Biab Homebrew Beer Recipes

Page 2647 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Motusmash	No Profile Selected	22.5 Litres	1.048	1.012	4.7	51.41	3.87 °L	129	0
Author: Bobbleballs Boil Size: 27.09 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 10:59 AM Notes:
Xmas Lager	International Pale Lager	21 Litres	1.047	1.012	4.64	22.91	3.63 °L	129	0
Author: Rooster Home Brewing Boil Size: 22.95 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2025 10:22 PM Notes:
Zee Vest Cost I PEE EH	American IPA	11 Litres	1.058	1.011	6.26	64.34	3.99 °L	129	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2025 8:16 PM Notes:
BdK Hefeweizen	Weissbier	12 Litres	1.049	1.011	5.09	14.26	4.24 °L	129	1
Author: Brouwerij de Keijser Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.55 bar Creation Date: 8/4/2025 7:01 PM Notes:
Baltic Porter	Baltic Porter	3 Gallons	1.054	1.014	5.36	0	18.03 °L	129	0
Author: Magda Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 10:01 PM Notes:
West Coast Pils	German Pils	5 Gallons	1.054	1.012	5.41	58.17	3.55 °L	129	0
Author: swade@penncharter.com Boil Size: 6.17 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 5:59 PM Notes: Could also use 34/70
Steve's Irish Red Ale	Irish Red Ale	5 Gallons	1.059	1.014	5.84	27.59	18.16 °L	129	0
Author: Steve Walis Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/18/2025 7:50 PM Notes:
Wickham’s Barrel Aged Imperial Stout	Russian Imperial Stout	28 Litres	1.085	1.012	9.61	48.66	38.08 °L	129	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.7 bar Creation Date: 6/12/2025 9:28 AM Notes:
Fun In The Sun	No Profile Selected	5.5 Gallons	1.065	1.013	6.74	75.94	6.24 °L	129	0
Author: hunterofducksca@att.net Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 6:08 PM Notes:
MyBurger	German Pils	5.5 Gallons	1.052	1.012	5.28	36.14	3.27 °L	129	0
Author: GoblinCat Brewing Co. Boil Size: 7.83 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 7:33 PM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.042	1.01	4.1	0	4.57 °L	129	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 12:30 AM Notes:
Mexican Lager	International Pale Lager	5.5 Gallons	1.055	1.01	5.81	21.34	3.9 °L	129	0
Author: cnubez Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2025 2:23 PM Notes:
Cookout Kolsch	Kölsch	5.5 Gallons	1.049	1.01	5.13	25.4	3.92 °L	129	0
Author: D. Stern Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2025 9:22 PM Notes:
NZ IPL	International Pale Lager	16 Litres	1.051	1.01	5.46	53.64	4.36 °L	129	0
Author: ease2underpants Boil Size: 24.82 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 7:27 PM Notes:
Ale	No Profile Selected	23 Litres	1.046	1.009	4.78	33.75	5.77 °L	129	0
Author: Rooster Home Brewing Boil Size: 25.75 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2025 12:28 AM Notes:
Dark Mild	Dark Mild	3 Gallons	1.038	1.01	3.71	17.66	30.93 °L	129	0
Author: Benman Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 22 Creation Date: 2/9/2025 8:41 PM Notes: conditioning in the keg, 22 g of dextrose to achieve about 1.5 volumes of CO₂. Leave at room temperature for about 10–14 days before chilling and serving at low pressure (5–8 PSI).
Largertixa	International Amber Lager	12 Litres	1.052	1.007	5.89	21.27	10.89 °L	129	0
Author: Boil Size: 11.4 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 12/26/2024 1:38 PM Notes:
Emergency	No Profile Selected	4 Gallons	1.055	1.006	6.5	34.77	3.05 °L	129	0
Author: BHaus Boil Size: 5.61 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2024 3:04 PM Notes:
Saison	No Profile Selected	2.5 Gallons	1.058	1.008	6.58	0	3.73 °L	129	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2024 8:27 PM Notes:
Awesome Recipe	Vienna Lager	6 Gallons	1.049	1.009	5.34	29.68	10.64 °L	129	0
Author: Balls2thewall Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 7:58 PM Notes:
« First ‹ Previous 2643 2644 2645 2646 2647 2648 2649 2650 2651 Next › Last »							Page 2647 of 2,738 20 Recipes of 54,755