Trece Pivo
|
American Porter
|
25 Litres |
1.035 |
1.003 |
4.22 |
6.05 |
31.94 °L
|
290 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 207.5 g |
Creation
Date: 11/12/2020 6:51 PM |
Notes: |
|
Timothy Taylor Landlord Dark Inspired
|
Dark Mild
|
19 Litres |
1.045 |
1.014 |
4.1 |
25.96 |
28.18 °L
|
290 |
0 |
|
|
Boil
Size: 24.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2025 2:10 PM |
Notes: To make Invert Sugar #3, combine 160g of Golden Syrup with a squeeze of lemon juice and mix thoroughly. Bake in an air fryer at 150°C for 1.5 hours. Alternatively, use pale Invert Syrup (available on Amazon) and bake for the same duration. If neither option is feasible, substitute with dextrose brewing sugar.
The brewer's caramel is Murphy & Sons Brewer's Carmel, not anything to do with Belgian Syrup. |
|
PEPPER BEER
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.008 |
4.31 |
21.71 |
3.62 °L
|
290 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 40 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 9:04 PM |
Notes: 1/30/24 brew
6 jalapenos beginning of boil.
2/14-keg, add 4 Serranos.
|
|
Scotch Ale
|
Scottish Export
|
5 Gallons |
1.045 |
1.012 |
4.26 |
19.44 |
18.01 °L
|
290 |
0 |
|
|
Boil
Size: 6.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2023 4:02 AM |
Notes: |
|
Dr Hexters Healer
|
Strong Bitter
|
21 Litres |
1.042 |
1.009 |
4.25 |
22.65 |
8.78 °L
|
290 |
0 |
|
|
Boil
Size: 26.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2023 5:40 PM |
Notes: |
|
Teás
|
British Golden Ale
|
35 Litres |
1.044 |
1.011 |
4.32 |
31.63 |
4.05 °L
|
290 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 5:15 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.011 |
4.27 |
0 |
11.28 °L
|
290 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2022 8:07 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
0.5 Gallons |
1.042 |
1.011 |
4.13 |
0 |
7.24 °L
|
290 |
0 |
|
|
Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2021 1:14 AM |
Notes: |
|
Spice World
|
American Amber Ale
|
5.5 Gallons |
1.047 |
1.015 |
4.28 |
20.54 |
16.64 °L
|
290 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2021 8:00 PM |
Notes: |
|
Hoppy Lager
|
No Profile Selected |
8 Litres |
1.044 |
1.011 |
4.31 |
43.79 |
2.88 °L
|
290 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 30 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2021 2:04 PM |
Notes: |
|
Centennial Blonde
|
Blonde Ale
|
5.5 Gallons |
1.041 |
1.009 |
4.12 |
21.18 |
3.67 °L
|
290 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2018 5:45 AM |
Notes: Originall is from here: https://www.homebrewtalk.com/forum/threads/centennial-blonde-simple-4-all-grain-5-10-gall.42841/ |
|
Ale Dumpster
|
No Profile Selected |
5 Gallons |
1.043 |
1.011 |
4.23 |
0 |
5.8 °L
|
290 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2020 6:58 PM |
Notes: |
|
Dunkelweiss-grip
|
Dunkles Weissbier
|
4 Gallons |
1.041 |
1.01 |
4.12 |
11.69 |
16.32 °L
|
290 |
2 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 9:37 PM |
Notes: |
|
Pilsen
|
American Lager
|
26 Litres |
1.04 |
1.007 |
4.33 |
12.46 |
3.63 °L
|
290 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2020 12:00 PM |
Notes: |
|
Ó Flannagáin Standard
|
Dry Stout
|
3 Gallons |
1.046 |
1.013 |
4.27 |
20.6 |
30.9 °L
|
290 |
2 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 3/30/2020 11:59 PM |
Notes: |
|
Pale Ale
|
Blonde Ale
|
1.1 Gallons |
1.042 |
1.01 |
4.21 |
0 |
4.94 °L
|
290 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 12:04 AM |
Notes: |
|
Crema Pa' Mi Cafe
|
Cream Ale
|
10 Gallons |
1.042 |
1.01 |
4.21 |
17.87 |
4.89 °L
|
290 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2019 7:06 AM |
Notes: |
|
Berry Good Ale
|
Fruit Beer
|
25 Litres |
1.042 |
1.01 |
4.24 |
20.21 |
5.98 °L
|
290 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 15 |
Boil Gravity: 1.091 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 4:36 PM |
Notes: Add Wirlfloc at 5min
Add fruit in secondary with a hop sock.
I use frozen fruit that I put through 3 freeze thaw cycles to break down the cell walls of the fruit.
The colour will come out as a purple pink. Brewersfriend does not show the lovabond of fruit additions for some reason.
BIAG
Hop substitutes could be any fruity hops. Not overpowering, this beer is more about the malt and fruit with hops to balance. |
|
Light Kolsch
|
Kölsch
|
25 Litres |
1.041 |
1.01 |
4.12 |
17.48 |
4.97 °L
|
290 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 83 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 6:58 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.044 |
1.011 |
4.3 |
0 |
1.2 °L
|
290 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 3:20 AM |
Notes: |
|
|
|