Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Llaeth Mwnci	Blonde Ale	60 Litres	1.053	1.006	6.17	35.19	9.42 °L	342	1
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 82 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 366.2 g Creation Date: 5/12/2020 10:35 PM Notes:
Sasquatch Smash	American IPA	1 Gallons	1.059	1.012	6.16	50.5	4.12 °L	342	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 1/11/2024 10:33 AM Notes:
Wee Hoppy V2	Scottish Light	5 Gallons	1.062	1.016	6.12	44.57	9.96 °L	342	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2022 8:16 PM Notes:
IPA Ale	American IPA	100 Litres	1.062	1.015	6.18	0	5.94 °L	342	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 4:24 PM Notes:
Doble Ipa Argenta	Imperial IPA	500 Litres	1.062	1.015	6.15	44.48	7.25 °L	342	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 6:47 PM Notes:
Stout, Sweet Tooth	American Stout	5.5 Gallons	1.06	1.012	6.21	30.45	30.69 °L	342	1
Author: I.B.Tall Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.28 oz Creation Date: 9/6/2021 8:29 PM Notes:
Bracken's Porter	Robust Porter	42 Litres	1.057	1.011	6.2	48.51	18.26 °L	342	1
Author: Shølbryggeriet Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 74 Mash Thickness: 4.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.18 bar Creation Date: 8/21/2021 8:38 AM Notes:
Escape From The Briarpatch	Fruit Beer	5.75 Gallons	1.06	1.012	6.19	29	5.73 °L	342	0
Author: Timthos Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2021 1:00 AM Notes: 1 x 49oz cans blackberry puree added to primary after initial fermentation subsides 4oz Hibiscus blossom, steeped in boiling water then added to primary after secondary fermentation from blackberry puree subsides
Quarantine Wit	Witbier	5.5 Gallons	1.058	1.01	6.19	22.38	6.23 °L	342	0
Author: Tusconn Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2020 1:17 AM Notes:
Saison	Saison	1.25 Gallons	1.051	1.004	6.22	26.96	4.06 °L	342	0
Author: Boil Size: 1.5 Gallons Boil Time: 40 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2020 8:09 PM Notes:
Fresh Hop 2017	American IPA	5 Gallons	1.057	1.01	6.19	80.89	5.6 °L	342	1
Author: Kevin P Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2017 10:06 PM Notes:
Golden Sour	Mixed-Fermentation Sour Beer	5 Gallons	1.064	1.017	6.18	3.16	5.5 °L	342	0
Author: James Ford Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2019 7:40 PM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.061	1.015	6.13	0	3.92 °L	342	0
Author: Brewheartus Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2019 6:12 PM Notes:
Oldstone Nelson Sauvin Saison	Saison	20 Litres	1.058	1.011	6.12	25.88	3.67 °L	342	1
Author: Doylemark Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 113 g Creation Date: 12/15/2019 10:13 PM Notes:
Lucht Beer	American IPA	11 Gallons	1.058	1.011	6.17	58.57	12.53 °L	342	0
Author: Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 5:45 PM Notes:
Peach Bottom Vanilla Porter	American Porter	5 Gallons	1.06	1.012	6.24	0	44.8 °L	342	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 12:11 AM Notes:
#65	American Pale Ale	3 Gallons	1.059	1.012	6.19	35.9	8.05 °L	342	0
Author: Swig Boil Size: 3.25 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2019 10:01 PM Notes:
All Together NEIPA	Specialty IPA: New England IPA	2.5 Gallons	1.061	1.014	6.16	51.48	5.17 °L	342	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 3:11 AM Notes:
Red IPA	Specialty IPA: Red IPA	21 Litres	1.058	1.011	6.16	67.87	16.78 °L	342	0
Author: Jmuzz Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 11:27 PM Notes:
Melon Saison	Saison	5 Gallons	1.065	1.017	6.23	20.78	8.39 °L	342	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.162 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2018 12:59 AM Notes:
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