|
Ruby Ale
|
No Profile Selected |
160 Litres |
1.043 |
1.011 |
4.27 |
26.44 |
5.41 °L
|
396 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2023 9:43 AM |
| Notes: |
|
|
Sour Beer Kendall
|
No Profile Selected |
52.8 Gallons |
1.062 |
1.015 |
6.08 |
15.5 |
26.56 °L
|
396 |
0 |
|
|
|
| Boil
Size: 67.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66.2 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 6:36 PM |
| Notes: |
|
|
桃のサワー
|
No Profile Selected |
22 Litres |
1.064 |
1.026 |
5.05 |
0 |
3.95 °L
|
396 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2024 9:52 AM |
| Notes: |
|
|
Blonde
|
No Profile Selected |
2000 Litres |
1.031 |
1.006 |
3.29 |
26.98 |
3.58 °L
|
396 |
0 |
|
|
|
| Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2024 1:22 PM |
| Notes: |
|
|
The Simcoe Sav Pils
|
Classic American Pilsner
|
130 Litres |
1.047 |
1.011 |
4.71 |
27.4 |
3.8 °L
|
396 |
0 |
|
|
|
| Boil
Size: 144.61 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 2.76 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/14/2023 5:54 PM |
| Notes: |
|
|
One Giant Leap
|
No Profile Selected |
310 Gallons |
14.029 |
4.014 |
5.41 |
28.22 |
6.88 °L
|
396 |
0 |
|
|
|
| Boil
Size: 341 Gallons |
Boil Time: 75 |
Boil Gravity: 12.8 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 8:32 PM |
| Notes: |
|
|
Mega Irish Whiskey Mash
|
No Profile Selected |
1000 Litres |
1.096 |
1.024 |
9.41 |
0 |
6.15 °L
|
396 |
0 |
|
|
|
| Boil
Size: 1002.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.096 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2023 1:14 AM |
| Notes: |
|
|
Carlo Mexican Pilsner
|
Bohemian Pilsener
|
11 Gallons |
1.052 |
1.013 |
5.07 |
35.12 |
4 °L
|
396 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 5:39 PM |
| Notes: |
|
|
Beer Double
|
No Profile Selected |
93 Gallons |
1.046 |
1.011 |
4.49 |
15.44 |
3.74 °L
|
396 |
0 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2023 1:44 PM |
| Notes: |
|
|
Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.011 |
6 |
58.78 |
4.08 °L
|
396 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 40 |
Boil Gravity: 1.052 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2023 10:20 PM |
Notes: 2/7/23 brew pitched at 64
2/24 keg |
|
|
Butcher Block Pils
|
German Pilsner (Pils)
|
110 Litres |
1.047 |
1.009 |
4.96 |
28.9 |
3.08 °L
|
396 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2020 11:48 AM |
| Notes: |
|
|
IMPERIAL TORRIJA (OLHÖPS)
|
No Profile Selected |
540 Litres |
23.71 |
7.315 |
9.28 |
48.3 |
25.72 °L
|
396 |
0 |
|
|
|
| Boil
Size: 580 Litres |
Boil Time: 60 |
Boil Gravity: 19.4 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2022 8:19 PM |
| Notes: |
|
|
Jord's Bounty
|
No Profile Selected |
465 Gallons |
1.075 |
1.014 |
7.96 |
3.67 |
9.11 °L
|
396 |
0 |
|
|
|
| Boil
Size: 465 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 60 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2022 7:04 PM |
Notes: Fresh Rosemary: 32 oz @ 0 min.
Caraway Seed: 120 oz @ 0 min.
Red Currants: 168 lbs into FV |
|
|
LAMBRETTA
|
German Pilsner (Pils)
|
700 Litres |
1.05 |
1.008 |
5.48 |
30.48 |
3.59 °L
|
396 |
0 |
|
|
|
| Boil
Size: 740 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 2.48 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 12.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2022 1:01 PM |
| Notes: |
|
|
Norwegion Farmhouse
|
No Profile Selected |
11 Gallons |
1.068 |
1.017 |
6.7 |
0 |
20.42 °L
|
396 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2022 7:01 PM |
| Notes: |
|
|
Devon's Answer
|
No Profile Selected |
23 Litres |
1.041 |
1.008 |
4.26 |
20.99 |
4.93 °L
|
396 |
0 |
|
|
|
| Boil
Size: 29.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 60 |
Creation
Date: 8/9/2022 10:02 AM |
| Notes: |
|
|
NEIPA
|
No Profile Selected |
19.5 Litres |
1.072 |
1.018 |
7.43 |
20.05 |
5.43 °L
|
396 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 115 |
Boil Gravity: 1.061 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2022 5:32 PM |
| Notes: |
|
|
On The Raft
|
No Profile Selected |
465 Gallons |
1.048 |
1.009 |
5.05 |
18.19 |
3.25 °L
|
396 |
0 |
|
|
|
| Boil
Size: 465 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2022 9:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Dunkel
|
16 Litres |
1.047 |
1.012 |
4.66 |
0 |
14.1 °L
|
396 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2022 5:36 PM |
| Notes: |
|
|
BD Light
|
Light American Lager
|
30 Litres |
1.044 |
1.01 |
4.51 |
12.76 |
12.24 °L
|
396 |
0 |
|
|
|
| Boil
Size: 35.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 8:25 PM |
| Notes: |
|
|
|
|