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Flavored Pils

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23.5 liters
Post Boil Size: 20.7 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Sunday November 2nd 2025

BEAVR Strawberry Cotton Candy Ale

by Therealmccoy3

OG: 1.055 FG: 1.012 ABV: 5.6% IBU: 19

Original Gravity:

1.051

Final Gravity:

1.012

ABV (standard):

5.1%

IBU (tinseth):

17.0

SRM (morey):

3.6

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10.50 lb	American - Pilsner10.5 lb Pilsner		37	1.8	100%
10.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
18 g	Cascade18 g Cascade Hops	Pellet	7.3	Boil	60 min	17.04	13.7%
1 oz	pina colda1 oz pina colda Hops	Pellet	8	Boil	0 min		21.6%
1 oz	cream soda1 oz cream soda Hops	Pellet	8	Boil	0 min		21.6%
1 oz	pina colada1 oz pina colada Hops	Pellet	8	Dry Hop	0 days		21.6%
1 oz	cream soda1 oz cream soda Hops	Pellet	8	Dry Hop	0 days		21.6%
4.63 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
18 g	Cascade (Pellet) 18 g Cascade (Pellet) Hops	17.04	13.7%
1 oz	pina colda (Pellet)		21.6%
2 oz	cream soda (Pellet)	0	43.2%
1 oz	pina colada (Pellet)		21.6%
4.63 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
19.7221 L	Strike	68 °C	67 °C	60 min
8.51208 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 3.7 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Type	Use	Time
2 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
4 g	Gypsum	Water Agt	Mash	1 hr.
1 g	Salt	Water Agt	Mash	1 hr.

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-11-02 14:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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