|
Mittelfruh Meadows
|
German Pilsner (Pils)
|
8 Gallons |
1.049 |
1.013 |
4.65 |
44.97 |
2.6 °L
|
69 |
0 |
|
|
|
| Boil
Size: 9.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 8 oz |
Creation
Date: 11/17/2025 11:56 PM |
| Notes: |
|
|
Nihoa - Session IPA (21B)
|
21B. Specialty IPA: Session IPA |
21 Litres |
1.044 |
1.011 |
4.31 |
44.72 |
3.7 °L
|
69 |
0 |
|
|
|
| Boil
Size: 25.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 143.1 g |
Creation
Date: 2/22/2026 4:39 PM |
| Notes: |
|
|
English Mild Ale
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.034 |
1.015 |
2.5 |
23.43 |
15.9 °L
|
69 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2026 2:00 PM |
| Notes: |
|
|
Feather Flower Goddess
|
Saison
|
25 Gallons |
14.025 |
3.052 |
5.91 |
22.64 |
3.94 °L
|
69 |
0 |
|
|
|
| Boil
Size: 26.84 Gallons |
Boil Time: 60 |
Boil Gravity: 13.1 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2026 9:20 PM |
| Notes: |
|
|
Chinese New Beer
|
No Profile Selected |
11 Gallons |
1.058 |
1.011 |
6.18 |
0 |
7.15 °L
|
69 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2026 9:49 AM |
| Notes: |
|
|
Russ's IPA
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.015 |
5.78 |
0 |
8.08 °L
|
69 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.372 |
Efficiency: 70 |
Mash Thickness: 2.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2026 9:47 PM |
| Notes: |
|
|
NEW WORLD'S END GIRLFRIEND
|
No Profile Selected |
2000 Litres |
1.039 |
1.007 |
4.19 |
20.02 |
3.24 °L
|
69 |
0 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2026 6:28 AM |
| Notes: |
|
|
Xmas Stout
|
Foreign Extra Stout
|
21 Litres |
1.063 |
1.016 |
6.24 |
41.9 |
33.95 °L
|
69 |
0 |
|
|
|
| Boil
Size: 26.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2025 12:42 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
42 Litres |
1.038 |
1.01 |
3.77 |
10.81 |
4.03 °L
|
69 |
0 |
|
|
|
| Boil
Size: 47.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2025 4:07 PM |
| Notes: |
|
|
Flanders Dubel
|
Belgian Dubbel
|
20.8 Litres |
1.043 |
1.011 |
4.27 |
0 |
8.38 °L
|
69 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2025 6:34 PM |
| Notes: |
|
|
Doppelbock
|
Doppelbock
|
120 Litres |
1.077 |
1.025 |
6.86 |
22.6 |
23.39 °L
|
69 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2017 4:00 PM |
| Notes: |
|
|
Son Of Snobbychlaus
|
Maibock/Helles Bock
|
5.5 Gallons |
1.07 |
1.017 |
7.01 |
24.24 |
19.35 °L
|
69 |
0 |
|
|
|
| Boil
Size: 9.27 Gallons |
Boil Time: 150 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2025 8:05 PM |
| Notes: Brew day Nov. 22, 2025 starter brew for yeast cake on Snobbychlaus #3. |
|
|
Juniper Farmhouse Ale
|
Bière de Garde
|
310 Gallons |
16.538 |
4.09 |
6.79 |
21.99 |
12.62 °L
|
69 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 15 |
Boil Gravity: 15.2 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2025 4:48 PM |
| Notes: |
|
|
Mexican Radio
|
Light American Lager
|
611 Gallons |
1.055 |
1.013 |
5.55 |
9.45 |
2.93 °L
|
69 |
0 |
|
|
|
| Boil
Size: 642 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2025 5:23 PM |
| Notes: |
|
|
Farmhouse Ale / Domaine Dupage-ish
|
Bière de Garde
|
5.5 Gallons |
1.065 |
1.007 |
7.56 |
28.04 |
13.18 °L
|
69 |
0 |
|
|
|
| Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/26/2025 8:06 PM |
| Notes: |
|
|
김관태님 아이리쉬레드에일 #1
|
Irish Red Ale
|
20 Litres |
1.043 |
1.011 |
4.2 |
17.92 |
13.28 °L
|
69 |
0 |
|
|
|
| Boil
Size: 28.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 1:32 PM |
| Notes: |
|
|
Iga Frati
|
American Light Lager
|
750 Litres |
13.171 |
2.458 |
5.74 |
0 |
3.57 °L
|
69 |
0 |
|
|
|
| Boil
Size: 850 Litres |
Boil Time: 90 |
Boil Gravity: 11.7 |
Efficiency: 90 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2025 7:22 AM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
115 Litres |
1.064 |
1.014 |
6.61 |
28.42 |
4.63 °L
|
69 |
0 |
|
|
|
| Boil
Size: 123.47 Litres |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2025 2:11 AM |
| Notes: |
|
|
Saison Oscura Con Arándano
|
Saison
|
20.8 Litres |
1.049 |
1.012 |
4.81 |
24.52 |
27.51 °L
|
69 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2025 12:11 AM |
| Notes: |
|
|
Fresh Hop IPA
|
American IPA
|
4 Gallons |
1.067 |
1.012 |
7.27 |
43.17 |
11.33 °L
|
69 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2025 1:57 PM |
| Notes: |
|
|
|
|