2024-90 YAA V2024.3
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.58 |
36.82 |
13.91 °L
|
58 |
1 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 4:22 PM |
Notes: Substitute LalBrew Verdant for US-05 because I'm out of US-05. Also, increase Munich malt to 4lb. No ClearZyme in this batch. |
|
Lutra Pale Ale
|
American IPA
|
5.25 Gallons |
1.063 |
1.014 |
6.45 |
44.06 |
7.62 °L
|
58 |
0 |
|
|
Boil
Size: 7.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2025 8:09 PM |
Notes: |
|
#10 Ginger Beer
|
No Profile Selected |
4.5 Litres |
1.042 |
1 |
5.47 |
0 |
9.08 °L
|
58 |
0 |
|
|
Boil
Size: 4.79 Litres |
Boil Time: 5 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2025 12:44 PM |
Notes: |
|
American Blond Ale
|
Blonde Ale
|
20.8 Litres |
1.052 |
1.009 |
5.66 |
53.26 |
3.96 °L
|
58 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2025 4:30 AM |
Notes: |
|
Cold Blood Matabuey Clone
|
American Amber Ale
|
6 Gallons |
1.055 |
1.013 |
5.58 |
35.53 |
17.56 °L
|
58 |
0 |
|
|
Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 5/8/2025 5:48 PM |
Notes: |
|
Brooklyn Summer 1/2
|
No Profile Selected |
3 Gallons |
1.035 |
1.007 |
3.69 |
33.78 |
3.19 °L
|
58 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2025 11:58 PM |
Notes: |
|
LC3
|
No Profile Selected |
5 Gallons |
1.046 |
1.012 |
4.55 |
0 |
24.74 °L
|
58 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 8:47 PM |
Notes: |
|
Grains Killer
|
Specialty IPA: New England IPA
|
25 Litres |
1.075 |
1.019 |
7.36 |
43.94 |
4.99 °L
|
58 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 7:25 PM |
Notes: |
|
Just Wing It Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.43 |
40.09 |
23.69 °L
|
58 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2025 1:44 PM |
Notes: |
|
Baarley Man Quick Wit
|
Witbier
|
5.5 Gallons |
1.052 |
1.011 |
5.31 |
14.44 |
3.62 °L
|
58 |
0 |
|
Author:
|
|
BrewingBaar
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 5:05 AM |
Notes: |
|
Alpha 2
|
Blonde Ale
|
5 Gallons |
1.061 |
1.015 |
5.98 |
0 |
6 °L
|
58 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2025 6:12 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.078 |
1.02 |
7.7 |
45.3 |
4.83 °L
|
58 |
0 |
|
Author:
|
|
|
|
Boil
Size: 18.9271 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2025 11:02 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.046 |
1.011 |
4.49 |
15.54 |
7.2 °L
|
58 |
0 |
|
|
Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 6:27 PM |
Notes: |
|
Awesome Recipe
|
Trappist Single
|
5.5 Gallons |
1.048 |
1.004 |
5.77 |
37.22 |
4.73 °L
|
58 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 12:31 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.25 Gallons |
1.052 |
1.013 |
5.13 |
0 |
14.75 °L
|
58 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 2:49 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.054 |
1.013 |
5.31 |
0 |
7.17 °L
|
58 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2024 6:55 AM |
Notes: |
|
Avg Bru Festbier
|
Festbier
|
4 Gallons |
1.054 |
1.012 |
5.43 |
22.93 |
4.72 °L
|
58 |
2 |
|
|
Boil
Size: 4.58 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2022 5:54 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Belgian IPA
|
23 Litres |
1.06 |
1.011 |
6.42 |
56.45 |
4.3 °L
|
57 |
0 |
|
|
Boil
Size: 29.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2025 12:28 PM |
Notes: |
|
Crazee Daze
|
Specialty IPA: New England IPA
|
11 Litres |
1.063 |
1.015 |
6.28 |
63.04 |
4.89 °L
|
57 |
0 |
|
Author:
|
|
|
|
Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 12:56 PM |
Notes: |
|
Phantasm (MB)
|
Specialty IPA: New England IPA
|
5 Gallons |
1.062 |
1.016 |
6.02 |
25.64 |
4.75 °L
|
57 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 2:09 PM |
Notes: |
|
|
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