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Other Ingredients Used In Czech Premium Pale Lager Recipes

Name Recipes Avg. Usage Usage Range
Gypsum 38 20% 0% - 100%
Irish Moss 34 77% 0% - 100%
Whirlfloc 32 63% 0% - 100%
Calcium Chloride (dihydrate) 22 19% 0% - 75%
Lactic acid 15 76% 4% - 100%
Epsom Salt 15 11% 0% - 40%
Calcium Chloride (dihydrate) 11 19% 0% - 50%
Table Salt 10 10% 0% - 25%
Baking Soda 7 11% 0% - 40%
Phosphoric acid 5 79% 9% - 100%
Chalk 4 45% 36% - 50%
Citric acid 4 18% 2% - 34%
Slaked Lime 2 7% 1% - 13%
Calcium Chloride (anhydrous) 2 33% 0% - 100%
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