Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Bravo0.5 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
0 min |
|
25% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
0 min |
|
25% |
|
0.25 oz |
Northern Brewer0.25 oz Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
10.36 |
12.5% |
|
0.75 oz |
Bravo0.75 oz Bravo Hops |
|
Leaf/Whole |
15.5 |
Boil
|
15 min |
30.63 |
37.5% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
162 °F |
149 °F |
-- |
|
|
|
|
149 °F |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 lb |
Acetic acid
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Allagash Clone" Saison beer recipe by BeerNerds. All Grain, ABV 6.11%, IBU 40.99, SRM 13.4, Fermentables: (Pale 2-Row, Rye Malt, Flaked Oats, Belgian Candi Sugar - Dark (275L)) Hops: (Bravo, Cascade, Northern Brewer) Other: (Acetic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-09 04:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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