Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Todds Tamarind	Fruit Beer	5.5 Gallons	1.078	1.018	7.96	4.35	5.5 °L	316	0
Author: shockey8oz Boil Size: 7 Gallons Boil Time: 15 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 3:09 PM Notes:
ANGRY BEAR WEIZENBOCK	Flanders Brown Ale/Oud Bruin	10 Litres	1.078	1.019	7.82	21.75	6.31 °L	316	0
Author: Boil Size: 15.74 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 1:36 PM Notes:
TBurg Tripel	Belgian Tripel	5.5 Gallons	1.081	1.017	8.37	24.47	6.24 °L	316	0
Author: Blake Thornburg Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2023 11:08 PM Notes:
Winter Warmer	Spice, Herb, or Vegetable Beer	11 Gallons	1.065	1.02	5.92	22.32	23.13 °L	316	0
Author: Jtac616 Boil Size: 14.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2022 9:36 PM Notes:
Black Forest Cake	Fruit Beer	5.5 Gallons	1.104	1.032	9.43	48.15	50 °L	316	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2022 12:41 AM Notes:
Dr.Keggle Belgian Dark	Belgian Dark Strong Ale	110 Litres	1.103	1.012	11.97	36.31	37.23 °L	316	0
Author: VentArriere Boil Size: 140 Litres Boil Time: 80 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: BelgianCandySugar Priming Amount: 1004.3 g Creation Date: 5/5/2021 12:22 PM Notes:
Dubbel Olive	Belgian Dubbel	5.5 Gallons	1.066	1.015	6.72	22.59	24.92 °L	316	0
Author: Stokes Hops Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2020 2:33 AM Notes:
Awesome Recipe	Belgian Specialty Ale	20 Litres	1.075	1.022	6.96	56.57	21.81 °L	316	1
Author: Eduardomater Boil Size: 55.49 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 232.6 g Creation Date: 10/28/2020 10:09 PM Notes:
Wild Boar Spiced Belgian Strong Ale	Belgian Golden Strong Ale	5 Gallons	1.079	1.014	8.55	28.67	4.74 °L	316	1
Author: Old Bear Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 6:12 PM Notes:
Cerveza Buena	American Lager	5.5 Gallons	1.051	1.009	5.59	20.88	2.65 °L	316	0
Author: Dock Oscar Boil Size: 7.2 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2020 3:31 PM Notes: Mexican lager. Tasted fantastic. Primary at 60 degrees. This yeast can do it and still stay clean.
Black Ipa (ft Sam)	American Light Lager	23.1 Litres	1.057	1.011	6.08	28.57	39.6 °L	316	0
Author: Boil Size: 27.6 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2017 4:26 PM Notes: + Irish Moss
Bergisch Gladbach 12	Belgian Dark Strong Ale	16 Litres	1.088	1.008	10.5	33.75	9.39 °L	316	1
Author: jwilms Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 9:34 AM Notes: Attempt at a Westy 12 clone. Used Diamant Braun Kandi Sugar instead of the Belgian Candi Syrup. Color is definitely lighter than even the amber sugar I think. Probably should have added some darker malts to balance this out.
Belgian Dark Strong Ale	Belgian Dark Strong Ale	70 Litres	1.077	1.014	8.26	21.66	20.44 °L	316	0
Author: El Kaiser Boil Size: 79 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 12/5/2019 11:14 AM Notes: Barro recuperdo de WPL545 200ml = 152 Gr
Awesome Recipe	American Light Lager	1950 Litres	14.896	3.868	5.97	60.56	4.14 °L	316	0
Author: pito Boil Size: 1950 Litres Boil Time: 60 Boil Gravity: 14.9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 7:39 AM Notes:
Saison	Saison	6 Gallons	1.049	1.009	5.28	30.7	3.73 °L	316	0
Author: beershirt Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.033 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 4:18 AM Notes:
Vestige	Saison	6 Gallons	1.058	1.016	5.47	71.06	5.29 °L	316	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 3:11 PM Notes:
Braggot At Last	Braggot	5 Gallons	1.098	1.004	12.23	31.48	5.35 °L	316	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 2:13 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.057	1.014	5.64	53.13	7.51 °L	316	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 8:57 PM Notes:
Pumpkin Apple Fall Ale	Fruit Beer	10.5 Gallons	1.053	1.012	5.32	43.32	14.75 °L	316	0
Author: ChazTreedog Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 5:18 PM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.063	1.011	6.76	36.66	5.61 °L	316	0
Author: Gabriel Ramos Fugiwara Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 11:29 PM Notes:
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