |
36.11 °L
|
328 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 12:47 PM |
Notes: - High 50s in tub for day 1, steadily increase for 3 days to room temp
- Carb at 2.0 volumes |
|
|
Dark Mild
|
Dark Mild
|
5 Gallons |
1.047 |
1.016 |
4.11 |
18.86 |
22.67 °L
|
328 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2020 1:13 AM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
23 Litres |
1.038 |
1.007 |
4.04 |
12.43 |
2.4 °L
|
328 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/29/2020 4:47 AM |
| Notes: |
|
|
Super Bowl Brew
|
No Profile Selected |
2.5 Gallons |
1.041 |
1.01 |
4 |
14.58 |
11.73 °L
|
328 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 1:42 AM |
| Notes: |
|
|
Ole Crap
|
International Pale Lager
|
210 Gallons |
1.042 |
1.011 |
4.17 |
0 |
2.7 °L
|
328 |
0 |
|
|
|
| Boil
Size: 235 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/7/2019 9:56 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
14 Gallons |
10.288 |
2.638 |
4.06 |
0 |
2.34 °L
|
328 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 1:36 PM |
| Notes: |
|
|
Summer Red
|
American Pale Ale
|
20 Litres |
1.04 |
1.008 |
4.26 |
37.8 |
9.76 °L
|
328 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 40 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 6:07 PM |
| Notes: |
|
|
Cream Of 3 Crops Biab
|
Cream Ale
|
2 Gallons |
1.047 |
1.015 |
4.26 |
15.68 |
2.81 °L
|
328 |
0 |
|
|
|
| Boil
Size: 2.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 3:34 AM |
| Notes: |
|
|
Session Czech Pils
|
Czech Pale Lager
|
15 Gallons |
1.042 |
1.011 |
4.01 |
43.69 |
5.39 °L
|
328 |
0 |
|
|
|
| Boil
Size: 18.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 3:40 AM |
| Notes: |
|
|
Centennial Blonde
|
Blonde Ale
|
5.5 Gallons |
1.041 |
1.008 |
4.23 |
44.84 |
3.73 °L
|
328 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 3:31 PM |
| Notes: |
|
|
|
|