Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Fuggles28 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.82 |
100% |
28 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Fuggles (Pellet) 28 g Fuggles (Pellet) Hops |
|
18.82 |
100% |
28 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.9 L |
|
Strike |
75 °C |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
카라기난
|
|
Fining |
Boil |
10 min. |
4 g |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
4.50 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
1 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
5 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Dublin (Dry Stout)
"김관태님 아이리쉬레드에일 #1" Irish Red Ale beer recipe by 취한보리. All Grain, ABV 4.2%, IBU 18.82, SRM 13.28, Fermentables: (Maris Otter pale, Pilsen, Crystal T50, Melanoidin, DRC) Hops: (Fuggles) Other: (카라기난, Yeast Nutrient, Chalk, Gypsum, Lactic acid)
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- Public: Yup, Shared
- Last Updated: 2025-09-30 14:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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