Biab Homebrew Beer Recipes

Page 2688 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Litres	1.048	1.012	4.68	0	5.25 °L	86	0
Author: Boil Size: 10.7 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 4:54 PM Notes:
Sidelaunch Wheat	Weissbier	15 Litres	1.052	1.006	6.01	12.54	3.95 °L	86	0
Author: Boil Size: 23.67 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 10:38 PM Notes:
G&A Oatmeal Stout	Oatmeal Stout	2.75 Gallons	1.061	1.014	6.08	40.05	35.38 °L	86	2
Author: Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 4 oz Creation Date: 10/13/2025 1:54 AM Notes:
Ushi's Rice Lager	International Pale Lager	5 Gallons	1.049	1.008	5.39	24.76	2.58 °L	86	1
Author: starfox387 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 10/7/2025 3:02 AM Notes:
International Amber Lager (Modelo Negra)	International Amber Lager	1 Gallons	1.046	1.007	5.12	34.19	15.86 °L	86	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2025 5:14 AM Notes: Fermentis - Saflager - German Lager Yeast W-34/70 Fermentis - Saflager - German Lager Yeast S-23 White Labs - Mexican Lager Yeast WLP940 Mangrove Jack - Californian Lager M54 Fermentis - Saflager - Swiss Lager Yeast S-189 Fermentis - Safale - American Ale Yeast US-05 Imperial Yeast - L17 Harvest Wyeast - Bohemian Lager 2124 White Labs - German Lager Yeast WLP830 Lallemand - LalBrew Diamond Lager
Experimental IPA	American IPA	15 Litres	1.063	1.013	6.56	63.28	5.58 °L	86	1
Author: Fermentichev Boil Size: 19.47 Litres Boil Time: 45 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2025 9:12 AM Notes:
Chesapeake Pete's Smokin Scotch Ale II	Scottish Heavy	5.75 Gallons	1.085	1.016	9.04	29.0138	17.64 °L	85	1
Author: Bay Brewing Boil Size: 6.14 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/14/2025 5:07 AM Notes: Mash at 144 °F for 18-20 minutes, 147 °F for 8-10 minutes, Step through 153 °F on the way to 162 °F where you rest for 30 minutes then mashout for 10 minutes at 171 °F. Ferment at 65 and slowly raise to 70 towards the end.
Awesome Recipe	No Profile Selected	1.1 Gallons	1.087	1.016	9.3	29.19	34.4 °L	85	0
Author: OlCu Boil Size: 1.18 Gallons Boil Time: 30 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 12:10 AM Notes:
Belgian Pub Pale Ale	Belgian Pale Ale	5.3 Gallons	1.065	1.015	6.51	28.1704	5.19 °L	85	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 11/23/2025 7:31 PM Notes:
Learning How To NEIPA	Specialty IPA: New England IPA	23 Litres	1.052	1.011	5.42	9.09	4.02 °L	85	0
Author: Black Rock Brew and Grow Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2025 6:44 AM Notes:
ESB V1 With Chris - Roundup 2026	Best Bitter	17.5 Litres	1.051	1.01	5.39	30.45	10.28 °L	85	0
Author: Prestonr Boil Size: 19.5 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 94.6 g Creation Date: 11/4/2025 5:17 PM Notes:
Eirik Meles Den Raude	Specialty IPA: Red IPA	23 Litres	1.074	1.012	8.05	70.61	16.65 °L	85	2
Author: Rowanberry Red Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 10/31/2025 4:46 PM Notes:
Doodle Baseball	Märzen	20.8 Litres	1	1	0	12.72	0.11 °L	85	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 90 ° C Priming Method: DMELaaglander Priming Amount: 267.7 g Creation Date: 9/17/2025 9:00 AM Notes: [Doodle Baseball](https://doodlebaseball.io/) is brilliant because its mechanics are so simple to pick up and play. Aiming for home runs while avoiding outs is as easy as tapping or clicking the screen at the correct moment. Despite the seeming simplicity of the concept, the growing speed and pitch diversity present significant challenges. Players are captivated for longer periods of time compared to other doodle games due to the addictive loop that is created by the balance of accessibility and challenge.
Ryepo	English Porter	2.75 Gallons	1.057	1.01	6.17	31.88	29.9 °L	85	0
Author: Jon Gerenski Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2025 12:43 AM Notes:
American Premium (MGD Clone)	American Lager	1 Gallons	1.051	1.008	5.74	22.13	2.99 °L	85	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2025 12:41 AM Notes: Fermentis - Saflager - German Lager Yeast W-34/70 Fermentis - Saflager - German Lager Yeast S-23 Fermentis - Safale - American Ale Yeast US-05 White Labs - American Lager Yeast WLP840 Mangrove Jack - Californian Lager M54 Fermentis - Saflager - Swiss Lager Yeast S-189 Lallemand - LalBrew Diamond Lager Wyeast - Pilsen Lager 2007 Omega Yeast Labs - Lutra Kveik OYL-071 Wyeast - American Lager 2035
Lovely Filth #20	American Lager	5.5 Gallons	1.052	1.013	5.12	18.22	3.04 °L	85	1
Author: mtb178@hotmail.com Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2025 12:35 AM Notes:
Blonde Ale	Blonde Ale	50 Litres	1.05	1.012	4.92	15.93	4.02 °L	85	0
Author: Boil Size: 55.95 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2025 2:48 AM Notes:
Prairie Wheat	German Pilsner (Pils)	3 Gallons	1.04	1.01	3.93	23.39	2.95 °L	85	0
Author: Boil Size: 4.55 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 4:54 AM Notes:
Modern Pale Ale	No Profile Selected	5.5 Gallons	1.051	1.011	5.3	36.45	5.75 °L	85	0
Author: Boil Size: 6.34 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2025 3:15 PM Notes:
Awesome Recipe	English IPA	17 Litres	1.063	1.016	6.17	0	4.98 °L	85	0
Author: Boil Size: 23 Litres Boil Time: 45 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 10:49 PM Notes:
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