Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Deep Pit Stout	Oatmeal Stout	23 Litres	1.049	1.012	4.84	0	30.17 °L	374	0
Author: TonyP57 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 10:29 AM Notes:
Rice Lager	International Pale Lager	5.5 Gallons	1.046	1.009	4.79	32.47	3.57 °L	374	2
Author: rbowlbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 4:27 PM Notes:
Mean Brews Vienna Lager	Altbier	7 Gallons	1.048	1.012	4.76	37.42	12.65 °L	374	3
Author: Daily_brewer Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2024 12:14 PM Notes:
Olie Kolschzig	Kölsch	5.5 Gallons	1.048	1.011	4.81	26.91	4.94 °L	374	0
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 4/25/2024 10:45 PM Notes:
Lager	North German Altbier	5.5 Gallons	1.047	1.011	4.76	11.89	7.1 °L	374	0
Author: Mervin2004 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 3/27/2024 1:06 PM Notes: Plain Jane light beer with Citrus notes
Oktober Marzen	Clone Beer	40 Litres	1.054	1.017	4.87	22.42	7.51 °L	374	0
Author: Roar Husbyaune Boil Size: 46.05 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 7:49 PM Notes:
Pale American Ale	American Pale Ale	5.5 Gallons	1.049	1.012	4.78	38.21	5.43 °L	374	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 8:17 PM Notes:
Chicha Morada Wheat	American Wheat Beer	5 Gallons	1.049	1.012	4.83	25.06	3.8 °L	374	0
Author: carlosavff Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 2/24/2022 1:37 AM Notes:
Vienna	Vienna Lager	11.5 Gallons	1.05	1.013	4.75	24.69	12.32 °L	374	0
Author: ruffbrew Boil Size: 14 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2022 5:34 AM Notes:
Session IPA LINPDM	American IPA	25 Litres	1.046	1.009	4.86	19.5	5.31 °L	374	0
Author: Juan Perkins Boil Size: 24.5 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 12:00 AM Notes:
Jagged Little Peel	American IPA	5 Gallons	1.048	1.011	4.78	43.04	4.02 °L	374	0
Author: ChiHopHead Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2014 3:25 PM Notes:
Bohemian Pilsner V2	Czech Premium Pale Lager	5.25 Gallons	1.048	1.012	4.77	39.16	3.81 °L	374	1
Author: Neidigbräu Boil Size: 6.97 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2021 5:26 PM Notes:
Czech Pale Lager	Munich Helles	150 Litres	1.048	1.011	4.81	16.34	4.01 °L	374	0
Author: Boil Size: 155.99 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2020 10:10 PM Notes:
Garden Beer Brewed 9.28.20	No Profile Selected	5.5 Gallons	1.038	1.002	4.82	26.14	2.89 °L	374	0
Author: Yoogaloon Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/28/2020 4:16 PM Notes:
Session IPA Citra 50L	American IPA	50 Litres	1.045	1.009	4.79	43.31	4.77 °L	374	0
Author: Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 6:35 PM Notes:
Wit	Witbier	24 Litres	1.052	1.015	4.85	9.2	3.5 °L	374	0
Author: mericoo Boil Size: 28 Litres Boil Time: 80 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 5:31 AM Notes: 13-10-2019 Mayşeleme sonu 1067 Sparge sonu 1043 Kaynama sonu 1056 21 lt su ekledim 24 lt 1052 portakal tadı ve kokusu güzel kişniş çok alamadım 18-10 1.016 20 ekim 20C aldım 28 Ekim 1.016 buruk-ekşilik ön planda arkalarda hafif tatlılık ve çok az portakal kişniş yok
Ekuanot	American Light Lager	13 Litres	1.044	1.007	4.82	30.71	6.81 °L	374	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 8:51 AM Notes:
Scottish Ale	Scottish Heavy	5.5 Gallons	1.051	1.015	4.79	8.38	17.46 °L	374	0
Author: yottabit Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 5:53 PM Notes: Steep 20 min. Add all malt. Boil. Add Brewer's Gold. Boil 40 min. Add Golding. Boil 5 min. This recipe was very boring. Would recommend using brown sugar again instead of all barley.
Muth Ale	North German Altbier	5.5 Gallons	1.048	1.011	4.85	19.55	11.21 °L	374	0
Author: Dobalina Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 5:14 PM Notes:
Cream Ale	Light American Lager	5.5 Gallons	1.048	1.011	4.85	28.58	2.73 °L	374	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 82 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 2:05 AM Notes: get 4 gallons distilled split between mash and sparge Mash water 3.51 g gallons add 3.5 ml Lactic acid Sparge Water 3.81 gallons add 1 ml Lactic acide
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