Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

German - Spelt Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
Saison33817%2% - 100%
Saison29116%2% - 89%
Specialty IPA: New England IPA16313%3% - 78%
American Light Lager15717%1% - 100%
American IPA15411%1% - 85%
No Profile Selected15116%2% - 100%
Mixed-Fermentation Sour Beer1519%2% - 36%
American Pale Ale10614%2% - 88%
Straight (Unblended) Lambic549%5% - 40%
Lambic4710%4% - 33%
American IPA4413%3% - 100%
Brett Beer4013%1% - 41%
Belgian Specialty Ale3714%2% - 56%
Berliner Weisse3123%4% - 50%
Witbier2613%3% - 44%
Berliner Weisse2623%4% - 96%
Flanders Red Ale255%3% - 15%
Experimental Beer2319%4% - 50%
Flanders Red Ale215%3% - 9%
Flanders Brown Ale/Oud Bruin215%2% - 25%
American Pale Ale2012%2% - 60%
Weissbier2023%5% - 59%
Wild Specialty Beer1913%3% - 40%
Oud Bruin185%3% - 13%
American Wheat or Rye Beer1720%1% - 50%
Belgian Blond Ale1714%5% - 31%
Double IPA1712%5% - 32%
American Wheat Beer1725%4% - 100%
Belgian Pale Ale1711%1% - 27%
Blonde Ale1713%4% - 35%
Alternative Grain Beer169%2% - 50%
Gose1518%1% - 56%
Fruit Beer1514%6% - 40%
Weizen/Weissbier1531%3% - 65%
Imperial IPA1515%4% - 34%
Witbier1419%6% - 33%
Fruit Lambic138%5% - 13%
International Pale Lager128%3% - 14%
Belgian Tripel1217%4% - 25%
Belgian Dark Strong Ale1212%4% - 38%
Russian Imperial Stout1111%1% - 42%
Trappist Single1114%5% - 30%
Bière de Garde1112%3% - 24%
American Amber Ale115%3% - 10%
Specialty IPA: Rye IPA1011%5% - 24%
Specialty IPA: Belgian IPA1013%2% - 57%
Spice, Herb, or Vegetable Beer1010%3% - 27%
Specialty IPA: White IPA1026%16% - 56%
Clone Beer815%2% - 46%
Belgian Golden Strong Ale86%4% - 13%
Specialty Beer835%5% - 100%
Belgian Dark Strong Ale87%2% - 15%
Spice, Herb, or Vegetable Beer816%6% - 33%
Kölsch717%5% - 21%
Blonde Ale711%3% - 22%
Belgian Pale Ale611%3% - 17%
Belgian Golden Strong Ale67%6% - 9%
German Pilsner (Pils)67%3% - 11%
British Brown Ale65%2% - 8%
Belgian Tripel610%1% - 20%
Gueuze622%6% - 49%
Dunkles Weissbier635%5% - 58%
British Golden Ale611%3% - 18%
English IPA626%4% - 62%
Cream Ale624%7% - 67%
American Brown Ale54%3% - 6%
Mixed-Style Beer510%2% - 17%
Altbier510%4% - 12%
Munich Dunkel512%4% - 23%
Czech Pale Lager512%4% - 31%
Holiday/Winter Special Spiced Beer57%6% - 9%
Belgian Blond Ale511%5% - 17%
American Porter59%1% - 28%
American Amber Ale58%4% - 18%
Belgian Dubbel59%5% - 19%
Irish Stout512%4% - 21%
Foreign Extra Stout512%12% - 13%
Bière de Garde413%8% - 18%
Weizenbock412%3% - 19%
Sweet Stout45%4% - 6%
Imperial Stout410%4% - 14%
Kölsch411%7% - 16%
California Common Beer413%3% - 26%
Specialty IPA: Black IPA48%7% - 10%
English Barleywine315%6% - 20%
Specialty Smoked Beer38%6% - 9%
American Brown Ale315%7% - 27%
Roggenbier (German Rye Beer)328%20% - 45%
Robust Porter38%2% - 11%
English Barleywine39%6% - 10%
Munich Helles311%5% - 20%
American Strong Ale37%7% - 8%
Foreign Extra Stout37%4% - 13%
Dark Mild36%2% - 12%
Gueuze324%6% - 33%
Bohemian Pilsener316%7% - 31%
Wheatwine318%17% - 20%
German Leichtbier214%8% - 20%
Specialty IPA: Red IPA24%3% - 5%
Tropical Stout25%5% - 5%
American Stout23%3% - 3%
British Strong Ale27%5% - 8%
International Amber Lager27%4% - 11%
Vienna Lager224%20% - 27%
Irish Red Ale26%5% - 8%
Vienna Lager210%5% - 15%
Premium American Lager27%6% - 9%
Specialty Fruit Beer25%4% - 7%
Fruit Lambic28%7% - 9%
Strong Scotch Ale22%1% - 3%
German Helles Exportbier211%5% - 18%
Oatmeal Stout245%13% - 78%
German Pils263%26% - 100%
Dunkelweizen214%10% - 18%
English IPA211%11% - 11%
Winter Seasonal Beer215%9% - 20%
Pre-Prohibition Lager28%7% - 10%
Wood-Aged Beer29%9% - 9%
Brown Porter23%2% - 4%
Kellerbier: Amber Kellerbier213%10% - 17%
Light American Lager254%8% - 100%
Kellerbier: Pale Kellerbier26%1% - 10%
Standard/Ordinary Bitter29%8% - 10%
Wood-Aged Beer211%11% - 11%
Best Bitter218%4% - 32%
Braggot111%11% - 11%
Special/Best/Premium Bitter111%11% - 11%
Autumn Seasonal Beer112%12% - 12%
Munich Helles17%7% - 7%
Baltic Porter14%4% - 4%
English Porter13%3% - 3%
Maibock/Helles Bock121%21% - 21%
Sweet Stout122%22% - 22%
Classic Style Smoked Beer130%30% - 30%
Cream Ale19%9% - 9%
Scottish Export15%5% - 5%
Mild14%4% - 4%
Old Ale14%4% - 4%
Dry Stout112%12% - 12%
Eisbock17%7% - 7%
Baltic Porter115%15% - 15%
Specialty Wood-Aged Beer111%11% - 11%
International Dark Lager125%25% - 25%
Fruit and Spice Beer123%23% - 23%
Weizenbock114%14% - 14%
American Lager13%3% - 3%
Southern English Brown111%11% - 11%
Belgian Dubbel110%10% - 10%
American Barleywine112%12% - 12%
Old Ale17%7% - 7%
Northern English Brown17%7% - 7%
Schwarzbier115%15% - 15%
Traditional Bock114%14% - 14%
American Stout113%13% - 13%
Märzen19%9% - 9%
Czech Premium Pale Lager18%8% - 8%
https://www.brewersfriend.com/