|
Housiska Kölsch
|
Kölsch
|
45 Litres |
1.059 |
1.015 |
5.81 |
15.33 |
4.07 °L
|
329 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/30/2020 11:45 AM |
| Notes: |
|
|
American Belgo Style Ale
|
Saison
|
10 Litres |
1.045 |
1.001 |
5.77 |
22.03 |
2.88 °L
|
329 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 6:25 AM |
| Notes: |
|
|
Fjord & Fjell Biere De Mars II
|
Saison
|
80 Litres |
14.15 |
3.377 |
5.81 |
22.35 |
5.22 °L
|
329 |
1 |
|
|
|
| Boil
Size: 82.95 Litres |
Boil Time: 60 |
Boil Gravity: 13.7 |
Efficiency: 68 |
Mash Thickness: 2.1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.86 bar |
Creation
Date: 1/16/2024 8:15 PM |
| Notes: |
|
|
My Sweet’erra Valentine
|
No Profile Selected |
1 Gallons |
1.052 |
1.008 |
5.77 |
47.8 |
2.4 °L
|
329 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 45 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: BrownSugar |
Priming Amount: 0.7 oz |
Creation
Date: 1/21/2023 4:46 PM |
| Notes: |
|
|
HOME STOUT II
|
Northern English Brown
|
30 Litres |
1.054 |
1.01 |
5.8 |
17.76 |
19.21 °L
|
329 |
1 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 75 |
Boil Gravity: 1.108 |
Efficiency: 71 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: BrownSugar |
Priming Amount: 120 g |
Creation
Date: 5/17/2022 2:35 PM |
| Notes: |
|
|
Adeade
|
No Profile Selected |
23 Litres |
1.053 |
1.009 |
5.81 |
34.77 |
3.98 °L
|
329 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2021 12:58 PM |
| Notes: |
|
|
Festbier
|
Märzen
|
260 Gallons |
14.56 |
3.777 |
5.83 |
19.79 |
8.69 °L
|
329 |
0 |
|
|
|
| Boil
Size: 294 Gallons |
Boil Time: 90 |
Boil Gravity: 13.4 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2021 9:33 PM |
| Notes: |
|
|
Garden Beer
|
Saison
|
5.5 Gallons |
1.054 |
1.01 |
5.77 |
26.85 |
11.64 °L
|
329 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2021 4:48 PM |
| Notes: |
|
|
American Amber
|
American Amber Ale
|
23 Litres |
1.057 |
1.013 |
5.82 |
34.22 |
14.34 °L
|
329 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.93 bar |
Creation
Date: 2/1/2021 10:48 AM |
| Notes: |
|
|
Prince Half Hour
|
Specialty IPA: Black IPA
|
21 Litres |
1.059 |
1.015 |
5.81 |
43 |
50 °L
|
329 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2020 3:54 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty Fruit Beer
|
25 Litres |
1.055 |
1.011 |
5.81 |
69.15 |
3.61 °L
|
329 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 1:03 PM |
| Notes: |
|
|
Honey Porter Nov 2020
|
American Porter
|
5.5 Gallons |
1.068 |
1.023 |
5.78 |
25.27 |
31.9 °L
|
329 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2020 11:18 PM |
| Notes: |
|
|
Pacific Crest American IPA
|
American IPA
|
21 Litres |
1.056 |
1.012 |
5.8 |
51.99 |
8.09 °L
|
329 |
1 |
|
|
|
| Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2020 7:08 PM |
Notes: Tasting:
Good - Brew again |
|
|
Gunslinger IPA 2020 (24)
|
American IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.77 |
69.32 |
6.01 °L
|
329 |
1 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 9:22 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
20.8 Litres |
1.058 |
1.014 |
5.82 |
22.28 |
27.26 °L
|
329 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 10:27 AM |
| Notes: |
|
|
IPA - Citra/Simcoe
|
American IPA
|
6 Gallons |
1.06 |
1.015 |
5.81 |
94.54 |
5.37 °L
|
329 |
0 |
|
|
|
| Boil
Size: 9.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 6.31 psi |
Creation
Date: 2/20/2020 7:04 PM |
| Notes: |
|
|
Flanders Red
|
Flanders Red Ale
|
26 Litres |
1.055 |
1.011 |
5.82 |
10.59 |
10.17 °L
|
329 |
0 |
|
|
|
| Boil
Size: 33.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 76 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.97 bar |
Creation
Date: 2/12/2020 2:18 PM |
Notes: Ferment in steel first, then when primary is done, transfer to oak barrel for 1 year to 18 months
|
|
|
Cherry Wheat
|
Fruit Beer
|
21 Litres |
1.06 |
1.015 |
5.83 |
24.04 |
5.22 °L
|
329 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 6:46 PM |
| Notes: |
|
|
SmoketOberfest
|
Mixed-Style Beer
|
21 Litres |
1.056 |
1.011 |
5.83 |
31.78 |
9.39 °L
|
329 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 34 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2019 12:53 AM |
| Notes: |
|
|
Fruity Blonde
|
Blonde Ale
|
5 Gallons |
1.053 |
1.009 |
5.8 |
29.38 |
4.76 °L
|
329 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 7/8/2019 11:16 PM |
| Notes: |
|
|
|
|