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Xmas Stout

Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26.81 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)

Created: Monday December 1st 2025

Santa's Liquid gingerbread 20L

by sejamt

OG: 1.066 FG: 1.016 ABV: 6.9% IBU: 43

Original Gravity:

1.063

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

41.9

SRM (morey):

34.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3,500 g	Simpsons - Finest Pale Ale Maris Otter3500 g Finest Pale Ale Maris Otter	37	2.6	55.2%
1,000 g	Dingemans - Munich MD1000 g Munich MD	36.5	6.3	15.8%
230 g	Weyermann - Dark Wheat Malt230 g Dark Wheat Malt	37	7	3.6%
110 g	Dingemans - Biscuit110 g Biscuit	34.5	22	1.7%
230 g	Simpsons - Chocolate Malt230 g Chocolate Malt	31.7	444	3.6%
450 g	Simpsons - Crystal Medium450 g Crystal Medium	33	65.01	7.1%
320 g	Barrett Burston - Chocolate Malt320 g Chocolate Malt	34.5	169.19	5%
450 g	United Kingdom - Golden Naked Oats450 g Golden Naked Oats	33	10	7.1%
50 g	Simpsons - Roasted Barley50 g Roasted Barley	28.52	600	0.8%
6,340 g / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
27 g	Hopsteiner - Hallertauer Magnum27 g Hallertauer Magnum Hops		Pellet	12.8	Boil	60 min	41.9	100%
27 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
27 g	Hopsteiner - Hallertauer Magnum (Pellet) 27 g Hallertauer Magnum (Pellet) Hops		41.9	100%
27 g / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-12-06 14:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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