All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Engligh Red Ale	Irish Red Ale	19 Litres	1.046	1.012	4.54	0	13.94 °L	80	0
Author: jhemphil Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2026 2:25 AM Notes:
Hop City Mix Tape	American IPA	217 Gallons	14.965	3.117	6.62	30.11	9.68 °L	80	0
Author: Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 14.2 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2026 8:47 PM Notes:
Hugh Hefe's Big Bananan	Weissbier	6 Gallons	1.049	1.01	5.18	13.55	5.05 °L	80	0
Author: Boil Size: 7.01 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 19.83 psi Creation Date: 7/31/2026 5:49 PM Notes: Pre-boil gravity 1.039 = 55% brewhouse efficiency Post-boil gravity 1.042 = 55% brewhouse efficiency Tilt OG 1.039
Celebrator Doppelbock	Doppelbock	40 Litres	1.08	1.024	7.39	0.237471	18.92 °L	80	0
Author: Boil Size: 48.91 Litres Boil Time: 90 Boil Gravity: N/A Efficiency: 72 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 7/24/2026 10:47 PM Notes:
Brown Ale	British Brown Ale	23 Litres	1.046	1.011	4.54	25.35	8.9 °L	80	0
Author: Scrattajack Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2026 8:01 PM Notes:
Bamberg Project Schlenkerla Marzen	Märzen	43 Litres	1.05	1.009	5.5	30.69	12.9 °L	80	0
Author: GrubbRoad Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2026 10:06 AM Notes:
Oktoberfest	Festbier	6 Gallons	1.054	1.013	5.38	24.84	6.91 °L	80	0
Author: Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: 8.92 psi Creation Date: 7/9/2026 11:26 PM Notes:
BELGIAN RED ALE	Belgian Dark Strong Ale	46.5 Litres	1.049	1.014	4.69	31.21	16.99 °L	80	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2026 2:51 AM Notes:
Czech Amber	Czech Amber Lager	8 Gallons	1.045	1.011	4.52	26.23	11.85 °L	80	0
Author: Daily_brewer Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2026 9:58 AM Notes: Pull 1st decotion at 145, boil 20 min. 2nd pull at 145, rest at 158 for 20 min and boil 20 min.
塩川屋エール	British Golden Ale	250 Litres	1.05	1.013	4.93	24.49	4 °L	80	0
Author: REC CB WORKS Boil Size: 256.68 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2026 9:16 AM Notes:
Smoky Rye Stout	Oatmeal Stout	5.5 Gallons	1.066	1.013	6.93	46.26	47.86 °L	80	0
Author: Worts & All Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2026 9:13 PM Notes:
La Última Estrella	Russian Imperial Stout	330 Litres	1.087	1.016	9.29	17.59	43.97 °L	80	0
Author: Bermejo Boil Size: 335.68 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75.3 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2026 3:01 AM Notes:
Brewing With Wheat - Hefe 2l Decoc	Weissbier	19 Litres	1.053	1.012	5.41	14.87	4.79 °L	80	0
Author: John Cowan Beer Recipes Boil Size: 27.64 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 1:31 PM Notes:
Cider Yeast Saison 2026	Saison	20 Litres	1.051	1.006	5.88	21.05	4.23 °L	80	0
Author: Matt_pendle@hotmail.com Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 62 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2026 9:43 AM Notes:
Pony Boy	Weissbier	7.25 Gallons	1.058	1.013	5.91	47.02	3.86 °L	80	0
Author: brobbins3@yahoo.com Boil Size: 8.04 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 14.36 psi Creation Date: 4/24/2026 9:27 PM Notes:
Munich Lager	Märzen	5.5 Gallons	1.056	1.009	6.15	30.38	7.54 °L	80	1
Author: philflannery@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2026 9:35 PM Notes:
Yard Work IPA	English IPA	232.5 Gallons	1.051	1.013	5.07	50.17	6.66 °L	80	0
Author: Boil Size: 236.48 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2026 6:38 PM Notes:
NuBlue Hefeweizen	Weissbier	35 Litres	1.033	1.007	3.39	10.18	2.79 °L	80	0
Author: Sociable Moose Homebrewing Boil Size: 43.66 Litres Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 1:16 AM Notes:
Awesome Recipe	Dry Mead	6.8 Litres	1.086	1.002	11.05	0	4.44 °L	80	0
Author: Boil Size: 6.8 Litres Boil Time: 15 Boil Gravity: 1.086 Efficiency: 97.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2026 8:50 AM Notes:
Awesome Recipe	Weissbier	1000 Litres	1.045	1.009	4.69	17.68	3.11 °L	80	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2026 7:59 PM Notes:
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