Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Monte Embarrado Pale Ale	American Pale Ale	20.6 Litres	1.053	1.012	5.37	38.4	8.56 °L	413	1
Author: Christian UY Boil Size: 22 Litres Boil Time: 70 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 6:04 PM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Mad Viking Baltic Porter	Baltic Porter	740 Litres	19.434	3.052	8.99	21.9	29.5 °L	413	0
Author: Eben Uys Boil Size: 926.25 Litres Boil Time: 75 Boil Gravity: 17.3 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 12/29/2023 11:14 AM Notes:
Continental	Robust Porter	5 Gallons	1.062	1.011	6.73	42.66	24.5 °L	413	0
Author: chrisfailure Boil Size: 6.42 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 9:03 PM Notes:
Amber Ale	American Amber Ale	15 Litres	1.055	1.011	5.83	37.67	14.84 °L	413	0
Author: IBUé Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 2:31 PM Notes:
SBS 22nd Street Cream Ale AG Conversion	Cream Ale	5.5 Gallons	1.045	1.009	4.71	19.57	3.25 °L	413	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 12/7/2022 9:18 PM Notes:
Chalkboard V4	Extra Special/Strong Bitter (ESB)	6 Gallons	1.064	1.018	6.06	47.59	18.94 °L	413	1
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2022 10:41 PM Notes:
3335 NEIPA	Standard/Ordinary Bitter	20 Litres	1.073	1.018	7.28	15.55	5.68 °L	413	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2021 4:15 PM Notes:
Del Duende Summer Ale	Special/Best/Premium Bitter	1755 Litres	1.048	1.009	5.19	19.78	5.47 °L	413	0
Author: MiskatonicBrewery Boil Size: 1773.8 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 4:12 PM Notes:
Fullers London Porter	Robust Porter	19 Litres	1.053	1.013	5.24	20.41	35.41 °L	413	0
Author: shepp1 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 8:02 PM Notes:
Coco Porter	Brown Porter	5.5 Gallons	1.051	1.008	5.56	17.86	45.37 °L	413	0
Author: Vplake Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 10:28 PM Notes:
Electric Pale Ale	American Pale Ale	5.5 Gallons	1.059	1.01	6.39	0	6.06 °L	413	6
Author: odd duck Boil Size: 7.9 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2013 7:50 PM Notes:
MVBC Cream Ale	Cream Ale	11.4 Litres	1.045	1.008	4.84	15.38	2.71 °L	413	1
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 1:59 AM Notes:
Ipa 4	American Pale Ale	25 Litres	1.062	1.011	6.72	40.39	10.8 °L	413	0
Author: Leonardo Barreto de Oliveira Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 10/20/2019 9:15 PM Notes:
Cream Ale	Cream Ale	458 Gallons	1.046	1.009	4.88	17.66	2.66 °L	413	0
Author: Boil Size: 527 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 10:27 AM Notes:
21 Wheat	American Wheat or Rye Beer	10 Gallons	1.049	1.011	5.03	29.16	4.67 °L	413	0
Author: Hammer1 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 7:45 PM Notes:
Sierra Nevada Pale Ale	American Pale Ale	5 Litres	1.053	1.01	5.67	41.51	9.52 °L	413	0
Author: Maillard Boil Size: 9 Litres Boil Time: 70 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 1:53 PM Notes:
Princess Carol	Standard/Ordinary Bitter	21 Litres	1.038	1.009	3.79	27.54	4.12 °L	413	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2019 6:46 PM Notes:
Simpooooo Kinda Bloooonde	Blonde Ale	7 Gallons	1.046	1.012	4.57	15.51	3.79 °L	413	0
Author: Cervecería Vieira Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 12:56 AM Notes:
Nwpa2	American Pale Ale	5.5 Gallons	1.056	1.014	5.49	37.37	3.59 °L	413	0
Author: Chris Peeke Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 9:41 PM Notes:
Brown Ale	Irish Red Ale	1000 Litres	1.046	1.01	4.6	19.21	13.66 °L	413	1
Author: Boil Size: 1150 Litres Boil Time: 100 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 11:34 AM Notes:
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