Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hävikki	English Cider	12 Litres	1.048	1.01	5.08	0	6.4 °L	359	1
Author: RMKJ Boil Size: 25 Litres Boil Time: N/A Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 4:58 AM Notes:
Black Bear	Oatmeal Stout	10 Gallons	1.052	1.014	5.01	26.48	38.6 °L	359	0
Author: Parker_B Boil Size: 11.59 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/16/2024 3:43 PM Notes:
Mr. Fuggles' English IPA	English IPA	6 Gallons	1.052	1.013	5.08	53.02	6.78 °L	359	0
Author: GrungeBob Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 2:12 PM Notes:
Lemon Fellow	International Pale Lager	5.5 Gallons	1.048	1.009	5.03	26.66	3.79 °L	359	0
Author: wchasejr@yahoo.com Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2023 9:01 PM Notes:
Vienna Lager Winter 2022/2023	Vienna Lager	5.5 Gallons	1.046	1.008	5.07	24.07	9.88 °L	359	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 40 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2022 7:47 PM Notes:
CAM American Wheat Beer	American Wheat Beer	21 Litres	1.047	1.009	5.07	22	4.79 °L	359	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150 Creation Date: 2/16/2022 12:21 AM Notes: Under development yet... Trying to get a fresh & mild hoppy wheat beer with honey-lemon aromas, in other words, citrus with a touch of sweetness (honey). Remember those aromas? when we enjoyed as kids flavors of refreshing honey-lemon beverages, used also as home palliatives for the flu. Any suggestions? feel free
Mint Chocolate Chip	Experimental Beer	3.25 Gallons	1.052	1.013	5.05	30.92	37.95 °L	359	1
Author: GuzBrew Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 7/7/2021 5:40 PM Notes:
CASCADE FRESH HARVEST PALE ALE	American Pale Ale	24.98 Litres	1.047	1.009	5.06	40.94	8.33 °L	359	1
Author: Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 11:22 PM Notes:
Loaded Arsonist	American Pale Ale	1.5 Gallons	1.056	1.017	5.05	74.52	5.88 °L	359	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 12/9/2020 12:50 AM Notes:
Stout	Sweet Stout	21 Litres	1.053	1.015	5.08	22.23	42.72 °L	359	0
Author: onurs Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2020 8:40 AM Notes:
Blue-eyed Blonde	Blonde Ale	5 Gallons	1.047	1.008	5.06	22	4.36 °L	359	3
Author: No Nrg Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2016 7:27 PM Notes:
Vienna Lager - VL.070920-02	Vienna Lager	320 Gallons	1.051	1.013	5.07	27.81	6.93 °L	359	0
Author: c c b Boil Size: 420 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2020 2:20 AM Notes:
SMASH Mt Hood Lager	Munich Helles	19 Litres	1.054	1.016	5.03	17.4	2.77 °L	359	0
Author: tonymear@gmail.com Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: 4.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2020 1:44 PM Notes:
Awesome Recipe	American Wheat Beer	20 Litres	1.052	1.013	5.01	19.02	3.95 °L	359	0
Author: EvBiracisi Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 8:55 AM Notes:
Spotted Crow	Cream Ale	10 Gallons	1.05	1.012	5.01	25.22	4.45 °L	359	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/2/2019 5:18 PM Notes:
British Baast'd	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.05	1.012	5.02	20.75	8.94 °L	359	0
Author: evilleadam Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2019 2:27 PM Notes:
CITRICS AMERICAN WHEAT	American Wheat Beer	21 Litres	1.05	1.011	5.03	14.62	3.87 °L	359	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 6/25/2019 2:52 AM Notes:
Brown Ale	British Brown Ale	32 Litres	1.053	1.015	5.05	19.33	24.16 °L	359	0
Author: Diego Thuel Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 9:20 PM Notes:
Brew Bombers Kolsch	Kölsch	23 Litres	1.05	1.011	5.03	24.38	3.46 °L	359	1
Author: MarcBrew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 1:55 AM Notes:
Plymouth Heavy	Dark Mild	16 Litres	1.049	1.011	5.08	24.72	39.01 °L	359	1
Author: BruinBrewing Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 7:33 PM Notes: OG and FG better than expected - Finished at 5.6% after 3 days. Thank you 'Nottingham'. Tasted great from bottling as a mild should. Very dark and smooth. Low bitterness and only hint of roast. Dark fruit notes but just a great refreshing drink. We now drink in pint glasses as half pint tulips went too fast! Feedback from samples at work is v good, such as 'Wow, this is my new favourite beer'
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