Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Perle50 g Perle Hops |
|
Pellet |
5.8 |
Boil
|
30 min |
32.04 |
33.3% |
|
50 g |
HBC 52250 g HBC 522 Hops |
|
Pellet |
9.2 |
Boil
|
5 min |
13.18 |
33.3% |
|
50 g |
HBC 52250 g HBC 522 Hops |
|
Pellet |
9.2 |
Dry Hop
|
20 days |
|
33.3% |
|
150 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Perle (Pellet) 50 g Perle (Pellet) Hops |
|
32.04 |
33.3% |
|
100 g |
HBC 522 (Pellet) 100 g HBC 522 (Pellet) Hops |
|
13.18 |
66.6% |
|
150 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
|
66 °C |
66 °C |
60 min |
Target Water Profile
10243 Berlin, Germany
"Bitter 03-2025" Best Bitter beer recipe by awildturtok. BIAB, ABV 4.01%, IBU 45.22, SRM 11.03, Fermentables: (Pilsner Malt, Crystal Rye Malt) Hops: (Perle, HBC 522)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-03-07 21:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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