Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saphir1 oz Saphir Hops |
|
Pellet |
5 |
Boil
|
60 min |
19.29 |
33.3% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
2.5 |
Boil
|
3 min |
1.2 |
33.3% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
7.18 |
33.3% |
|
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Munich Lager" Märzen beer recipe by philflannery@gmail.com. All Grain, ABV 5.67%, IBU 27.67, SRM 7.54, Fermentables: (Pale Ale Malt 2-Row, Munich Type I, BEST Chit Malt) Hops: (Saphir, Tettnanger, Hallertau Mittelfruh)
Last Updated and Sharing
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- Last Updated: 2026-04-11 21:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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