All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	20.8 Litres	1.051	1.01	5.46	20.52	18.87 °L	19	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2025 1:29 AM Notes:
Yellow IPA	American IPA	28 Gallons	1.062	1.012	6.56	66.14	5.97 °L	19	0
Author: Sully574 Boil Size: 30.55 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2025 9:38 PM Notes:
For The Plot	Imperial IPA	210 Gallons	1.096	1.022	9.73	32.59	6.53 °L	19	0
Author: North Pillar Boil Size: 265.705 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2025 8:16 PM Notes:
IPA-ish	No Profile Selected	35 Litres	1.059	1.011	6.41	38.84	7.01 °L	19	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 4.4055 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2025 3:54 AM Notes:
Winter Saison	Saison	5.5 Gallons	1.057	1.008	6.49	50.18	22.38 °L	19	0
Author: dbrowning Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2025 8:10 PM Notes:
Currumbin Xmas Ale	American Pale Ale	22 Litres	1.048	1.01	5.07	33.56	5.62 °L	19	0
Author: Currumbin66 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2025 10:18 PM Notes:
Brown Ale Buenavista	American Brown Ale	22.7 Litres	1.052	1.011	5.35	29.35	21.91 °L	19	0
Author: Carlos Elizondo Muñoz Boil Size: 28.8 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2025 3:09 PM Notes:
Awesome Recipe	Dry Stout	10 Litres	1.055	1.011	5.79	28.25	32.19 °L	19	0
Author: Boil Size: 16.18 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2025 10:20 AM Notes:
Awesome Recipe	No Profile Selected	38 Litres	1.038	1.009	3.72	40.83	6.43 °L	19	0
Author: Boil Size: 44.2 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2025 9:43 AM Notes:
カルダえもん#003	No Profile Selected	1900 Litres	1.057	1.011	6.03	21.28	4.21 °L	19	0
Author: Emilly Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2025 3:04 AM Notes:
Oatmeal Stout #2	Oatmeal Stout	163 Litres	1.045	1.012	4.35	27.35	39.07 °L	19	1
Author: Boil Size: 181.652 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78.2 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 968.1 g Creation Date: 7/5/2023 9:36 AM Notes:
Awesome Recipe	No Profile Selected	40 Gallons	1.048	1.012	4.73	0	2.44 °L	19	0
Author: mjpilot Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2025 5:53 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.071	1.017	7.15	0	7.89 °L	19	0
Author: JoePat Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2025 1:48 AM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.059	1.01	6.5	58.82	12.1 °L	19	0
Author: Boil Size: 29.04 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2025 11:35 AM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.111	1.028	10.92	80.07	28.85 °L	19	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 12:01 PM Notes:
Test! HELLO	No Profile Selected	21 Litres	20.509	5.408	8.39	0	50 °L	19	0
Author: Brasserie Hecto Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 15.7 Efficiency: 65 Mash Thickness: 2.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2025 1:23 AM Notes:
Montano Helles 25	Munich Helles	11 Gallons	1.058	1.016	5.5	29.54	4.1 °L	19	0
Author: MontanoBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2025 6:49 PM Notes: A Kellerbier pumped up Munich Helles. Enhanced malt and hops levels. Carapils for foam stability. 1-step decoction mash. Infuse to132F,hold 15 min. Infuse boiling to 145F, hold 40 min. Pull 1/3 decoction, heat to 160F, hold 15 min, raise to boil. Return to get 155F, hold 20 min. Infuse boiling to get 170F mash out. Recirc 10 min, collect in boiler.
Oide Wiesn Festbier 25	Märzen	10.5 Gallons	1.058	1.014	5.69	28.65	13.36 °L	19	0
Author: MontanoBrew Boil Size: 12.98 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2025 5:20 PM Notes: Mash in to 130F, hold 15 min. Infuse to 152F, hold 40 min, Decoct to 159F, hold 20 min, Decoct to 165F, recirc, sparge. Boil 60 min. 1 whirlfloc tab. Whirlpool with counter flow and immersion chillers. Collect in two 5 gal fermenters. Pitch 1 1/2 dry yeast packets in each. Ferment at 52F.
Czech Pils 25	Czech Premium Pale Lager	10.5 Gallons	1.056	1.014	5.4	43.51	3.29 °L	19	0
Author: MontanoBrew Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/5/2025 4:25 PM Notes: Hochkurz decoction Mash. Infuse to 130F, infuse to 142, Rest 30, pull 1/3 decoction, heat to 158F rest 15 min, boil, return to main mash to get 152F. Rest 30 min, pull 1/3 decoction, heat to boil, return to get 166F. Recirc, sparge & lauter.
Tintin Triple	Belgian Dark Strong Ale	25 Litres	1.083	1.011	9.44	29.89	12.69 °L	19	0
Author: Simon Jones Boil Size: 30.58 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 8/10/2024 9:51 PM Notes: Add Belgian Candi and Cane Sugar for final 5 minutes of boil. After conditioning is complete, add gelatin to clarify, if necessary.
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