|
Harlequin Bitter
|
No Profile Selected |
23 Litres |
1.046 |
1.011 |
4.51 |
41.36 |
8.82 °L
|
69 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2025 2:37 PM |
| Notes: |
|
|
Nihoa - Session IPA (21B)
|
21B. Specialty IPA: Session IPA |
21 Litres |
1.044 |
1.011 |
4.31 |
44.72 |
3.7 °L
|
69 |
0 |
|
|
|
| Boil
Size: 25.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 143.1 g |
Creation
Date: 2/22/2026 4:39 PM |
| Notes: |
|
|
Chinese New Beer
|
No Profile Selected |
11 Gallons |
1.058 |
1.011 |
6.18 |
0 |
7.15 °L
|
69 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2026 9:49 AM |
| Notes: |
|
|
Russ's IPA
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.015 |
5.78 |
0 |
8.08 °L
|
69 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.372 |
Efficiency: 70 |
Mash Thickness: 2.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2026 9:47 PM |
| Notes: |
|
|
Chiche Sos Un Bombon
|
Light American Lager
|
1800 Litres |
1.041 |
1.01 |
4.13 |
607.29 |
2.8 °L
|
69 |
0 |
|
|
Author:
|
|
Cerveza MUR
|
|
| Boil
Size: 2033.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 81 |
Mash Thickness: 4.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2025 5:29 PM |
| Notes: |
|
|
Blonde Ale - Citra
|
No Profile Selected |
19 Litres |
1.041 |
1.01 |
4 |
24.75 |
3.86 °L
|
69 |
0 |
|
|
|
| Boil
Size: 24.94 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2025 5:34 PM |
| Notes: Yeast: WHC Bond (Pub) |
|
|
EZ NEIPA 2026
|
No Profile Selected |
2500 Litres |
15.174 |
4.254 |
5.93 |
0 |
3.73 °L
|
69 |
0 |
|
|
|
| Boil
Size: 2500 Litres |
Boil Time: 60 |
Boil Gravity: 15.2 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2025 10:54 AM |
| Notes: |
|
|
Adventure At Friday Night Plan #002
|
No Profile Selected |
2000 Litres |
1.052 |
1.013 |
5.09 |
12.9 |
3.45 °L
|
69 |
0 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 3:01 AM |
| Notes: |
|
|
No Buttons Just Snaps
|
milk stout |
5.5 Gallons |
1.067 |
1.013 |
7.05 |
24.15 |
37.95 °L
|
69 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 11/30/2025 6:27 PM |
Notes: Preboil 1.050
Postboil 1.060
In Fermenter 12/1/25@5pm
8oz gingerbread simple syrup, keg conditioned.
14 oz ginger snap cookies pulverized keg conditioned.
1.060-1.016 5.8% |
|
|
Mittelfruh Meadows
|
German Pilsner (Pils)
|
8 Gallons |
1.049 |
1.013 |
4.65 |
44.97 |
2.6 °L
|
69 |
0 |
|
|
|
| Boil
Size: 9.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 8 oz |
Creation
Date: 11/17/2025 11:56 PM |
| Notes: |
|
|
Lager Campanera
|
No Profile Selected |
23 Litres |
1.048 |
1.012 |
4.75 |
0 |
3.1 °L
|
69 |
0 |
|
|
|
| Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2025 4:01 PM |
| Notes: |
|
|
CoriBla (Practice 251106 #1266) DP Low...
|
No Profile Selected |
1050 Litres |
13.981 |
3.715 |
5.71 |
12.05 |
34.89 °L
|
69 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2025 1:36 PM |
| Notes: |
|
|
Flavored Pils
|
No Profile Selected |
20 Litres |
1.051 |
1.012 |
5.13 |
17.04 |
3.58 °L
|
69 |
0 |
|
|
|
| Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2025 2:25 PM |
| Notes: |
|
|
Mexican Radio
|
Light American Lager
|
611 Gallons |
1.055 |
1.013 |
5.55 |
9.45 |
2.93 °L
|
69 |
0 |
|
|
|
| Boil
Size: 642 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2025 5:23 PM |
| Notes: |
|
|
Bliss Blond 1
|
No Profile Selected |
23 Litres |
1.079 |
1.007 |
9.52 |
63.59 |
3.31 °L
|
69 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2025 9:54 AM |
| Notes: |
|
|
Cascade NZ Pils?
|
No Profile Selected |
310 Gallons |
16.124 |
3.027 |
7.1 |
0 |
4.34 °L
|
69 |
0 |
|
|
|
| Boil
Size: 330 Gallons |
Boil Time: 90 |
Boil Gravity: 15.2 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2025 6:06 PM |
| Notes: |
|
|
American 5.6
|
No Profile Selected |
21 Litres |
1.052 |
1.009 |
5.54 |
70.79 |
4.87 °L
|
69 |
0 |
|
|
|
| Boil
Size: 27.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2025 1:59 PM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
115 Litres |
1.064 |
1.014 |
6.61 |
28.42 |
4.63 °L
|
69 |
0 |
|
|
|
| Boil
Size: 123.47 Litres |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2025 2:11 AM |
| Notes: |
|
|
Stout Adjust
|
No Profile Selected |
310 Gallons |
20.669 |
5.453 |
8.46 |
0 |
4.7 °L
|
69 |
0 |
|
|
|
| Boil
Size: 311.5 Gallons |
Boil Time: 60 |
Boil Gravity: 20.6 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2025 9:38 PM |
| Notes: |
|
|
Belg. Stout
|
No Profile Selected |
5.5 Gallons |
1.098 |
1.014 |
11.06 |
38.6 |
46.96 °L
|
69 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2025 10:44 PM |
| Notes: |
|
|
|
|