|
GB072
|
Special/Best/Premium Bitter
|
35.5 Litres |
1.042 |
1.013 |
3.82 |
30.1 |
5.07 °L
|
345 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2020 8:06 AM |
Notes: Eff down to 70%
Add 300g DMA to get back up to 4% @77% Eff
29.5-30l into bottles.
1.67 CO2 104g Dextrose |
|
|
Awesome Recipe
|
Clone Beer
|
23 Litres |
1.035 |
1.006 |
3.8 |
92.92 |
2.11 °L
|
345 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 76.16 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: -79.3 g |
Creation
Date: 4/6/2024 4:41 PM |
| Notes: |
|
|
2023 English Bitter
|
Best Bitter
|
6 Gallons |
1.04 |
1.011 |
3.83 |
35.17 |
11.41 °L
|
345 |
2 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2023 6:09 PM |
Notes: Split batch WLP013/Nottingham
https://web.brewfather.app/share/UlC2b1d3P7GWqWPOPxv39KRhlpXhYp |
|
|
1 Gal SMaSH Hits Vol 3 - English CTZ
|
American Pale Ale
|
1 Gallons |
1.043 |
1.014 |
3.84 |
51.9 |
5.94 °L
|
345 |
0 |
|
|
|
| Boil
Size: 1.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 47 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2023 10:38 PM |
| Notes: |
|
|
Bitter 3
|
Ordinary Bitter
|
5.5 Gallons |
1.033 |
1.008 |
3.22 |
25.44 |
12.43 °L
|
345 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2022 3:10 PM |
| Notes: |
|
|
2400L HB
|
No Profile Selected |
2400 Litres |
1.032 |
1.005 |
3.54 |
0 |
1.39 °L
|
345 |
0 |
|
|
|
| Boil
Size: 400 Litres |
Boil Time: 1 |
Boil Gravity: 1.191 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.3 bar |
Creation
Date: 11/9/2021 10:19 PM |
Notes: Kombucha SG: 1.011
Kombucha ABV: 0.5%
Target OG: 1.040
Target FG: 1.006
ABV Addition:
SG = 0.029
ABV = 4.46%
TARGET TOTAL ABV:5% |
|
|
Landwash Prickly Fish Clone
|
No Profile Selected |
6 Gallons |
1.031 |
1.006 |
3.35 |
0 |
2.18 °L
|
345 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2021 6:51 PM |
| Notes: |
|
|
Sweet Lady Session IPA
|
American IPA
|
4.5 Litres |
1.033 |
1.006 |
3.5 |
26.41 |
3.01 °L
|
345 |
0 |
|
|
|
| Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2021 3:47 AM |
| Notes: |
|
|
Milky Tears
|
Oatmeal Stout
|
22 Litres |
1.034 |
1.008 |
3.34 |
12.68 |
2.45 °L
|
345 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2020 10:47 AM |
| Notes: |
|
|
Strong Bitter
|
Ordinary Bitter
|
6 Gallons |
1.041 |
1.011 |
3.99 |
36.93 |
7.16 °L
|
345 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2020 12:48 AM |
| Notes: |
|
|
BP Even Keel
|
Special/Best/Premium Bitter
|
5.5 Gallons |
1.046 |
1.015 |
4 |
43.36 |
11.3 °L
|
345 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2018 5:05 PM |
| Notes: |
|
|
Tart Berliner Weisse
|
No Profile Selected |
6 Gallons |
1.041 |
1.013 |
3.62 |
11.5 |
3.27 °L
|
345 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 11:02 PM |
| Notes: |
|
|
Lockdown English Pale Ale
|
English IPA
|
19 Litres |
1.041 |
1.012 |
3.91 |
33.92 |
10.13 °L
|
345 |
1 |
|
|
Author:
|
|
ibriggs82
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2020 3:19 PM |
| Notes: |
|
|
Hazy Shore
|
Specialty IPA: New England IPA
|
600 Litres |
1.032 |
1.008 |
3.19 |
36.97 |
7.47 °L
|
345 |
0 |
|
|
|
| Boil
Size: 750 Litres |
Boil Time: 120 |
Boil Gravity: 1.03 |
Efficiency: 25 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2020 12:41 AM |
| Notes: |
|
|
House Bitter V2
|
Ordinary Bitter
|
21 Litres |
1.034 |
1.008 |
3.48 |
32.77 |
11.68 °L
|
345 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/29/2020 11:06 AM |
| Notes: |
|
|
Šatlavar Plež 10°
|
Czech Premium Pale Lager
|
25 Litres |
1.043 |
1.014 |
3.88 |
49.52 |
3.32 °L
|
345 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 150 g |
Creation
Date: 1/18/2020 10:48 PM |
Notes: Boiled: 19.1.2020
Bottled: 4.2.2020
|
|
|
Something Simple
|
No Profile Selected |
4200 Litres |
1.037 |
1.009 |
3.62 |
43.73 |
2.59 °L
|
345 |
0 |
|
|
Author:
|
|
jmcjannett
|
|
| Boil
Size: 4200 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/10/2019 6:58 PM |
| Notes: |
|
|
Liter Side Of Pale
|
American Pale Ale
|
5 Gallons |
1.041 |
1.01 |
4 |
26.18 |
2.95 °L
|
345 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2019 11:46 PM |
| Notes: |
|
|
20 Jahre Alt
|
Altbier
|
150 Litres |
1.04 |
1.01 |
3.93 |
54.05 |
11.03 °L
|
345 |
0 |
|
|
|
| Boil
Size: 180 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 10:27 AM |
| Notes: |
|
|
BRUT
|
American Light Lager
|
250 Litres |
1.033 |
1.008 |
3.28 |
0 |
2.29 °L
|
345 |
0 |
|
|
|
| Boil
Size: 275 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 4:47 PM |
| Notes: |
|
|
|
|