Gordo´s Belgian Dark
|
Belgian Dark Strong Ale
|
28.5 Litres |
1.073 |
1.014 |
7.66 |
29.65 |
27.5 °L
|
270 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2020 1:00 AM |
Notes: |
|
New England Houblon
|
Specialty IPA: Belgian IPA
|
6.5 Gallons |
1.085 |
1.026 |
7.72 |
30.28 |
5.05 °L
|
270 |
1 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2023 7:48 PM |
Notes: |
|
NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.072 |
1.014 |
7.54 |
54.29 |
5.93 °L
|
270 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2023 12:05 AM |
Notes: |
|
Wrong
|
Russian Imperial Stout
|
11 Gallons |
1.076 |
1.019 |
7.52 |
0 |
49.51 °L
|
270 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/13/2023 6:11 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.079 |
1.02 |
7.82 |
0 |
5.85 °L
|
270 |
0 |
|
|
Boil
Size: 27.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2022 7:09 PM |
Notes: |
|
Belgian Dubbel
|
No Profile Selected |
21 Litres |
1.072 |
1.015 |
7.46 |
25.06 |
14.23 °L
|
270 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2021 9:31 AM |
Notes: |
|
Doble NEIPA
|
Specialty IPA: New England IPA
|
70 Litres |
1.082 |
1.022 |
7.86 |
30.75 |
4.41 °L
|
270 |
0 |
|
|
Boil
Size: 60.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2021 6:30 PM |
Notes: |
|
Radioactive Lager
|
No Profile Selected |
55 Litres |
1.075 |
1.019 |
7.43 |
49.09 |
13.56 °L
|
270 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 6:42 PM |
Notes: |
|
The Milky Way
|
American IPA
|
40 Litres |
1.073 |
1.014 |
7.7 |
32.02 |
11.77 °L
|
270 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2020 3:39 PM |
Notes: |
|
Star Neipa
|
Specialty IPA: New England IPA
|
22 Litres |
1.076 |
1.02 |
7.45 |
56.4 |
5.77 °L
|
270 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.46 bar |
Creation
Date: 11/24/2020 8:28 PM |
Notes: FERMENTATION:
Day 0-4: 67F / Day 4-7: 70F / Day 7-11: 72F
Day 11: Soft crash to 64F. Day 12: remove yeast if possible, add 1st dry hop
Day 15 Add 2nd Dryhopp.
Day 18: Cold Crash to 32F,
Carbonate to 2.5vols. |
|
Break Fast Weasel
|
American Porter
|
22 Litres |
1.071 |
1.013 |
7.6 |
98.64 |
49.18 °L
|
270 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2018 2:21 PM |
Notes: |
|
American Stout
|
American Stout
|
5.66 Gallons |
1.078 |
1.018 |
7.77 |
55.87 |
47.25 °L
|
270 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 2:20 PM |
Notes: |
|
Rubbish
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.063 |
1.005 |
7.68 |
66.5 |
28.5 °L
|
270 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 10:46 PM |
Notes: |
|
Smash Him!
|
Double IPA
|
18 Litres |
1.074 |
1.014 |
7.87 |
74.98 |
6.4 °L
|
270 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 6:06 PM |
Notes: |
|
WestCoast IPA
|
American IPA
|
5.25 Gallons |
1.074 |
1.014 |
7.83 |
63.29 |
7.14 °L
|
270 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 2:23 PM |
Notes: |
|
IPA
|
American IPA
|
5 Gallons |
1.072 |
1.015 |
7.53 |
70.07 |
9.1 °L
|
270 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 3/22/2020 11:37 PM |
Notes: |
|
King Calypso
|
American IPA
|
5.5 Gallons |
1.07 |
1.012 |
7.67 |
58.1 |
6.96 °L
|
270 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2019 12:31 AM |
Notes: |
|
Dire Wolf
|
American IPA
|
16.5 Gallons |
1.071 |
1.014 |
7.43 |
19.09 |
6.77 °L
|
270 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 85 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/1/2019 5:23 PM |
Notes: |
|
Hazyboys
|
Specialty IPA: New England IPA
|
5.75 Gallons |
1.08 |
1.021 |
7.71 |
95.95 |
5.93 °L
|
270 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/25/2019 9:53 PM |
Notes: |
|
NeBerline
|
Berliner Weisse
|
5 Gallons |
1.071 |
1.014 |
7.57 |
5.22 |
6.84 °L
|
270 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 10:47 PM |
Notes: |
|
|
|